【Prince Grand Resort Karuizawa】Echizen Wakasa Fukui's Culinary Charms in the Former Nakasendo Karuizawa-shuku. This Summer, the "Fukui Fair" Connects Edo-era Ties Through Food.
Key facts
- 【Prince Grand Resort Karuizawa】Echizen Wakasa Fukui's Culinary Charms in the Former Nakasendo Karuizawa-shuku. This Summer, the "Fukui Fair" Connects Edo-era Ties Through Food.
- Prince Grand Resort Karuizawa will host a "Fukui Fair" from June 9 to July 17, 2026, commemorating the 2nd anniversary of the Hokuriku Shinkansen extension to Tsuruga. The fair highlights Fukui's culinary delights, including "Koshi no Ruby" midi tomatoes, Fukui salmon, and heshiko, at four distinct restaurants, strengthening historical ties and promoting regional exchange.
- Source: PR Times
- Date: May 9, 2026
Direct answer
Prince Grand Resort Karuizawa will host a "Fukui Fair" from June 9 to July 17, 2026, commemorating the 2nd anniversary of the Hokuriku Shinkansen extension to Tsuruga. The fair highlights Fukui's culinary delights, including "Koshi no Ruby" midi tomatoes, Fukui salmon, and heshiko, at four distinct restaurants, strengthening historical ties and promoting regional exchange.
- Citation
- 【Prince Grand Resort Karuizawa】Echizen Wakasa Fukui's Culinary Charms in the Former Nakasendo Karuizawa-shuku. This Summer, the "Fukui Fair" Connects Edo-era Ties Through Food. (May 9, 2026), PR Times
- Source
- PR Times
- Date
- May 9, 2026
Prince Grand Resort Karuizawa will host a "Fukui Fair" from June 9 to July 17, 2026, commemorating the 2nd anniversary of the Hokuriku Shinkansen extension to Tsuruga. The fair highlights Fukui's culinary delights, including "Koshi no Ruby" midi tomatoes, Fukui salmon, and heshiko, at four distinct restaurants, strengthening historical ties and promoting regional exchange.
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- 📰 Published: May 9, 2026 at 02:50
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At the designated restaurants of Prince Grand Resort Karuizawa (Location: Karuizawa-machi, Kita-Saku-gun, Nagano; General Manager: Yuko Kageyama), a collaborative fair with Fukui Prefecture will be held from Tuesday, June 9 to Friday, July 17, 2026, celebrating the 2nd anniversary of the Hokuriku Shinkansen extension to Tsuruga this summer.
The connection between Karuizawa Town and Fukui Prefecture dates back to the Edo period. Karuizawa-shuku, a post town on the Nakasendo Road where travelers from Edo first rested after crossing Usui Pass, and Oiwake-shuku, a few kilometers west, a strategic point where the Nakasendo and Hokkoku Kaido roads intersected, have records of feudal lords of Echizen Fukui's Matsudaira clan staying there during their Sankin-kotai (alternate attendance) journeys. Based on this long-standing connection since the Edo period, Karuizawa Town and Fukui Prefecture signed a comprehensive partnership agreement in 2022 aimed at promoting tourism, economy, culture, and sports exchange. In March 2024, with the extension of the Hokuriku Shinkansen to Tsuruga, the distance and travel time between the two regions became even closer.
To celebrate the 2nd anniversary of the Hokuriku Shinkansen's Tsuruga extension, four restaurants will offer a rich selection of Fukui's summer ingredients, including "Koshi no Ruby" midi tomatoes, which reach their peak in early summer, as well as representative Fukui delicacies such as Fukui salmon and heshiko.
Japanese Restaurant Karamatsu "Hokkoku Kaido ~ Fukui ~" ALL DAY DINING LOUNGE/BAR Primrose "Fukui Gourmet Journey"
One of the venues for the fair, Karuizawa Prince Hotel West's "Japanese Restaurant Karamatsu," is a restaurant designed to evoke the lively atmosphere of a post town bustling with inns. The space reflects Karuizawa's history as a post town on the Nakasendo and a branching point from the Hokkoku Kaido towards the Sea of Japan. At the in-house grill, seafood from the Sea of Japan is cooked, and rice is prepared in a traditional hagama pot, bringing to life the dining experiences of travelers from past eras. Guests can enjoy Fukui's summer bounty, located beyond the Hokkoku Kaido, at restaurants including "Japanese Restaurant Karamatsu," offering Japanese cuisine, French, and Japanese/Western/Chinese buffets.
