〈Aichi, Obu〉Aichi Governor's Award 13 Consecutive Wins! "Shimomura Ranch Direct Yakiniku Restaurant - 3rd Generation Shimomura Beef" 7th Anniversary Festival!! "Ultimate Cuts" at Wholesale Prices (Takeout Only) Commercial-grade products sold to the public for the first time! At extremely advantageous wholesale prices!

Shimomura Livestock Meat Co., Ltd. (Headquarters: Obu City, Aichi Prefecture, Representative Director and President: Satoshi Shimomura) will hold the "7th Anniversary Festival "Behind-the-Scenes Project"" for its "Shimomura Ranch Direct Yakiniku Restaurant - 3rd Generation Shimomura Beef," a takeout-only event, from Saturday, April 11, 2026, to Sunday, May 10, 2026, to commemorate its 7th anniversary. The highlight product is a special project releasing commercial-grade products that are usually not available to the public for the first time. Popular "Kalbi" and "Akami," 500g each, will be offered at a commercial wholesale price of ¥2,980 (¥3,218 incl. tax), which is ¥970 cheaper than usual. This amazing freshness and price are made possible by handling everything from trimming to cutting, rapid freezing, and bagging entirely in-house. Bulk purchases for commercial use, starting with yakiniku restaurants, are also very welcome. Furthermore, we offer a full lineup of takeout menus carefully selected by professionals, such as the "Special Yakiniku Assortment" perfect for GW BBQs and the "Yakiniku 6-Type Tasting Set" which makes a great Mother's Day gift. Why not elevate your usual home yakiniku this GW? "Shimomura Beef," with 30 times the umami components of general Wagyu. Please try it during this opportunity to enjoy its supreme taste at a great value. **Product Details**