Pietro Offers Limited-Time Special Menu Featuring "Osaka-Grown Eggplant"
Pietro is offering a limited-edition pasta menu at two of its Osaka locations, featuring two unique types of locally sourced eggplants to promote local consumption.
📋 Article Processing Timeline
- 📰 Published: May 20, 2026 at 20:00
- 🔍 Collected: May 20, 2026 at 11:31
- 🤖 AI Analyzed: May 22, 2026 at 00:06 (36h 34m after Collected)
Starting May 25, 2026, Pietro Co., Ltd. will offer a limited-quantity, limited-time special menu at two locations: Pietro AEON Mall Sakai Kitahanada and Yomenya Pietro Senri Chuo. The menu highlights two types of "Osaka-Grown Eggplant": the "White Nasukara" pasta uses the white, round, and melty "Osaka Turkish Eggplant" with a cream sauce, while a special version of the signature "Nasukara" pasta features the soft and fluffy "Osaka Senryo Eggplant." This initiative promotes local production for local consumption, delivering the passion of local farmers to customers. The menu is scheduled to be available until the end of June.
FAQ
What is Pietro's special offer in Osaka?
Pietro is offering a limited-time, limited-quantity menu at two Osaka locations featuring special pasta dishes made with locally grown 'Osaka-Grown Eggplant'.
Which Pietro restaurants are participating?
The two participating locations are 'Pietro AEON Mall Sakai Kitahanada' and 'Yomenya Pietro Senri Chuo'.
How long will the special menu be available?
The menu starts from May 25, 2026, and is scheduled to end around the end of June, though the end date may vary depending on the harvest situation.
What are the special dishes on the menu?
There are two dishes: 'White Nasukara' made with white 'Osaka Turkish Eggplant' and a special version of the signature 'Nasukara' made with 'Osaka Senryo Eggplant'.
What are the prices for the special menu items?
Both the 'White Nasukara' and the special 'Nasukara' are priced at ¥1,518 for a regular size and ¥1,067 for a small size.