[Biwako Otsu Prince Hotel] Hosting 'Ajisai Week' Restaurant Fair Limited to Hydrangea Season!
Biwako Otsu Prince Hotel will hold the 'Ajisai Week' restaurant fair from June 11 to 30, 2026. Special menus featuring early summer and Shiga prefecture ingredients will be available for 3,500 yen at five participating restaurants.
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- 📰 Published: May 26, 2026 at 23:00
- 🔍 Collected: May 26, 2026 at 14:31
- 🤖 AI Analyzed: May 26, 2026 at 16:52 (2h 20m after Collected)
Biwako Otsu Prince Hotel (Location: 4-7-7 Nionohama, Otsu, Shiga; General Manager: Takayuki Nakayama) will hold a limited-time restaurant fair, 'Ajisai Week,' from Thursday, June 11 to Tuesday, June 30, 2026, during the beautiful hydrangea blooming season.
During this period, five restaurants will offer special menus at 3,500 yen, including limited-time 'Ajisai Week' special lunches and discounted lunch options. Guests can enjoy seasonal flavors incorporating early summer and Shiga prefecture ingredients, ranging from hydrangea-themed French courses and Chinese cuisine to Japanese dishes and buffets in scenic settings.
'Ajisai Week' Overview
■ First Phase
[Period] June 11 (Thu) – June 20 (Sat), 2026
[Participating Stores]
- Lake View Dining Biona (37F)
- Chinese Restaurant Riho (1F)
- Lobby Lounge Port Nio (1F)
■ Second Phase
[Period] June 21 (Sun) – June 30 (Tue), 2026
[Participating Stores]
- French Restaurant Beauséjour (38F)
- Japanese Cuisine Shimizu (36F)
[Price] Lunch / Afternoon Tea: 3,500 yen per person
■ Hortensia (Hydrangea)
[Period] June 21 (Sun) – June 30 (Tue), 2026 *Excluding June 27 (Sat)
[Store] French Restaurant Beauséjour (38F)
■ Hydrangea Course
[Period] June 11 (Thu) – June 20 (Sat), 2026
[Store] Chinese Restaurant Riho (1F)
■ Shimizu Bento
[Period] June 21 (Sun) – June 30 (Tue), 2026
[Store] Japanese Cuisine Shimizu (36F)
■ Lunch Buffet
[Period] June 11 (Thu) – June 20 (Sat), 2026
[Store] Lake View Dining Biona (37F)
During this period, five restaurants will offer special menus at 3,500 yen, including limited-time 'Ajisai Week' special lunches and discounted lunch options. Guests can enjoy seasonal flavors incorporating early summer and Shiga prefecture ingredients, ranging from hydrangea-themed French courses and Chinese cuisine to Japanese dishes and buffets in scenic settings.
'Ajisai Week' Overview
■ First Phase
[Period] June 11 (Thu) – June 20 (Sat), 2026
[Participating Stores]
- Lake View Dining Biona (37F)
- Chinese Restaurant Riho (1F)
- Lobby Lounge Port Nio (1F)
■ Second Phase
[Period] June 21 (Sun) – June 30 (Tue), 2026
[Participating Stores]
- French Restaurant Beauséjour (38F)
- Japanese Cuisine Shimizu (36F)
[Price] Lunch / Afternoon Tea: 3,500 yen per person
■ Hortensia (Hydrangea)
[Period] June 21 (Sun) – June 30 (Tue), 2026 *Excluding June 27 (Sat)
[Store] French Restaurant Beauséjour (38F)
■ Hydrangea Course
[Period] June 11 (Thu) – June 20 (Sat), 2026
[Store] Chinese Restaurant Riho (1F)
■ Shimizu Bento
[Period] June 21 (Sun) – June 30 (Tue), 2026
[Store] Japanese Cuisine Shimizu (36F)
■ Lunch Buffet
[Period] June 11 (Thu) – June 20 (Sat), 2026
[Store] Lake View Dining Biona (37F)
FAQ
「味彩（あじさい）ウィーク」はいつ開催されますか？
2026年6月11日(木)から6月30日(火)まで開催されます。
レストランフェアの料金はいくらですか？
ランチおよびアフタヌーンティーは、各1名さま3,500円の特別価格で提供されます。
対象となるレストランはどこですか？
第1弾（6/11-20）は「レイクビューダイニング ビオナ」「中国料理 李芳」「ロビーラウンジ ポート ニオ」、第2弾（6/21-30）は「フランス料理 ボーセジュール」「和食 清水」が対象です。
予約方法を教えてください。
びわ湖大津プリンスホテル（電話：077-521-1111）へお問い合わせください。
どのようなメニューが提供されますか？
紫陽花をテーマにしたフレンチコース、中国料理、日本料理（弁当）、ランチブッフェ、アフタヌーンティーなどが用意されています。