[Released March 31] A Record 191 Recipes! The Definitive Popular Side Dish Ranking 'Nadia magazine vol.14' is Now on Sale

One Publishing Co., Ltd. released 'Nadia magazine vol.14' on March 31, 2026. Priced at 990 yen, it features a record 191 practical side dish recipes from the popular site Nadia.
新製品NQ 72/100出典:PR Times

📋 Article Processing Timeline

  • 📰 Published: March 31, 2026 at 19:00
  • 🔍 Collected: April 1, 2026 at 13:39 (18h 39m after Published)
  • 🤖 AI Analyzed: April 22, 2026 at 09:41 (500h 2m after Collected)
One Publishing Co., Ltd. (Minato-ku, Tokyo / President: Kensuke Matsui) released 'Nadia magazine vol.14' on Tuesday, March 31, 2026, priced at 990 yen (tax included).

A complete reveal of carefully selected recipes from the popular recipe site Nadia. It widely features everything from highly acclaimed hall-of-fame side dishes to new basic/standard dishes, and satisfying budget-friendly recipes. This issue introduces a series-record 191 recipes in total, including 21 newly revealed recipes, in a ranking format. Specialized in side dish recipes, the content is deeply fulfilling.

## If in doubt, choose these! 30 popular hall-of-fame recipes
A complete reveal of carefully selected recipes from the popular recipe site Nadia. It widely features everything from highly acclaimed hall-of-fame side dishes to new basic/standard dishes, and satisfying budget-friendly recipes. This issue introduces a series-record 191 recipes in a ranking format.

At the beginning of the magazine, we unveil 30 hall-of-fame main dish & staple food recipes! Because we have carefully selected popular recipes that everyone makes repeatedly, it offers a lineup of fail-safe recipes you can rely on even when you can't decide what to make.

## A massive gathering of new works by popular chefs! Everyday side dish feature
Introducing menus that families love and classic menus made over and over again. New creations by popular chef Rinaty! Her top recommended recipes are also revealed for the first time.

In addition, it features new recipes from popular chefs such as Teikuhiko Kitchen's effortless, time-saving, and easy side dishes, Tsukuaya's highly satisfying budget-friendly dishes, and DOKIN's hearty dishes that children will love.