Yebisu Atrē West Rooftop's "GARDEN WHITE ~BEER GARDEN~" Summer Festival "SUNSET GRILL" Starts July 1 (Wed). A Rooftop Beer Garden That Transforms with the Seasons.

Connected directly to JR Yebisu Station, GARDEN WHITE (Garden White), located on the top floor of Atrē Yebisu West, will host its seasonal summer theme "SUNSET GRILL" at its rooftop beer garden, GARDEN WHITE ~BEER GARDEN~, from July 1 (Wed), 2026 to August 31 (Mon). Under the Yebisu sky, enjoy a refreshing open-air terrace featuring California-Italian cuisine highlighting grilled dishes and spices, along with all-you-can-drink beverages.

[Reservation Form] https://booking.ebica.jp/webrsv/plan_search/e014001308/5830 ※ Online reservations now open!

[Instagram] https://www.instagram.com/gardenwhite.ebisu/

A Rooftop Beer Garden That Changes with the Seasons

An open, scenic terrace surrounded by light and greenery, overlooking the "Atrē Sky Garden" produced by world-traveling plant hunter Kiyomichi Nishihata.

At GARDEN WHITE ~BEER GARDEN~, enjoy the sky of Yebisu with the breeze and sunlight.

Combining California's open-air vibe with Italian cuisine's satisfying meal experience, this is a beer garden designed not just for drinking, but for savoring food and time.

Light and refreshing in early summer, aromatic and bold in midsummer, relaxed and mellow in autumn—each season brings a new theme, transforming the menu, drinks, and atmosphere.

Three Plans Available at the Beer Garden

July–August features the theme "SUNSET GRILL," showcasing Californian-Italian cuisine with grilled items and spices as the stars. Charred meats and seafood, with smoky aromas and robust flavors, dynamically enliven midsummer nights.

◆ Casual Course (with all-you-can-drink) 5,500 JPY (tax included) per person

<Menu>

[DELI Plate]

Prosciutto and grapes / Marinated anchovy olives / Spicy cashew nuts /

Curry-flavored chickpea hummus / Flatbread / Red cabbage cumin slaw

[Fritto]

French fries with cheese and chili lime

[Main]

Taco plate with grilled summer vegetables and peri-peri chicken

◆ Standard Course (with all-you-can-drink) 6,500 JPY (tax included) per person

<Menu>

[DELI Plate]

Prosciutto and grapes / Marinated anchovy olives / Spicy cashew nuts /

Curry-flavored chickpea hummus / Flatbread / Red cabbage cumin slaw

[Fritto]

French fries with cheese and chili lime

[Main]

Taco plate with grilled summer vegetables and peri-peri chicken

[Pasta]

Shrimp and basil sauce pasta

[Dessert]

Peach compote with vanilla ice cream

◆ Premium Course (with all-you-can-drink) 7,500 JPY (tax included) per person

[DELI Plate]

Prosciutto and grapes / Marinated anchovy olives / Spicy cashew nuts /

Curry-flavored chickpea hummus / Flatbread / Red cabbage cumin slaw

[Fritto]

French fries with cheese and chili lime

[Main]

Taco plate with grilled summer vegetables and domestic Japanese beef steak

[Pasta]

Shrimp and basil sauce pasta

[Dessert]

Peach compote with vanilla ice cream

September–October Season Theme |

Harvest Table

Sophisticated Californian-Italian cuisine celebrating the season's bounty and lingering charm. Simple preparations highlight seasonal ingredients, perfect for a relaxed autumn evening.

Colorful Drinks to Enhance the Terrace Experience

The drink bar offers a wide range of free-flow beverages including draft beer, sparkling wine, and cocktails. Additionally, original cocktails crafted by bartenders at the counter are also available. Make your time on the terrace even more special with a memorable drink.

• Draft beer (e.g., Sapporo Black Label) • Sparkling wine • Wine (white, red) • Assorted sparkling cocktails • Highball • Assorted fruit liqueurs • Assorted spirits • Assorted syrups • Assorted soft drinks

À la carte

※ Menu items may vary by season.

Restaurant Overview

GARDEN WHITE

[Reservation Form] https://booking.ebica.jp/webrsv/plan_search/e014001308/5830 [Address] 8F Atrē Yebisu West, 1-6-1 Ebisu-minami, Shibuya-ku, Tokyo 150-0022 [Beer Garden Operating Period]

April 24 – October 31, 2026 (tentative) [Opening Hours]

11:00–23:00 (Last order at 22:00)

※ Beer garden hours are as follows: Weekdays: 17:00–23:00 (Last reservation by 21:00) Weekends and holidays: 16:00–23:00 (Last reservation by 21:00) [Regular holidays] Irregular (following Atrē Yebisu) [Seating capacity] Indoor: 142 seats / Terrace: approx. 136 seats ※ Terrace seating has no roof overhead [Phone number] 03-6452-3351

[Instagram] https://www.instagram.com/gardenwhite.ebisu/