PISOLA Co., Ltd. (Headquarters: Kusatsu City, Shiga Prefecture, Representative Director: Kikai), which operates "PISOLA (ピソラ)", a craft restaurant developed mainly on suburban roadsides in the Kinki, Tokai, Kanto, and Chugoku areas, is currently selling the limited-time menu "Ultimate Kuroge Wagyu Bolognese with Homemade Stracciatella" at all stores, along with its signature menu "Ultimate Kuroge Wagyu Bolognese".

PISOLA's Signature Menu, a Must-Try Dish

PISOLA's most popular menu item, the "Ultimate Kuroge Wagyu Bolognese" (No. 1 in enduring popularity* (*Based on sales volume from May 2025 to April 2026)), is now available as an even more evolved special dish. The rich umami of Kuroge Wagyu beef, concentrated in the Bolognese sauce, is luxuriously topped with homemade stracciatella. The smooth melt-in-your-mouth texture and rich cream flavor enhance the deliciousness of the signature menu even further. This is a limited-time menu that adds special value to a dish that has been loved as a classic. Please take this opportunity to savor the special taste created by PISOLA's carefully selected ingredients and handmade techniques.

Why is it Called "Ultimate"?

1. A Dish That Starts with Cutting Kuroge Wagyu In-House

PISOLA's "Ultimate Kuroge Wagyu Bolognese" doesn't use ordinary ground meat. It begins with carefully cutting large blocks of Kuroge Wagyu beef in-house. The cut Kuroge Wagyu is then grilled to a golden brown to bring out its aroma and umami, and slowly simmered with red wine, Italian tomatoes, and aromatic vegetables. This long simmering process allows the rich umami and depth of flavor unique to Kuroge Wagyu to meld into the entire sauce, creating a profound taste. It is a dish that maximizes the appeal of Kuroge Wagyu, with no compromises from ingredient selection to preparation and cooking. This is why it is called the "Ultimate Kuroge Wagyu Bolognese."

2. Finished Before Your Eyes: Rich Flavor Created by Grana Padano and Onsen Tamago

The finishing touches to the "Ultimate Kuroge Wagyu Bolognese" are an onsen tamago (hot spring egg) with a rich yolk and "Grana Padano," a representative aged cheese from Italy. The Bolognese sauce, concentrated with the umami of Kuroge Wagyu, is served with a mellow onsen tamago. Furthermore, Grana Padano is generously grated over the dish right in front of the customer.

Grana Padano is an aged cheese characterized by its rich aroma and crumbly texture. It envelops the rich umami of Kuroge Wagyu and the creaminess of the onsen tamago, elevating the dish to a harmonious and profound flavor.

The live presentation as it's completed before your eyes, and the rich flavors of the overlapping ingredients, are also reasons why this dish is called "ultimate." The luxurious taste born from the combination of Kuroge Wagyu, onsen tamago, and Grana Padano is the true essence of the "Ultimate Kuroge Wagyu Bolognese."

What is Homemade Stracciatella?

PISOLA's homemade stracciatella is a rich and smooth cheese made by combining finely torn mozzarella cheese with fresh cream. It has a good melt-in-your-mouth quality while retaining a slight texture, allowing you to enjoy the rich flavor and creaminess of the fresh cream. We are meticulous about our ingredients, using Italian mozzarella made only with milk and salt, without any additives. The cheese is roughly chopped to preserve its texture and then carefully mixed while chilled to blend with the fresh cream. This handmade process achieves a perfect balance of texture and smoothness, resulting in PISOLA's signature homemade stracciatella.

A Luxurious Treat for a Limited Time: Ultimate Kuroge Wagyu Bolognese with Homemade Stracciatella

As a special limited-time flavor, we are serving the "Ultimate Kuroge Wagyu Bolognese" with homemade stracciatella. Stracciatella is a rich cheese made by mixing finely torn mozzarella cheese with fresh cream. It has a smooth melt-in-your-mouth quality while retaining a slight texture, allowing you to enjoy the rich flavor of the cream. By mixing the homemade stracciatella with the rich Bolognese sauce, concentrated with the umami of Kuroge Wagyu, a mellow creaminess is added to the deep flavor, transforming it into a more luxurious and profound taste. The exquisite balance, rich yet not heavy, is a special deliciousness only available during this period. The rich harmony woven by each ingredient elevates the "Ultimate Kuroge Wagyu Bolognese" into an even more special dish.

Product Overview/Price: "Ultimate Kuroge Wagyu Bolognese" and "Ultimate Kuroge Wagyu Bolognese with Homemade Stracciatella"

Sales Period: "Ultimate Kuroge Wagyu Bolognese with Homemade Stracciatella"

July 1, 2026 (Wed) - August 31, 2026 (Mon)

"Ultimate Kuroge Wagyu Bolognese" is a regular menu item.

Participating Stores: All PISOLA Stores

Sales Price: Kanto ¥1,699 (incl. tax ¥1,868) / Kansai ¥1,599 (incl. tax ¥1,758)

Lunch Set: Kanto ¥1,899 (incl. tax ¥2,088) / Kansai ¥1,799 (incl. tax ¥1,978)

When Ordering All-You-Can-Eat: Kanto ¥849 (incl. tax ¥933) / Kansai ¥799 (incl. tax ¥878)

Notes: As this is a limited-time product, it will end once ingredients run out.

Why Choose "Inefficiency"? Handmade Preparation at All Stores

What we value is "handmade preparation at each store." Rather than efficiency through factory production, we prepare each dish while thinking of the smiles of our customers in front of us at every store. We do not use preservatives or chemical seasonings in our pasta and risotto sauces, infusing each dish with the vitality born from "human warmth" and "excitement and emotion."

PISOLA will continue to await you with carefully selected ingredients and cooking, with the desire that you will share the deliciousness that can only be encountered at this moment with your loved ones, without having to go to a busy city center.

About PISOLA

PISOLA Todakoen Store

This is a craft restaurant developed with the concept of "Authentic Italian in a Resort Atmosphere." We value an open space that can be enjoyed with all five senses and an experience where you can forget about time and relax. Please enjoy authentic Italian food to your heart's content in an extraordinary space, along with our premium drink bar offering 100% fruit juices and high-quality "AMSU TEA."

Official Website & Social Media

Official Website: https://pisola.jp Instagram: https://www.instagram.com/pisola_official

About PISOLA Co., Ltd.

* A group company of Unisia Holdings Co., Ltd. (Stock Code: 3547), listed on the Tokyo Stock Exchange Standard Market.

Company Name: PISOLA Co., Ltd.

Established: September Reiwa 1 (Founded October Heisei 16)

Location: 6-5-7 Noji Higashi, Kusatsu City, Shiga Prefecture, 525-0058

Representative: Tomonori Kikai, Representative Director

Capital: ¥30,000,000

Business Activities: Operation of restaurants

FACT BOX

  • Source: PR TIMES
  • Category: 新商品
  • Organizations: PISOLA