Hilton Tokyo Odaiba Presents "Mango & Melon Afternoon Tea" for a Limited Time, Featuring Seasonal Mangoes and Juicy Melons with Diverse Flavors

Hilton Tokyo Odaiba will offer a limited-time "Mango & Melon Afternoon Tea" starting May 18, 2026, at Grillogy Bar & Grill. The menu features 9 types of sweets and 3 savories highlighting mango and melon, along with all-you-can-eat sandwiches and scones, priced at 7,800 yen.
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  • 📰 Published: April 15, 2026 at 22:00
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[Date: April 15, 2026] Hilton Tokyo Odaiba (Odaiba, Minato-ku, Tokyo; General Manager: Hideki Nakazato) will offer a limited-time "Mango & Melon Afternoon Tea" at the 2F "Grillogy Bar & Grill" starting Monday, May 18, 2026. This experience features sweets and savories centered around seasonal mangoes and fresh melons, along with an all-you-can-eat selection of light meals, to create an elegant tea time. We offer a total of 9 types of sweets. Light, early-summer-inspired menus include the refreshing "Almond Jelly Melon," "Mango Ginger Jelly" with a subtle hint of ginger's spiciness, and the crisp "Melon Mousse Wrapped in Meringue." In addition, classic favorites like the regular shortcake and the delicate "Flower Basket Cream Puff" will also be available, adding splendor to your tea time. For savories, there are 3 varieties, including the "Mille-feuille Pizza with Grilled Mango," whose sweetness is concentrated through grilling, and "Shrimp and Mango Marinade Oriental Style" with aromatic spices. The balanced saltiness and herbaceous aroma highlight the contrast with the sweets. Furthermore, we offer an all-you-can-eat selection of 4 types of sandwiches and 2 types of hotel-made scones. Enjoy a variety of light meals, such as baguette sandwiches with beef pastrami and melon bread filled with prosciutto and cream cheese, which our staff will bring to your table. ■ "Mango & Melon Afternoon Tea" Overview Period: Monday, May 18, 2026 – Tuesday, June 30, 2026 Location: "Grillogy Bar & Grill" (2F) Time: Weekdays 15:30–17:30 (120-minute session) / Weekends & Holidays 15:30–17:00 (90-minute session) Price: 7,800 Yen (Tax and service charge included) * For guests accompanied by children, the following rates will apply: Elementary School Students: 2,000 Yen / Toddlers (4-6 years old): 1,500 Yen (Includes all-you-can-eat sandwiches and scones, and free-flowing soft drinks) Menu: Total of 18 types (Sweets, Savories, Table Service) * Sweets Almond Jelly Melon / Mango Ginger Jelly / Melon Shortcake / Mango Shortcake / Melon Mousse Wrapped in Meringue / Mango Mousse Wrapped in Meringue / Cheese Mousse with Melon / Caramel Banana Pound Cake / Flower Basket Cream Puff * Savories Mille-feuille Pizza with Grilled Mango / Shrimp and Mango Marinade Oriental Style / Cheese Fries with Strawberry Compote * Table Service *Staff will bring to your table. Plain Scone / Mango Scone / 4 types of Sandwiches Mango Ginger Jelly, Almond Jelly Melon, Melon Mousse Wrapped in Meringue, Cheese Mousse with Melon Mango Shortcake, Flower Basket Cream Puff, Melon Shortcake Mille-feuille Pizza with Grilled Mango, Cheese Fries with Strawberry Compote, Shrimp and Mango Marinade Oriental Style Our hotel-made scones come in two flavors: Plain, with its rich buttery aroma, and a flavorful Mango Scone kneaded with mango juice. Enjoy them with rich clotted cream and homemade jams. We offer 4 types of sandwiches. These include a creation with pork slices and mango sauce on mango-flavored bread, and a sandwich filled with prosciutto and cream cheese in melon bread, offering a variety of tastes. For menu details and online reservations, click here. For inquiries and reservations, please call: 03-5500-5580 (Restaurant General Information) from 10:00 to 20:00. About Hilton Tokyo Odaiba: Hilton Tokyo Odaiba features 453 guest rooms, including 18 suites, all with private balconies, offering a prime location with views of Tokyo Bay, the Rainbow Bridge, and Tokyo Tower. In a space where light and wind bring comfort and relaxation, guests can enjoy an extraordinary experience while staying in the city. The hotel boasts a variety of restaurants and bars, including "Sakura" offering Teppanyaki, Sushi, Tempura, and Kaiseki cuisine, the grill restaurant "Grillogy BAR & GRILL," and Chinese restaurant "Chuka Ryumen" (Toryumon). Furthermore, it houses 22 types of banquet halls, including a large ballroom with an 8m ceiling, and two wedding chapels. The spa, including a fitness center, features an open-air jacuzzi with sea and sky views, as well as an indoor pool.