Starbucks Coffee Japan Co., Ltd. [Headquarters: Shinagawa-ku, Tokyo; CEO: Kue Mizui] will launch the 'Frozen Crush Coffee Lemonade,' 'Sparkling Lemon Iced Coffee,' and a new signature Italian-style croissant, the 'Cornetti Pistacchio,' at its bakery-café concept 'Starbucks Reserve® Cafe' starting June 24, 2026. These offerings aim to deliver a light, refreshing experience reminiscent of summer evenings in Milan. Additionally, the brand will introduce the 'Summer Dip Style,' encouraging guests to dip cornetti into the mousse foam of iced beverages.

※All images are for illustrative purposes only

New Summer Products Inspired by Milanese Café Culture

Two new beverages and a cornetti featuring the refreshing combination of lemon and coffee will be introduced. The 'Frozen Crush Coffee Lemonade' is a frozen beverage inspired by Italian summer granita. It features a crunchy lemonade texture, poured over with cold brew coffee, and finished with a topping of olive oil and sea salt, adding depth to its refreshing profile. This drink evokes the sophistication of an Italian summer.

The 'Sparkling Lemon Iced Coffee' blends smooth cold brew coffee with lemonade and tonic water. Fine carbonation bursts upon sipping, delivering a light mouthfeel and a gentle release of coffee aroma. It’s ideal for refreshing the palate and uplifting the mood on hot summer days. The 'Cornetti Pistacchio' features a light, buttery dough layered with pistachio-infused cream, creating a nutty richness balanced with a gentle sweetness.

Enjoy the 'Summer Dip Style' — Dipping Cornetti into Fluffy Mousse Foam

Starbucks introduces a fun summer ritual: dipping cornetti into the mousse foam of iced beverages.

A recommended pairing is the 'Cornetti Pistacchio' dipped into the classic 'Cinnamon Mousse Foam Honey Latte.' The cold, fluffy, chewy foam contrasts delightfully with the crisp cornetti. The warm cinnamon aroma and honey’s gentle sweetness envelop the nutty pistachio flavor, creating a harmonious taste experience. Adding the new 'Coconut Flavor Syrup' enhances the combination with a subtle tropical note, offering a light, summery twist.

Product Names and Prices (Tax Included)

'Frozen Crush Coffee Lemonade' – Tall size only

• To-go: ¥864 • In-store: ¥880

'Sparkling Lemon Iced Coffee' – Tall size only

• To-go: ¥775 • In-store: ¥790

'Pistachio Cornetti'

• To-go: ¥481 • In-store: ¥490

◆ Sales Period: Starting Wednesday, June 24, 2026

◆ Available at: - Starbucks Reserve® Cafe Shinjuku Marui Main Building 2F - Starbucks Reserve® Cafe Tokyo Skytree Town 30F - Starbucks Reserve® Cafe Daimaru Umeda B1F - Starbucks Reserve® Cafe Shinsaibashi Parco B1F - Starbucks Reserve® Cafe Nagoya Sakaemachi HAERA

※Products may be temporarily out of stock, sold out early, or unavailable during certain hours.

Starbucks Reserve® Cafe Expands to Kyushu with First Store in Fukuoka

Since opening the 'Starbucks Reserve® Cafe Shinjuku Marui' in September 2025, the brand has expanded to five locations across Tokyo (2), Aichi (1), and Osaka (2). Now, Starbucks will open its first Kyushu location in Fukuoka’s Tenjin district in August 2026. The new store will be located on the first floor of 'Tenjin Business Center II,' opening in August.

About Starbucks Reserve® Cafe

Starbucks Reserve® Cafe offers a premium bakery-café experience, combining espresso-based beverages with authentic Italian 'cornetti.' Inspired by the concept of 'Milanese Kissaten,' the stores feature modern yet inviting spaces where guests can enjoy high-quality adult moments with lattes and cornetti.

About the Italian Croissant 'Cornetti'

The 'Cornetti,' a signature item from Princi®, has been beloved since the brand’s launch. Made using traditional Milanese techniques, they feature a crisp exterior and airy, fluffy interior, delivering a satisfying crunch. The well-crafted dough ensures lasting texture, making them enjoyable even when taken home—no reheating required. They also make excellent gifts. Five to six flavors will be offered.

◆ Starbucks Coffee Japan Co., Ltd. https://www.starbucks.co.jp/

Starbucks Coffee Japan Co., Ltd. opened its first store in Ginza, Tokyo, in 1996. Operating approximately 2,116 stores across all 47 prefectures in Japan (as of March 2026, including licensed stores) and over 40,000 stores in about 80 markets worldwide, Starbucks serves around 60,000 partners (employees) who deliver human connection and warmth through every cup. On February 28, 2019, it opened the 'Starbucks Reserve® Roastery Tokyo,' the fifth in the world. Stories of connection with people, society, the environment, and communities across Japan are shared via 'STARBUCKS STORIES JAPAN.'

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  • Source: PR TIMES
  • Category: New Product