[Jonathan's] The Season for Early Summer Jonathan's Classic 'Inaniwa Udon' Has Arrived! ~Blissful Rewards with Haagen-Dazs 'Cookies & Cream'~

Jonathan's family restaurant, operated by Skylark Restaurants, launches its early summer menu on April 16, 2026. The menu highlights Akita Mugendo's Inaniwa Udon, Misuji Steak Boxes, and a 30cm Haagen-Dazs Parfait DX.
新製品NQ 78/100出典:PR Times

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  • 📰 Published: April 15, 2026 at 20:00
  • 🔍 Collected: April 15, 2026 at 11:31
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Jonathan's, operated by Skylark Restaurants Co., Ltd. (Headquarters: Musashino City, Tokyo; President & CEO: Takashi Nakajima), will begin selling "Inaniwa Udon" and "Haagen-Dazs Sweets" as its new early summer menu starting Thursday, April 16, 2026. [Jonathan's | Early Summer New Menu Highlights] ① Exquisite smoothness! Jonathan's brings you Inaniwa Udon from the renowned shop "Akita Mugendo"! Sold 140,000 servings last year! Perfect for early summer, "Inaniwa Udon". This year, it comes as a set with crispy chicken tempura and sakura shrimp tanuki rice! *Sales record over 56 days from Thursday, April 17, 2025, to Wednesday, June 11, 2025. ② Perfect for special occasions! A meat menu featuring the rare "Misuji" cut. A luxurious "Steak Box" featuring misuji, known for its tender red meat and savory marbling! Also available as a set with Inaniwa Udon. ③ [Haagen-Dazs] Reward sweets featuring Cookies & Cream and Earl Grey tea! A succession of dishes featuring the delightfully textured Cookies & Cream, including a Parfait DX that stands about 30cm tall! Early Summer Jonathan's New Menu Overview ■ Participating Stores All Jonathan's locations *Availability and prices may vary at certain stores. ■ Period Thursday, April 16, 2026 - Wednesday, June 10, 2026 *Sales period is tentative. Sales may end without prior notice. *Excludes morning hours (until 10:30 am). ■ Menu Details Refreshing for early summer! Smooth and satisfying "Inaniwa Udon" Akita Mugendo Located in Inaniwa-cho in southern Akita Prefecture, Mugendo. Inaniwa udon, carefully stretched by skilled artisans using a hand-kneading method inherited from the Edo period, is characterized by its glossy beauty, firm chewiness, and smooth texture. Pork Cartilage and Green Onion Tsukemen with Chicken Tempura [Single Item] 1,299 yen (1,429 yen incl. tax) \ Special Value Set / [Sakura Shrimp Tanuki Rice Set] 1,599 yen (1,759 yen incl. tax) Your chopsticks won't stop with the deeply flavorful pork cartilage tsukemen and the smooth Inaniwa udon. Enjoy it together with elegantly flavored "Sakurajima Chicken" tempura from Kagoshima Prefecture! Small Sakura Shrimp Tanuki Rice [Single Item] 399 yen (439 yen incl. tax) Seared Prosciutto and Shiso Genovese-style Salad Udon [Single Item] 1,099 yen (1,209 yen incl. tax) Inaniwa udon is intertwined with a highly fragrant sauce, seared prosciutto, and plenty of vegetables! A salad-style dish with the scent of shiso leaves. Luxurious Menu Using the Rare "Misuji" Cut Located from the shoulder to the arm, misuji is a rare cut where only a few kilograms can be harvested from a single cow. The secret to its deliciousness lies in the "sashi" (marbling) created by the exquisite balance of red meat and fat. Misuji Steak Box (Includes miso soup, side dish, and salad) [Single Item] 1,799 yen (1,979 yen incl. tax) \ Special Value Set / [Refreshing Inaniwa Udon Set] 1,999 yen (2,199 yen incl. tax) The rich umami of tender, juicy meat paired with the smooth Inaniwa udon makes this a luxurious set recommended even for special occasions. "Jonathan's meets Haagen-Dazs" Overview Haagen-Dazs & Earl Grey Jonathan's Parfait DX (Deluxe) 1,599 yen (1,759 yen incl. tax) A luxurious collaboration of Haagen-Dazs' rich Cookies & Cream ice cream and Earl Grey tea.