隸屬於 Colowide 集團的 Rains International 公司所經營的「とんかつ神楽坂さくら」,將於 2026 年 4 月 1 日(星期三)起販售使用品牌真鯵「旬(とき)あじ」的期間限定餐點。我們將以高品質的鯵魚,透過獨特的調理方式,呈現出外酥內軟的口感,引出食材本身的甘甜與鮮味。
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什麼是品牌真鯵「旬(とき)あじ」?
「旬(とき)あじ」是指每年 4 月至 8 月間,在長崎縣五島、對馬海域捕撈的品牌真鯵。由日本遠洋旋網漁業協同組合的船隊捕撈,僅有符合「每尾 100 公克以上」標準的才能流通為「旬鯵」。這是種稀有度高的食材,主要在長崎縣松浦魚市場上岸。其肉質結實而濕潤,富含油脂,帶有甜味是其特徵。
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鮮嫩厚實,輕盈酥脆的外衣
為了最大限度地引出「旬鯵」的鮮味,我們採用了獨特的烹調方法,包括火候控制和裹粉等。外層呈現輕盈酥脆的口感,內部則鮮嫩多汁,越嚼越能品嚐到鯵魚的鮮美。此外,炸油採用 100% 植物油,口感清爽,讓您能從頭到尾都感到愉悅。
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「山葵泥」襯托出的油脂甘甜
本商品推薦搭配套餐附贈的「山葵泥」與醬油一同享用。山葵清爽的香氣與適度的辛辣感,能襯托出鯵魚油脂的甘甜,並使尾韻更加清爽。透過簡單品嚐食材的原味,更能深刻感受「旬鯵」獨特的風味。
請務必來店品嚐「とんかつ神楽坂さくら」以獨特手法精心製作的品牌真鯵「旬鯵」的特別滋味。
【期間限定】鯵魚排 商品概要
販售期間
2026 年 4 月 1 日(星期三)~ 2026 年 8 月 31 日(星期一)※售完為止
商品概要
・鯵魚排與腰內肉豬排套餐(附山葵泥)― 稅入 1,880 日圓
・鯵魚排與菲力豬排套餐(附山葵泥)― 稅入 1,980 日圓
・鯵魚與海鮮炸物套餐(附山葵泥、塔塔醬)― 稅入 2,080 日圓
常見問題
What is 'Shun Aji'?
'Shun Aji' is a brand of horse mackerel caught in the Goto and Tsushima sea areas of Nagasaki Prefecture from April to August. It is characterized by its firm yet moist flesh, rich fat, and sweetness.
What is the recommended way to eat the 'Aji Fry'?
It is recommended to enjoy the 'Aji Fry' with the included grated wasabi and soy sauce. The wasabi's refreshing aroma and spiciness enhance the sweetness of the horse mackerel's fat and leave a clean aftertaste.
What are the available set meals featuring the 'Aji Fry'?
The available set meals are: 'Aji Fry and Loin Katsu Set Meal' (¥1,880 tax included), 'Aji Fry and Fillet Katsu Set Meal' (¥1,980 tax included), and 'Aji and Seafood Fry Set Meal' (¥2,080 tax included). All include grated wasabi, and the seafood set also includes tartar sauce.
When is the 'Shun Aji Fry' available?
The limited-time 'Shun Aji Fry' will be available from Wednesday, April 1, 2026, to Monday, August 31, 2026, or until supplies last.
What kind of oil is used for frying?
100% vegetable oil is used for frying, which results in a light aftertaste.