Fresh Cream Specialty Store Milk Launches 'Drowning Fresh Soft Crepe' with 150% More Cream in Kichijoji
Nama Cream Specialty Store Milk will launch its new 'Oboreru Nama Soft Crepe' exclusively at its Kichijoji branch on June 1, 2026. The product features a 150% increase in fresh cream, paired with rich Hokkaido milk soft serve.
📋 Article Processing Timeline
- 📰 Published: May 26, 2026 at 19:00
- 🔍 Collected: May 26, 2026 at 10:31
- 🤖 AI Analyzed: May 26, 2026 at 21:55 (11h 23m after Collected)
Nama Cream Specialty Store Milk is introducing a new evolution of its popular 'Fresh Cream Crepe Soft,' the 'Oboreru Nama Soft Crepe' (Drowning Fresh Soft Crepe), exclusively at its Kichijoji store.
Designed for those who want to enjoy both fresh cream and soft serve, this crepe features a 150% increase in fresh cream. With every bite, rich fresh cream spreads throughout the mouth, eventually revealing the Hokkaido-made milky soft serve inside.
"It doesn't end with just fresh cream." This crepe ensures that the "fresh cream remains the star" until the very last bite. The crepe batter is baked individually at the store, intentionally kept thin and delicate to highlight the richness of the cream.
The cream used is fresh, high-quality produce from the Konsen region of Hokkaido. By whipping it fresh in-store every day, they achieve both a deep richness and a light aftertaste. The texture is adjusted according to temperature and humidity, ensuring careful preparation.
■ Product Overview
- Product Name: Oboreru Nama Soft Crepe
- Price: 850 yen (tax included)
- Release Date: June 1, 2026 (Mon), from 10:00 AM
- Sales Location: Nama Cream Specialty Store Milk, Kichijoji Branch (Kirarina Keio Kichijoji 2F, 2-1-25 Kichijoji Minamicho, Musashino, Tokyo)
Designed for those who want to enjoy both fresh cream and soft serve, this crepe features a 150% increase in fresh cream. With every bite, rich fresh cream spreads throughout the mouth, eventually revealing the Hokkaido-made milky soft serve inside.
"It doesn't end with just fresh cream." This crepe ensures that the "fresh cream remains the star" until the very last bite. The crepe batter is baked individually at the store, intentionally kept thin and delicate to highlight the richness of the cream.
The cream used is fresh, high-quality produce from the Konsen region of Hokkaido. By whipping it fresh in-store every day, they achieve both a deep richness and a light aftertaste. The texture is adjusted according to temperature and humidity, ensuring careful preparation.
■ Product Overview
- Product Name: Oboreru Nama Soft Crepe
- Price: 850 yen (tax included)
- Release Date: June 1, 2026 (Mon), from 10:00 AM
- Sales Location: Nama Cream Specialty Store Milk, Kichijoji Branch (Kirarina Keio Kichijoji 2F, 2-1-25 Kichijoji Minamicho, Musashino, Tokyo)
FAQ
「溺れる生ソフトクレープ」はいつから販売されますか？
2026年6月1日（月）10:00から販売されます。
この新商品はどこで購入できますか？
生クリーム専門店ミルク 吉祥寺店で購入できます。
「溺れる生ソフトクレープ」の価格はいくらですか？
850円（税込）です。
生クリーム専門店ミルクはどのプロジェクトに参加していますか？
農林水産省と一般社団法人Jミルクが立ち上げた「牛乳でスマイルプロジェクト」に参加しています。
使用している生クリームの産地はどこですか？
北海道の根釧地区産の生クリームをオリジナルブレンドして使用しています。