Meat Buffet 'THE MEAT FES. BUFFET! SUMMER RECHARGE' Launches in July to Beat the Summer Heat! Featuring Salt-Grilled, Teppanyaki, and Gourmet Beef Rice Bowls

Grand Prince Hotel Osaka Bay, an urban resort hotel located in the Osaka Bay area (1-13-11 Minamikotobashi, Suminoe-ku, Osaka City; General Manager: Shinya Taguchi), will host a limited-time gourmet event titled 'THE MEAT FES. BUFFET! ~SUMMER RECHARGE' at its buffet restaurant 'The Cafe' (1st floor) from Tuesday, July 14, 2026, to Thursday, September 3, 2026. This meat-focused buffet is designed to refresh both body and mind, offering a wide array of dishes featuring beef, pork, chicken, and lamb prepared using diverse cooking techniques.

THE MEAT FES. BUFFET! SUMMER RECHARGE

Summer Recharge: Eat Your Way to Revitalization

The concept of this buffet is 'recharging vitality through food.' We offer a thoughtfully curated menu ranging from appetizers using seasonal summer ingredients, to appetite-stimulating teppanyaki dishes, and exclusive dinner-time roasted specialties.

Featured Menu Items

Roasted Lamb with Rosemary Aroma

A dinner-exclusive dish featuring juicy roasted lamb infused with the refreshing fragrance of rosemary.

Gyūmabushi (Beef Rice Bowl)

A luxurious dish topped with richly flavored beef. Enjoy it plain at first, then finish with broth poured over like ochazuke, following the 'hitsumabushi' style for a delightful change of taste.

Buffet Lineup: Roast Lamb, Gyūmabushi, and More

Marinated Beef Teppanyaki Style

Tender and juicy beef marinated in sauce, served on a hotplate and customizable with three different sauces to suit your preference.

Pork and Vegetable Agrodolce with Balsamic Flavor

An Italian-style sweet-and-sour (agrodolce) pork dish that stimulates the appetite even in summer heat.

Yadanidori (Drooling Chicken)

Tender, health-conscious chicken breast cooked using a low-temperature method, served with spicy sauce and crisp warm vegetables for a refreshing finish.

Chilled Summer Sweets

Indulge in a selection of cool summer desserts, including a rich 'Banana Tart,' 'Watermelon Jelly' capturing the juicy essence of summer watermelon, and a silky smooth 'Mango Pudding.'

' THE MEAT FES. BUFFET! SUMMER RECHARGE' Overview

[Location]

1st Floor, Buffet Restaurant 'The Cafe'

[Period & Hours]

Tuesday, July 14, 2026 – Thursday, September 3, 2026

Lunch: 12:00 PM – 2:30 PM (Last Order 2:00 PM)

Dinner: 5:30 PM – 9:00 PM (Last Order 8:30 PM)

*Seating time limit: 90 minutes

[Price] Prices include soft drink all-you-can-drink.

Lunch: Weekdays – Adults ¥4,500, Children ¥2,250 / Weekends & Holidays – Adults ¥5,500, Children ¥2,750

Dinner: Weekdays – Adults ¥6,000, Children ¥3,000 / Weekends & Holidays – Adults ¥7,000, Children ¥3,500

Seibu Prince Global Rewards (SEIBU PRINCE CLUB) members receive ¥500 off the regular adult price.

Free Flow Option:

Includes alcoholic beverages (beer, wine, soft drinks, etc.): ¥2,600

*Children: ages 6–12. À la carte drinks are also available.

[Details & Reservations] Via the hotel's official website:

https://www.princehotels.co.jp/osakabay/plan/the_cafe/meat-fes-buffet/

[Inquiries]

TEL: 06-6612-1234 (Hotel Main Line)

*Images are for illustrative purposes only. *Prices include 13% consumption tax and service charge. *Menu items and ingredients are subject to change based on availability.