Sheraton Grande Tokyo Bay Hotel Launches 'Hawaiian Tropical Sweets & Bakery' Starting August 1

Tostina, the café at Sheraton Grande Tokyo Bay Hotel (Maihama, Urayasu City), will launch the 'Hawaiian Tropical Sweets & Bakery' event starting Saturday, August 1, 2026. This limited-time offering celebrates the tropical paradise of Hawaii, featuring three desserts infused with the flavors of tropical fruits and coconut, and two bakery items inspired by local Hawaiian cuisine. The vibrant, resort-style lineup will bring a refreshing island breeze to your summer tea time.

[Hawaiian Tropical Sweets & Bakery]

・Period: August 1 (Sat) – August 31 (Mon), 2026

・Location: Café 'Tostina' (2F of the hotel), 10:00–23:00

・Inquiries: 047-355-5555 (main number) – Café 'Tostina'

※Menu items are subject to change based on ingredient availability.

◆ Monthly Sweets

・Acai Parfait – ¥950

A healthy parfait starring acai, beloved in Hawaii. Layers of acai mousse and sauce are topped with yogurt mousse and generously adorned with fresh mango, banana, and berries. A tropical dessert that celebrates nature’s bounty.

・Mana Tropical – ¥950

A tropical tart bursting with the sweetness of mango. This tart combines mango and coconut cream, layered with exotic mousse. Named after 'Mana,' a Hawaiian concept meaning 'life force,' this dessert radiates the energy of the sun.

・Coco Passion – ¥950

An adorable mousse cake inspired by coconuts found under tropical trees. The smooth sweetness of chocolate-coated coconut mousse harmonizes perfectly with the vibrant tang of hidden passion fruit. A refreshing treat that captures the essence of the tropics.

◆ Monthly Bakery

・Garlic Shrimp Sandwich – ¥800 (back in photo)

A satisfying sandwich inspired by Hawaii’s iconic local dish, garlic shrimp. The savory, aromatic garlic shrimp pairs perfectly with creamy avocado and colorful fresh vegetables.

・Malasada Donut – ¥650 (front in photo)

A summer twist on Hawaii’s beloved classic, the malasada. This fluffy donut is filled with mango and passion fruit cream, delivering a burst of tropical flavor with every bite.

◆ Sheraton Sweets Box

A curated box featuring six mini-sized sweets, including the monthly desserts. Enjoy the Hawaiian tropical experience at home.

・Price: ¥3,400

・Available at: Café 'Tostina' (2F of the hotel)

※Limited quantities available daily. Advance reservation required at least 3 days prior.

※Pickup time: 12:00–21:00

◆ Afternoon Tea – Limited Quantity

Savor a summer afternoon tea that transports you to a tropical resort. Indulge in an elegant tea time with your choice of beverage in a serene, getaway-like setting.

・Location: Café 'Tostina' (2F of the hotel)

・Hours: 12:00–18:00

・Price: ¥3,900 (includes one drink from tea selection)

※Advance reservation required by 17:00, two days prior. Seating is not assigned.

※No time limit for your stay.

・Reservation (for both Sweets Box and Afternoon Tea):

https://www.tablecheck.com/ja/shops/sheratontokyobay-toastina/reserve

◆ Weekly 'Friday Sweets Buffet'

Every Friday, 'Galleria Café,' the hotel’s casual dining restaurant, hosts the 'Friday Sweets Buffet.' Featuring mini versions of Tostina’s three monthly sweets, along with a wide array of hotel-made pastries and savory items like sandwiches, this buffet offers a delightful and satisfying experience.

・Period: Every Friday from August 7 (Fri) to August 28 (Fri), 2026

※No event on Friday, August 14.

・Location: Casual Dining 'Galleria Café' (1F of the hotel)

・Time: Starts at 14:00 (2-hour seating)

・Price: Adults ¥5,000 / Children (4–12 years) ¥2,500 (includes drink)

・Reservation: https://galleriacafe.sheratontokyobay.com/ or call 047-355-5555 (main number) – Galleria Café

※Advance reservation recommended. 5% discount with online prepayment.