[Saga Tamaya] Northern Delicacies Gather: 13 Days of Hokkaido Gourmet. The 23rd Early Summer Hokkaido Grand Product Exhibition [Part 1] Begins Wednesday, April 1st.

Saga Tamaya will host the '23rd Early Summer Hokkaido Grand Product Exhibition' from April 1st to April 13th, 2026, featuring a wide array of Hokkaido's finest seafood, steaks, ramen, and sweets, including live demonstrations and an eat-in corner on the rooftop.
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  • 📰 Published: March 28, 2026 at 22:09
Saga Tamaya (Headquarters: 2-5 Nakanokoji, Saga City, Saga Prefecture; President: Yuto Yamakoshi) will hold the '23rd Early Summer Hokkaido Grand Product Exhibition' from Wednesday, April 1st, to Monday, April 13th, 2026, at the South Building 7th Floor Event Hall. Blessed with vast lands, a cool climate, and rich seas, Hokkaido is one of Japan's premier food treasure troves. This event will bring the 'tastes of the north' to the venue, offering a diverse selection of gourmet items, including carefully selected seafood bento boxes, steak bento boxes, rich-flavored ramen, and sweets ranging from classic favorites to trending products. In addition to live demonstrations where artisans prepare food right before your eyes, the event features an eat-in corner on the 'TAMAYA Sky Garden' rooftop, where you can enjoy freshly made ramen. You can experience the authentic flavors of Hokkaido with all five senses, accompanied by the steam, aroma, and excitement of the cooking process. It is a lively event where you will discover something new with every visit. We have also prepared many exclusive items only available during this event, such as the limited-quantity 'Raw Texture Chelsea,' the debut of 'Tokachi Obihiro Specialty Pork Bowl,' and the spring-exclusive 'Menkoi Strawberry Omelet.' The lineup allows you to enjoy the charm of Hokkaido at home as well. The 23rd Early Summer Hokkaido Grand Product Exhibition is designed for customers of all generations. We invite you to enjoy a luxurious culinary experience and a sense of travel in this special space packed with the charm of Hokkaido as spring arrives. [Hokkaido Classic Sweets] [Sapporo] Mireika (Available during Part 1 only): Sapporo Catalana White Peach Annin (320g) - 1,728 yen. A popular item featuring rich almond milk ice pudding topped with peach puree, peaches, and oranges. [Asahikawa] Minna no Daipan (Available during Part 1 only).