[Qu'il Bon] Citrus Fair Featuring Sun-Kissed Citrus to Brightly Color the Season, Highlighting Limited-Edition Tarts and Newly Released Baked Goods

Qu'il Bon Co., Ltd. (Headquarters: Shizuoka City, Shizuoka Prefecture; Representative Director: Tomoya Ishikawa), which operates the tart specialty shop "Qu'il Bon" (https://www.quil-fait-bon.com/), will hold a "CITRUS Fair" centered on citrus fruits at all 12 of its stores from Wednesday, April 15, 2026, to Thursday, April 30, 2026.

Qu'il Bon hosts fairs each season to enjoy seasonal fruits and flavors. For this "CITRUS Fair," they have prepared products that bring out the charm of citrus fruits, grown under abundant sunlight. Using citrus fruits with a refreshing tartness and vibrant aroma, such as lemons and oranges, they offer a wide range of items from fresh cakes to baked goods.

Each citrus fruit's unique character is utilized, with a careful balance of sweetness, tartness, and aroma. There will be a total of 10 types of seasonal fresh cakes, with 5 of them being store-exclusive. Additionally, a new carefully crafted baked good, "Lemon Baton," will debut, layering the refreshing aroma and gentle tartness of lemon onto a financier with a rich butter flavor. These light yet deep-flavored and visually appealing sweets will create a fitting moment for the season of new green leaves.

**Features of this Fair:** * A fair where sun-kissed citrus fruits brightly color the season. * A total of 10 types of seasonal fresh cakes that highlight the charm of citrus fruits like lemons and oranges. * The popular baked good "Baton" gets a new addition: "Lemon Baton."

**CITRUS Fair Overview:** * **Period:** Wednesday, April 15, 2026 – Thursday, April 30, 2026 * **Stores:** All 12 Qu'il Bon stores * **Content:** This fair will feature products with a citrus theme. * 10 types of tarts (5 of which are store-exclusive) * New baked good: "Lemon Baton"

* **Related URL:** https://www.quil-fait-bon.com/mtr/2026_citrus_fair.php * **Official HP:** http://www.quil-fait-bon.com/

**CITRUS Fair Products (Available at all stores):**

**"Citrus and Mango Sweet and Sour Rare Cheesecake Tart"** Rare cheesecake layered with a sweet and sour jam, topped with refreshing citrus fruits and mangoes in both taste and appearance. Enjoy the combination with the gentle sweetness of lightly torched Italian meringue. * Sales Period: Wednesday, April 15, 2026 – Thursday, April 30, 2026 * Price: piece ¥1,490 / whole (25cm) ¥14,904 * Stores: All 12 stores

**"Tart of 5 Citrus Fruits"** A refreshing tart using 5 types of citrus fruits, which are in season during spring, paired with a rich cream with a mellow acidity and custard cream. * Sales Period: Thursday, February 19, 2026 – Mid-May (scheduled) * Price: piece ¥1,296 / whole (25cm) ¥12,960 * Stores: All 12 stores

**"Honey and Lemon Tart"** A refreshing mousse infused with lemon, paired with a fragrant honey mousse and mellow cream. Enjoy the perfect combination of lemon and honey. * Sales Period: Wednesday, April 15, 2026 – Thursday, April 30, 2026 * Price: piece ¥993 / whole (25cm) ¥9,936 * Stores: All 12 stores

**"Orange Tart"** A well-balanced tart featuring bitter chocolate cream, fragrant orange-flavored cream, and juicy oranges marinated in liqueur. * Sales Period: Wednesday, April 15, 2026 – Thursday, April 30, 2026 * Price: piece ¥896 / whole (21cm) ¥8,067 * Stores: All 12 stores

**"Lime Tart with Coconut Flavor"** A tart generously filled with meringue cream with a refreshing taste, using abundant lime zest. The cream, made with plenty of lime juice and butter, offers a rich flavor with a lingering acidity. The sweet, fragrant coconut is a great match. * Sales Period: Wednesday, April 15, 2026 – Thursday, April 30, 2026 * Price: piece ¥993 / whole (25cm) ¥9,936 * Stores: All 12 stores

**CITRUS Fair Products (Store-exclusive):**

**New Product: "Ochi Imabari Lemon Tart from Imabari City, Ehime Prefecture"** "Ochi Imabari Lemon," cultivated in Imabari City facing the Seto Inland Sea. This tart is made using its juice and peel entirely, creating a refreshing confection. A lemon madeleine baked with candied peel is layered with lemon mousse utilizing the juice's tartness, beautifully decorated with fluffy sweet meringue and candied lemon peel. The crisp texture of white chocolate and its mellow sweetness act as an accent to the flavor. This tart captures the natural blessings of the Setouchi region. * Sales Period: Wednesday, April 15, 2026 – Thursday, April 30, 2026 * Price: piece ¥1,198 / whole (25cm) ¥11,988 * Stores: Tokyo Dome City, Kyoto, Osaka, Hamamatsu, Nagoya Sakae

* *Shizuoka store will sell the "Kiyosawa Lemon Tart from Shizuoka Prefecture."

**"Shizuoka Prefecture New Summer Orange and Maruko Tea (Benifuki) Tart"** A tart combining a gently fragrant Maruko Tea Bavarian cream with juicy citrus fruits. The exquisite combination of juicy pulp, creamy Bavarian cream, and the nutty aroma of almonds mixed into the tea-flavored tart dough is delightful. * Sales Period: Wednesday, April 15, 2026 – Sunday, May 31, 2026 * Price: piece ¥993 / whole (21cm) ¥7,948 * Stores: Shizuoka

**"Lemon Shortcake Tart"** A shortcake tart on a crispy pie base, layered with lemon jam-infused custard cream and lemon curd, finished with plenty of cream and lemon. The aroma of scattered lemon peel and the refreshing tartness of lemon sauce fill the mouth. * Sales Period: Wednesday, April 15, 2026 – Sunday, May 17, 2026 * Price: piece ¥993 / whole (25cm) ¥9,936 * Stores: Aoyama

**"Konpeito-shaped Shizuoka Prefecture Matcha and Grapefruit Tart"** A refreshing tart combining sweet and sour, juicy grapefruit with the rich aroma and vibrant green of Shizuoka-produced matcha. Feel the arrival of spring from the refreshing combination of the chewy mochi accent, the generously spread matcha-flavored custard cream, and the juicy grapefruit. * Sales Period: Wednesday, April 1, 2026 – Thursday, April 30, 2026 * Price: piece ¥1,198 / whole (25cm) ¥11,988 * Stores: Shizuoka

*All prices include tax (8%). Tax rates differ for cafe items.

**New Baked Goods**

**■ Bringing the Appeal of Citrus to Baked Goods: Introducing the New "Lemon Baton"**

**New Product: "Lemon Baton"** A batter made with luxurious almond powder and butter, infused with candied lemon and slightly bitter lemon peel.