Exquisite Menu Featuring Okuyame Shine Muscat Collaboration Appears at Nakasu "GRANADA SUITE on À TABLE"

Positive Dream Persons Co., Ltd. (Headquarters: Shibuya-ku, Tokyo; President: Teruo Nishimura), which develops hospitality businesses nationwide, operates the restaurant "GRANADA SUITE on À TABLE" in Nakasu, Fukuoka. This restaurant is currently running a project called "OT SPiCE," where the chef travels around Kyushu and expresses the inspiration gained from the land's nature, producers, and scenery through cuisine. The third installment of this project collaborates with ingredients from Okuyame, a mountainous region in Yame City, Fukuoka Prefecture. We are offering a limited-time menu where you can fully savor ingredients grown in Okuyame, such as Shine Muscat and Yame tea.

<What is OT SPiCE>

A project where Chef Masakazu Furushou personally visits the land, expresses his experiences from various places in Kyushu through cuisine, and focuses on producers and the region.

"on À TABLE" = OT, the connection with nature, ingredients, and people encountered = SPICE, "the stimulus that makes cooking interesting." By shedding light on Kyushu's ingredients and producers, the aim is to connect with customers through food.

Okuyame Ingredients Conveying the Creator's Love and Enthusiasm

Okuyame is a mountainous region in Yame City, Fukuoka Prefecture. It is known for its rich nature, traditional crafts, and as "Yame, the Land of Tea," a production area for Yame tea, one of Japan's leading high-grade teas.

This time, Chef Furushou encountered Kato Farm, a grape farm in Kuroki Town. They produce premium Shine Muscat, which is normally only available for direct purchase. We deliver unique and exquisite dishes using fruits that allow you to feel the producer's passion and dedication with just one bite.

<A La Carte Menu>

On À TABLE Beef Fillet (200g) Charcoal Grilled with Yame Vegetables

A combination of our signature beef fillet dish and seasonal Yame vegetables. Please enjoy it with Yuzu Kosho and Inaka Miso made by Mr. Taniguchi of Kuroki Town, Yame City, Yame tea salt, and Yame black vinegar sauce. Lunch/Dinner ¥6,000

Kato Farm Shine Muscat Fruit Caprese

Luxuriously uses Shine Muscat, which has large berries, excellent sweetness, and high-quality aroma. Enjoy it as a Caprese that enhances the ingredients. Lunch/Dinner ¥1,600

Kato Farm Shine Muscat Rare Cheesecake with Yogurt Ice Cream

Smooth rare cheesecake paired with fresh Shine Muscat. To make it even more delicious, it is served with refreshing yogurt ice cream, a masterpiece crafted by our patissier. Lunch ¥700, Dinner ¥900

Fukuoka Okuyame Hoshino Seichaen Matcha Beer

Matcha beer from Hoshino Seichaen in Hoshino Village, Yame City. The aroma and slight bitterness of matcha are a perfect match for beer. By making the matcha into a special syrup sauce, it becomes a flavored beer with enhanced richness and aroma. Lunch/Dinner ¥900

<Signature Course> Dinner ¥7,000

STARTER... Charcoal Grilled Wild Boar with Hoshino Village Tekka Miso

APPETIZER... Okuyame, Kuroki Town, Kato Farm Shine Muscat Caprese

SOUP... Yame Tea Vischyssoise

MEAT... Charcoal Grilled Venison with Hyakka Honey from Kawashima Apiary and Yuzu Vinegar Bigarade, Yame Eggplant Charcoal Fries, Yame Sansho Pepper Aroma, Amaranth

MAIN... On À TABLE Beef Fillet Charcoal Grilled with Yame Vegetables, Kuroki Town Mr. Taniguchi's Yuzu Kosho and Inaka Miso, Yame Tea Salt, Black Pepper, Yame Black Vinegar Sauce

DESSERT... Okuyame Hoshino Seichaen Matcha and Cheese Terrine with Hojicha Ice Cream

GRANADA SUITE on À TABLE Chef Masakazu Furushou

Born in Kumamoto Prefecture in 1986. Joined the company in 2013. Assigned to the kitchen at the grand opening of The Marcus Square Fukuoka. After being involved in the launch of the company's first two restaurant-focused stores, transferred to on À TABLE in 2021. Currently serves as General Manager and concurrently manages the kitchen, valuing a style of visiting producers himself, feeling the climate and atmosphere of the region, and incorporating it into the menu.

<Details>

Sales Period: July 1, 2026 (Wed) - August 31, 2026 (Mon)

Time: During lunch and dinner business hours

Reservations here

Store Details

Facility Name: GRANADA SUITE on À TABLE

Address: 1F Aqua Hakata, 5-3-8 Nakasu, Hakata-ku, Fukuoka, 810-0801, Japan

TEL: 092-283-5257

Business Hours: Lunch Mon-Fri & day before holidays 11:30-15:30 (L.O. 14:00)

Sat, Sun, Holidays 11:00-16:00 (L.O. 14:30)

Cafe 14:00-16:30 (L.O. 15:30)

Dinner Mon-Thu, Sun & Holidays 17:30-22:30 (L.O. 21:00)

Fri, Sat, day before holidays 17:30-23:00 (L.O. 21:30)

Takeout 11:30-14:00 / 18:00-21:00

Access: 1 minute walk from Nakasu-Kawabata Station (Exit 2) on the Subway Airport Line

Official Website: https://onatable.granadasuite.com/

Company Overview

Company Name: Positive Dream Persons Co., Ltd.

Established: July 1, 1997

Founder: Takamasa Sugimoto

President: Teruo Nishimura

Headquarters Location: 4F A-PLACE Ebisu Minami Bldg., 1-15-1 Ebisu Minami, Shibuya-ku, Tokyo

Number of Employees: 1,154 (as of May 1, 2026)

Business Activities: Operation, planning, and consulting for hotels/restaurants/weddings/banquet facilities/flower shops

Website: https://www.positive.co.jp/

Official Accounts: Facebook https://www.facebook.com/PositiveDreamPersons

X https://x.com/pdp_kandou

YouTube https://www.youtube.com/positivedreampersons

Instagram https://www.instagram.com/positivedreampersons_inc/