"Fukui Fair" Overview
Period: Tuesday, June 9, 2026 – Friday, July 17, 2026
Location: Karuizawa Prince Hotel West "Japanese Restaurant Karamatsu", "ALL DAY DINING LOUNGE/BAR Primrose"
The Prince Karuizawa "Dining Room Beau Sejour"
Karuizawa Asama Prince Hotel "Dining Bloom"
Inquiries: TEL: 0267-42-1111 (Restaurant Reservations / Reception hours: 9:00 A.M. – 8:30 P.M.)
*Please note that ingredients and menu items may change depending on availability. *Photos are for illustrative purposes only. *Prices shown include consumption tax. A separate service charge of 13% (15% for Dining Room Beau Sejour) will be added. *Regarding food allergy accommodation at this restaurant, we can only accommodate for the 8 specific raw materials (shrimp, crab, walnuts, wheat, buckwheat, eggs, milk, peanuts) that manufacturers and our ingredient suppliers are legally obligated to label under the Food Labeling Act. If you wish to request accommodation for these 8 specific raw materials, please inform us in advance.
For details, please refer to the official website.
"Fukui Fair" Menu
■ "Hokkoku Kaido ~ Fukui ~"
The lunch menu at "Japanese Restaurant Karamatsu" has been arranged in Echizen style. You can enjoy three types at once: Fukui's famous "Sauce Katsudon," "Echizen Oroshi Soba" topped with grated plum using Fukui plums, and "Umi no Sachi Don" (Seafood Bowl) featuring Fukui ingredients.
Price: ¥5,000 per person
Location: Karuizawa Prince Hotel West "Japanese Restaurant Karamatsu"
Hours: 11:30 A.M. – 3:00 P.M. (Last Order: 2:30 P.M.)
■ "Sushi Moriawase" (Assorted Sushi)
This sushi lunch allows you to enjoy seafood caught in Fukui's waters. An assortment of nigiri sushi featuring Wakasa-mahata, Fukui salmon, Tsuruga sea bream, Echizen shrimp or Fukui-grown sweet shrimp, and white fish (Tsuruga sea bream or Wakasa-mahata) dressed with plum paste. Sushi chefs at "Japanese Restaurant Karamatsu" will prepare it right before your eyes.
*Ingredients may vary depending on purchasing conditions and business days.
Price: ¥2,800 per person
Location: Karuizawa Prince Hotel West "Japanese Restaurant Karamatsu"
Hours: 11:30 A.M. – 3:00 P.M. (Last Order: 2:30 P.M.)
■ "Fukui Gourmet Journey"
You can casually and abundantly enjoy a variety of dishes made with Fukui ingredients such as Fukuchi chicken, Fukui pork, Fukui salmon, and Tomitsu Kintoki sweet potato in a buffet style.
Price:
Lunch: Adults from ¥5,500, Children (6-11 years old) from ¥3,900, Toddlers (4-5 years old) from ¥2,200
Dinner: Adults from ¥8,500, Children (6-11 years old) from ¥6,000, Toddlers (4-5 years old) from ¥2,600
Location: Karuizawa Prince Hotel West "ALL DAY DINING LOUNGE/BAR Primrose"
Hours: Lunch: 11:30 A.M. – 3:00 P.M. (Last Order: 2:30 P.M.)
Dinner: 5:30 P.M.
The connection between Karuizawa Town and Fukui Prefecture dates back to the Edo period. Karuizawa-shuku, a post town on the Nakasendo Road where travelers from Edo first rested after crossing Usui Pass, and Oiwake-shuku, a few kilometers west, a strategic point where the Nakasendo and Hokkoku Kaido roads intersected, have records of feudal lords of Echizen Fukui's Matsudaira clan staying there during their Sankin-kotai (alternate attendance) journeys. Based on this long-standing connection since the Edo period, Karuizawa Town and Fukui Prefecture signed a comprehensive partnership agreement in 2022 aimed at promoting tourism, economy, culture, and sports exchange. In March 2024, with the extension of the Hokuriku Shinkansen to Tsuruga, the distance and travel time between the two regions became even closer.
To celebrate the 2nd anniversary of the Hokuriku Shinkansen's Tsuruga extension, four restaurants will offer a rich selection of Fukui's summer ingredients, including "Koshi no Ruby" midi tomatoes, which reach their peak in early summer, as well as representative Fukui delicacies such as Fukui salmon and heshiko.
Japanese Restaurant Karamatsu "Hokkoku Kaido ~ Fukui ~" ALL DAY DINING LOUNGE/BAR Primrose "Fukui Gourmet Journey"
One of the venues for the fair, Karuizawa Prince Hotel West's "Japanese Restaurant Karamatsu," is a restaurant designed to evoke the lively atmosphere of a post town bustling with inns. The space reflects Karuizawa's history as a post town on the Nakasendo and a branching point from the Hokkoku Kaido towards the Sea of Japan. At the in-house grill, seafood from the Sea of Japan is cooked, and rice is prepared in a traditional hagama pot, bringing to life the dining experiences of travelers from past eras. Guests can enjoy Fukui's summer bounty, located beyond the Hokkoku Kaido, at restaurants including "Japanese Restaurant Karamatsu," offering Japanese cuisine, French, and Japanese/Western/Chinese buffets.
