[Launching April 2026] Sennan Long Park's 'Umi no Marche' Evolves! 'Spring Sennan Sakura-dai Festival' to Savor Exquisite Sakura-dai from Okadaura Fishing Port with All Five Senses & Authentic 'Dragnet Fishing x Seafood BBQ' Start Simultaneously
The 'Spring Sennan Sakura-dai Festival' will begin in April 2026 at Sennan Long Park in Osaka. It will feature a limited set meal using Sakura-dai (cherry blossom sea bream) fresh from Okadaura Fishing Port and a fun sea bream fishing experience for the whole family.
📋 Article Processing Timeline
- 📰 Published: April 9, 2026 at 16:00
- 🔍 Collected: April 9, 2026 at 07:30
- 🤖 AI Analyzed: April 20, 2026 at 12:25 (268h 55m after Collected)
🌸 Spring Sennan Sakura-dai Festival
The red sea bream, known as 'Sakura-dai,' takes on a faint cherry blossom color during its spring spawning season. At Okadaura Fishing Port, many of these top-quality, firm, and fatty Sakura-dai are landed during this time. Fishermen and staff will carefully explain 'why it's the most delicious now,' providing a valuable culinary experience that goes beyond a simple meal.
Special Limited Menu: 'Sennan Sakura-dai Set Meal'
A limited quantity of the 'Sennan Sakura-dai Set Meal' (¥1,980 incl. tax), lavishly prepared with Sakura-dai from Okadaura Fishing Port, will be available. The set includes: sea bream rice, sea bream soup, grilled sea bream skewers, sea bream tempura, wakame seaweed with ponzu flavored with sea bream, and sea bream sashimi.
Special Event: Live Sea Bream Fishing Experience
A live fish preserve with Sakura-dai will be set up at the venue, offering a 'Live Sea Bream Fishing' experience for all ages every Saturday and Sunday. Through fishing, we share the experience of 'receiving the life of a fish,' providing an especially memorable time for families with children. Participation fee: ¥2,490 or ¥2,980 (incl. tax) per person per fish.
*Price may vary depending on fish availability. Caught fish can be cooked on-site or taken home (cold storage available).
[Event Overview]
Period: Every Saturday and Sunday in April 2026 (detailed schedule on official Instagram)
Time: 11:00 AM - 5:00 PM
Venue: Special venue within Sennan Long Park 'Umi no Marche'
The red sea bream, known as 'Sakura-dai,' takes on a faint cherry blossom color during its spring spawning season. At Okadaura Fishing Port, many of these top-quality, firm, and fatty Sakura-dai are landed during this time. Fishermen and staff will carefully explain 'why it's the most delicious now,' providing a valuable culinary experience that goes beyond a simple meal.
Special Limited Menu: 'Sennan Sakura-dai Set Meal'
A limited quantity of the 'Sennan Sakura-dai Set Meal' (¥1,980 incl. tax), lavishly prepared with Sakura-dai from Okadaura Fishing Port, will be available. The set includes: sea bream rice, sea bream soup, grilled sea bream skewers, sea bream tempura, wakame seaweed with ponzu flavored with sea bream, and sea bream sashimi.
Special Event: Live Sea Bream Fishing Experience
A live fish preserve with Sakura-dai will be set up at the venue, offering a 'Live Sea Bream Fishing' experience for all ages every Saturday and Sunday. Through fishing, we share the experience of 'receiving the life of a fish,' providing an especially memorable time for families with children. Participation fee: ¥2,490 or ¥2,980 (incl. tax) per person per fish.
*Price may vary depending on fish availability. Caught fish can be cooked on-site or taken home (cold storage available).
[Event Overview]
Period: Every Saturday and Sunday in April 2026 (detailed schedule on official Instagram)
Time: 11:00 AM - 5:00 PM
Venue: Special venue within Sennan Long Park 'Umi no Marche'