Island Oden MIKE Revamps Lunch Menu with Weekend-Exclusive 'Hamo Dashi Soba' Set
Starting May 23, 2026, Kobe's 'Island Oden MIKE' in Kitanozaka introduces a weekend lunch menu featuring 'Hamo Dashi Soba' sets made with Awaji Island ingredients.
📋 Article Processing Timeline
- 📰 Published: May 24, 2026 at 03:39
- 🔍 Collected: May 23, 2026 at 19:01
- 🤖 AI Analyzed: May 23, 2026 at 19:04 (2 min after Collected)
The lunch menu at 'Island Oden MIKE,' a specialty shop in Kobe's Kitanozaka district focusing on Awaji Island ingredients, has been revamped. Starting Saturday, May 23, 2026, the restaurant will offer a casual Japanese lunch experience featuring 'Hamo Dashi Soba' (pike conger stock soba).
The signature stock is crafted from 'Onokoro Shizuku Salt' boiled in Awaji Island firewood kilns and fresh local pike conger, combined with the deep, mineral-rich flavors of kombu (kelp) and bonito.
[Lunch Exclusive] Hamo Dashi Soba Set
◆ Hamo Dashi Clam Soba Set
[Hamo Dashi Clam Soba + 2 types of Obanzai + Seasonal Takikomi Gohan] - 1,980 JPY (tax incl.)
◆ Hamo Dashi Creamy Chicken Soba Set
[Hamo Dashi Creamy Chicken Soba + 2 types of Obanzai + Seasonal Takikomi Gohan] - 2,300 JPY (tax incl.)
*Limited quantity
◆ Hamo Dashi Chilled Sea Bream Soba with Awaji Lemon Set
[Hamo Dashi Chilled Sea Bream Soba + 2 types of Obanzai + Seasonal Takikomi Gohan] - 2,000 JPY (tax incl.)
Enjoy three types of sets featuring Hamo Dashi Soba. Choose your favorite for a rewarding Japanese-style lunch. Experience these special flavors available only on weekends.
The signature stock is crafted from 'Onokoro Shizuku Salt' boiled in Awaji Island firewood kilns and fresh local pike conger, combined with the deep, mineral-rich flavors of kombu (kelp) and bonito.
[Lunch Exclusive] Hamo Dashi Soba Set
◆ Hamo Dashi Clam Soba Set
[Hamo Dashi Clam Soba + 2 types of Obanzai + Seasonal Takikomi Gohan] - 1,980 JPY (tax incl.)
◆ Hamo Dashi Creamy Chicken Soba Set
[Hamo Dashi Creamy Chicken Soba + 2 types of Obanzai + Seasonal Takikomi Gohan] - 2,300 JPY (tax incl.)
*Limited quantity
◆ Hamo Dashi Chilled Sea Bream Soba with Awaji Lemon Set
[Hamo Dashi Chilled Sea Bream Soba + 2 types of Obanzai + Seasonal Takikomi Gohan] - 2,000 JPY (tax incl.)
Enjoy three types of sets featuring Hamo Dashi Soba. Choose your favorite for a rewarding Japanese-style lunch. Experience these special flavors available only on weekends.
FAQ
「島おでん MIKE」で新しく始まるランチメニューは何ですか？
「鱧出汁そば御膳」が始まります。貝そば、鶏白湯そば、島レモン冷やし鯛そばの3種類から選べる御膳です。
「鱧出汁そば御膳」はいつから提供されますか？
2026年5月23日（土）より提供開始されます。
御膳には何が含まれていますか？
各鱧出汁そばに、おばんざい二種と季節の炊き込みご飯がセットになっています。
「島おでん MIKE」の営業時間は？
平日は17:00～23:00、土日祝は12:00～15:00および17:00～23:00に営業しています。
どこで食事ができますか？
神戸市中央区加納町3丁目14-5 上山ビル1Fにある「島おでん MIKE」で提供されます。