"Fukui Fair" Overview
Period: Tuesday, June 9, 2026 – Friday, July 17, 2026
Location: Karuizawa Prince Hotel West "Japanese Restaurant Karamatsu", "ALL DAY DINING LOUNGE/BAR Primrose"
The Prince Karuizawa "Dining Room Beau Sejour"
Karuizawa Asama Prince Hotel "Dining Bloom"
Inquiries: TEL: 0267-42-1111 (Restaurant Reservations / Reception hours: 9:00 A.M. – 8:30 P.M.)
*Please note that ingredients and menu items may change depending on availability. *Photos are for illustrative purposes only. *Prices shown include consumption tax. A separate service charge of 13% (15% for Dining Room Beau Sejour) will be added. *Regarding food allergy accommodation at this restaurant, we can only accommodate for the 8 specific raw materials (shrimp, crab, walnuts, wheat, buckwheat, eggs, milk, peanuts) that manufacturers and our ingredient suppliers are legally obligated to label under the Food Labeling Act. If you wish to request accommodation for these 8 specific raw materials, please inform us in advance.
For details, please refer to the official website.
"Fukui Fair" Menu
■ "Hokkoku Kaido ~ Fukui ~"
The lunch menu at "Japanese Restaurant Karamatsu" has been arranged in Echizen style. You can enjoy three types at once: Fukui's famous "Sauce Katsudon," "Echizen Oroshi Soba" topped with grated plum using Fukui plums, and "Umi no Sachi Don" (Seafood Bowl) featuring Fukui ingredients.
Price: ¥5,000 per person
Location: Karuizawa Prince Hotel West "Japanese Restaurant Karamatsu"
Hours: 11:30 A.M. – 3:00 P.M. (Last Order: 2:30 P.M.)
■ "Sushi Moriawase" (Assorted Sushi)
This sushi lunch allows you to enjoy seafood caught in Fukui's waters. An assortment of nigiri sushi featuring Wakasa-mahata, Fukui salmon, Tsuruga sea bream, Echizen shrimp or Fukui-grown sweet shrimp, and white fish (Tsuruga sea bream or Wakasa-mahata) dressed with plum paste. Sushi chefs at "Japanese Restaurant Karamatsu" will prepare it right before your eyes.
*Ingredients may vary depending on purchasing conditions and business days.
Price: ¥2,800 per person
Location: Karuizawa Prince Hotel West "Japanese Restaurant Karamatsu"
Hours: 11:30 A.M. – 3:00 P.M. (Last Order: 2:30 P.M.)
■ "Fukui Gourmet Journey"
You can casually and abundantly enjoy a variety of dishes made with Fukui ingredients such as Fukuchi chicken, Fukui pork, Fukui salmon, and Tomitsu Kintoki sweet potato in a buffet style.
Price:
Lunch: Adults from ¥5,500, Children (6-11 years old) from ¥3,900, Toddlers (4-5 years old) from ¥2,200
Dinner: Adults from ¥8,500, Children (6-11 years old) from ¥6,000, Toddlers (4-5 years old) from ¥2,600
Location: Karuizawa Prince Hotel West "ALL DAY DINING LOUNGE/BAR Primrose"
Hours: Lunch: 11:30 A.M. – 3:00 P.M. (Last Order: 2:30 P.M.)
Dinner: 5:30 P.M.
FAQ
What are the key facts in this article?
Prince Grand Resort Karuizawa will host a "Fukui Fair" from June 9 to July 17, 2026, commemorating the 2nd anniversary of the Hokuriku Shinkansen extension to Tsuruga. The fair highlights Fukui's culinary delights, including "Koshi no Ruby" midi tomatoes, Fukui salmon, and heshiko, at four distinct restaurants, strengthening historical ties and promoting regional exchange.
What is the direct answer?
Prince Grand Resort Karuizawa will host a "Fukui Fair" from June 9 to July 17, 2026, commemorating the 2nd anniversary of the Hokuriku Shinkansen extension to Tsuruga. The fair highlights Fukui's culinary delights, including "Koshi no Ruby" midi tomatoes, Fukui salmon, and heshiko, at four distinct restaurants, strengthening historical ties and promoting regional exchange.
What is the source and date?
PR Times: https://prtimes.jp/main/html/rd/p/000003671.000024668.html | May 9, 2026