Butter-fried Spanish Mackerel in One Frying Pan: Developed with User Participation for 'Fish and Vegetables for Children'

Easy Cooking with Versatile Salt Butter Flavor

"Cook with Vegetables! Domestic Spanish Mackerel with Rich Salt Butter Stir-fry" includes 6-7 slices of domestically caught Spanish mackerel, cut into easy-to-eat sizes and floured, set with a rich salt butter sauce. By cooking with preferred vegetables in a single frying pan, a fish dish rich in vegetables can be easily prepared. It can also be arranged by combining it with pasta or udon. The packaging includes clear cooking instructions so that even middle school children can prepare it.

The main ingredient selected is domestically caught Spanish mackerel landed in Japan. By pan-frying, the fish remains intact even when stir-fried with vegetables, offering a fluffy texture. The accompanying sauce features a "salt butter flavor" that pairs well with Spanish mackerel and various vegetables, creating a seasoning that encourages eating rice.

Pursuing Child-Friendliness with Domestic Spanish Mackerel

For its development, users from Pal System Saitama cooperated. Users with elementary school-aged children and older collaborated on ingredient selection and usability considerations, motivated by the desire for "children to eat both fish and vegetables." The decision to use Spanish mackerel was based on its mild white flesh, making it easy for children to eat, and the fact that pan-frying makes bones less noticeable.

Product Details

"Cook with Vegetables! Domestic Spanish Mackerel with Rich Salt Butter Stir-fry"

[Specification] 200g (including 50g sauce)

[Regular Price] 498 yen (538 yen including tax)

[Best Before] 180 days

[Delivery Temperature Zone] Frozen

[Product Website]https://item.pal-system.co.jp/seafood/sawara-shio-butter/

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