Okuizumo Town's "Nita Rice" to be Awarded at the 4th All Japan SASSEN Championship Team Competition
Key facts
- Okuizumo Town's "Nita Rice" to be Awarded at the 4th All Japan SASSEN Championship Team Competition
- The General Incorporated Association All Japan SASSEN Association announced that "Nita Rice," a premium brand rice from Okuizumo Town, will be presented as an award for the team competition at the 4th All Japan SASSEN Championship held on June 14, 2026. This initiative, realized through the sponsorship of the SASSEN Izumo Branch and Okuizumo Town, aims to enhance the excitement of the tournament.
- Source: PR Times
- Date: June 10, 2026
Direct answer
The General Incorporated Association All Japan SASSEN Association announced that "Nita Rice," a premium brand rice from Okuizumo Town, will be presented as an award for the team competition at the 4th All Japan SASSEN Championship held on June 14, 2026. This initiative, realized through the sponsorship of the SASSEN Izumo Branch and Okuizumo Town, aims to enhance the excitement of the tournament.
- Citation
- Okuizumo Town's "Nita Rice" to be Awarded at the 4th All Japan SASSEN Championship Team Competition (June 10, 2026), PR Times
- Source
- PR Times
- Date
- June 10, 2026
The General Incorporated Association All Japan SASSEN Association announced that "Nita Rice," a premium brand rice from Okuizumo Town, will be presented as an award for the team competition at the 4th All Japan SASSEN Championship held on June 14, 2026. This initiative, realized through the sponsorship of the SASSEN Izumo Branch and Okuizumo Town, aims to enhance the excitement of the tournament.
📋 Article Processing Timeline
- 📰 Published: June 10, 2026 at 17:00
- 🔍 Collected: June 10, 2026 at 08:21
- 🤖 AI Analyzed: June 12, 2026 at 16:51 (56h 30m after Collected)
4th All Japan SASSEN Championship Supplier Sponsor: SASSEN Izumo Branch; Cooperation: Okuizumo Town, Shimane Prefecture
Team Competition Award: Presentation of "Nita Rice," a Top Brand Rice in Western Japan!
Nita Rice, the supreme "rice" cultivated in the environment of Okuizumo Town, designated as a World Agricultural Heritage site, and on terraced rice fields passed down through generations, is Koshihikari rice grown in Okuizumo Town, Nita District, Shimane Prefecture. It is nurtured at the foot of the Chugoku Mountains, where pristine snowmelt water irrigates the terraced fields and the soil is enriched with fully ripened compost.
Furthermore, natural conditions such as the temperature difference between day and night create a rich sweetness and stickiness. It is sometimes referred to as "Uonuma Koshihikari in the East, Nita Rice in the West" as a producer of high-quality rice. We will present freshly milled Nita Rice, stored in its husk year-round and milled just before shipping, as the award for the team competition.
Awards
Received the highest rating of "Special A" in the "Rice Taste Ranking" by the Japan Grain Inspection Association.
Received the Gold Prize 15 times at the "Rice Taste Analysis and Appraisal Competition International Convention" hosted by the Rice Taste Appraisers Association.
Okuizumo Town: A Town of Myths, Tatara Iron Smelting, and World Agricultural Heritage
Okuizumo Town in Shimane Prefecture, nestled in the mountains of the Chugoku region, is surrounded by rich nature and is located upstream of the first-class river "Hii River."
It is the setting for the "Yamata no Orochi" (Eight-Headed Serpent) legend from the Kojiki and Nihon Shoki. The "Izumo no Kuni Fudoki," compiled in 733 AD, mentions in the section on Nita District that iron was produced using the ancient Japanese iron smelting method known as "Tatara smelting."
Since at least the early Edo period, the history of cutting down mountains using mining techniques called "Kanaguri" (iron sand mining using water flow) and regenerating the sand mining sites into terraced rice fields exists. The agricultural system, which developed in conjunction with rice cultivation, wagyu beef, and forestry, originating from Tatara smelting, was certified as a "World Agricultural Heritage" by the Food and Agriculture Organization of the United Nations (FAO) in August 2025.
The agriculture, which inherits traditional water management and a circular farming system, cultivates products such as Nita Rice, Okuizumo Wagyu beef, local soba noodles, and shiitake mushrooms. Biodiversity and agricultural culture coexisting with nature thrive, offering unique terraced rice field landscapes.
Championship Overview
Championship Name
4th All Japan SASSEN Championship
All Japan SASSEN Championship 2026
Date and Time
Sunday, June 14, 2026
Scheduled from 10:00 to 18:00
Organizer
General Incorporated Association All Japan SASSEN Association
Supplier Sponsor
SASSEN Izumo Branch
Sponsorship
SATSUZEN Co., Ltd.
Cooperation
SEGA SAMMY HOLDINGS INC.
Nippon Convention Service, Inc.
Support
Superhuman Sports Project
Venue
Tunnel Tokyo
6 minutes walk from the South Exit of Osaki Station (JR and Rinkai Line)
1-1-1 Nishi-Shinagawa, Shinagawa-ku, Tokyo
Sumitomo Fudosan Osaki Garden Tower 9F
Championship Official Website
https://sassen.jp/ajsc2026/
Inquiries
General Incorporated Association All Japan SASSEN Association
Official Website: https://sassen.jp
Championship Official Website: https://sassen.jp/ajsc2026/
Keywords:
FAQ
What kind of event is the All Japan SASSEN Championship?
The All Japan SASSEN Championship is a sports event organized by the General Incorporated Association All Japan SASSEN Association, to be held on June 14, 2026. Okuizumo Town's brand rice "Nita Rice" will be awarded in the team competition.
What are the characteristics of "Nita Rice"?
"Nita Rice" is Koshihikari rice from Okuizumo Town, Shimane Prefecture, a brand rice cultivated in a World Agricultural Heritage designated area, which has received the highest rating of "Special A" in taste rankings. It is characterized by its rich sweetness and stickiness.
What kind of region is Okuizumo Town?
Okuizumo Town is a World Agricultural Heritage designated region surrounded by rich nature, with a history of myths and tatara iron smelting. It produces Nita Rice, wagyu beef, and soba noodles, among other products.
Who are the organizers and sponsors of this news?
The organizer is the General Incorporated Association All Japan SASSEN Association, the supplier sponsor is SASSEN Izumo Branch, and the sponsors are Okuizumo Town, Shimane Prefecture, and SATSUZEN Co., Ltd.
Where will the championship be held?
The championship will be held at "Tunnel Tokyo" in Nishi-Shinagawa, Shinagawa-ku, Tokyo.