[Shizuoka Station Front] Omi Beef Horumon Chikusan Sudaku Gofukucho Store Opens! Raw Horumon for 390 Yen & Drink Festival for 99 Yen Held!
Yakiniku Sudaku, a grilled meat brand developed by Sogo Omi Beef Trading Co., Ltd., is opening a new specialized horumon restaurant, "Omi Beef Horumon Chikusan Sudaku Gofukucho Store," in front of Shizuoka Station. To commemorate the opening, a limited-time "Draft Beer, Highball, and Lemon Sour 99 Yen Festival" will be held from June 2 to June 30, 2026. This, combined with their specialty "Nama Horu" (raw horumon) for 390 yen, will offer a new yakiniku experience with overwhelming cost performance in the Shizuoka area.
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- 📰 Published: May 5, 2026 at 01:30
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Sogo Omi Beef Trading Co., Ltd. (Headquarters: Moriyama City, Shiga Prefecture / President and CEO: Tatsuhiro Nishino), which operates the "Yakiniku Sudaku" brand, will grand open "Omi Beef Horumon Chikusan Sudaku Gofukucho Store" (operated by Tanoshiya Genki Shoten Co., Ltd. / Headquarters: Kannami-cho, Tagata-gun, Shizuoka Prefecture) as a new establishment specializing in horumon on Tuesday, June 2, 2026. To commemorate the opening, a limited-time "Draft Beer, Highball, and Lemon Sour 99 Yen Festival" will be held from Tuesday, June 2, 2026, to Tuesday, June 30, 2026. Together with their famous "Nama Horu" (raw horumon) for 390 yen, it will offer a new yakiniku experience with overwhelming cost performance in the Shizuoka area.
* "Nama Horu" is a registered trademark of Sogo Omi Beef Trading Co., Ltd.
Opening Commemoration | June Limited "Drinks 99 Yen Festival" Held
To commemorate the grand opening, popular drinks will be offered at a special price for a limited time from June 2 to 30. The target drinks are "Draft Beer, Highball, and Lemon Sour."
All for [99 Yen per glass]
Perfect for a drink after work or a gathering with friends. It achieves overwhelming satisfaction that can be enjoyed repeatedly.
■ Business Concept
"Omi Beef Horumon Chikusan Sudaku" is a horumon-specialized brand spun off from Yakiniku Sudaku.
By delivering Omi beef horumon, which is scarce even among Japan's three major wagyu breeds, directly from the Shiga meat market on the same day and chilled, it achieves unprecedented freshness and deliciousness.
■ Overwhelmingly Famous "Nama Horu" for 390 Yen (Trademark Registered)
Our signature product, "Nama Horu," is horumon that is never frozen after slaughter and is served directly to customers.
- Overwhelming freshness
- Plump and bouncy texture
- Sweetness and umami of the fat
- Clear taste without unpleasant odors
"Authentic horumon" at an affordable price for everyone to enjoy.
Experience this quality for 390 yen. Start here.
■ First Drink "Small Draft Beer" for 190 Yen
To meet the need for "just one drink for now" —
Small Draft Beer for 190 yen.
Furthermore,
Nama Horu 390 yen × Small Draft Beer 190 yen = Total 580 yen for the strongest start experience
We have designed a flow that provides overwhelming satisfaction, making customers feel "this shop is good" immediately upon entering.
Because we have absolute confidence in freshness, we also offer a rich lineup of raw meat dishes and rare menus.
Enjoy "guilty pleasure deliciousness" with rich horumon and specially prepared sauces that pair perfectly, along with ice-cold drinks.
■ Yakiniku Experience Created by People
Yakiniku Sudaku values more than just the food. With the desire "We want to see your smile, so we'll offer delicious yakiniku again tomorrow," each staff member provides heartfelt service. We value creating a warm space where even first-time visitors can feel at ease.
Store Information
■ Omi Beef Horumon Chikusan Sudaku Gofukucho Store
Address: Librovil Gofukucho 1F, 2-5-21 Gofukucho, Aoi-ku, Shizuoka City, Shizuoka Prefecture, 420-0031
Business Hours: 17:00〜23:00
Regular Holidays: Irregular holidays
Instagram: https://www.instagram.com/sudaku.chikusan.shizuoka?igsh=MW5peWIxbDBrOTFlcQ%3D%3D&utm_source=qr
About Yakiniku Sudaku
In January 2019, the first "Yakiniku Sudaku" store opened in front of JR Moriyama Station in Shiga Prefecture. Starting as a community-based yakiniku restaurant, it has now grown into Shiga Prefecture's largest local yakiniku chain, expanding to 49 stores nationwide (including franchise stores) and 6 overseas stores (Singapore, Philippines, Indonesia, Malaysia, Shanghai China, Mongolia).
The strength of Yakiniku Sudaku is that it is not just a yakiniku restaurant, but a "yakiniku brand that connects producers and customers." It offers products with a focus on quality and freshness, mainly Kuroge Wagyu beef directly delivered from contracted ranches. Furthermore, rice is also delivered directly from the farm, and a system is in place to allow customers to enjoy freshly cooked deliciousness in the store.
"We want yakiniku to be something enjoyable in daily life, not just for special occasions."
With this in mind, we have thoroughly pursued a balance of price, quality, and experience, creating yakiniku restaurants where anyone can easily stop by. Moreover, what Yakiniku Sudaku values most is "people."
Based on the concept of "We want to see your smile, so we'll offer delicious yakiniku again tomorrow," each staff member faces the customer in front of them and places the highest importance on providing a comfortable time.
While rooted in the community, Yakiniku Sudaku, which continues to challenge domestically and internationally, aims to remain "a yakiniku restaurant loved by the local community" while also striving for further growth as a yakiniku brand originating from Japan.
* "We want to see your smile, so we'll offer delicious yakiniku again tomorrow" is a registered trademark of our company.
* "Nama Horu" is a registered trademark of Sogo Omi Beef Trading Co., Ltd.
Opening Commemoration | June Limited "Drinks 99 Yen Festival" Held
To commemorate the grand opening, popular drinks will be offered at a special price for a limited time from June 2 to 30. The target drinks are "Draft Beer, Highball, and Lemon Sour."
All for [99 Yen per glass]
Perfect for a drink after work or a gathering with friends. It achieves overwhelming satisfaction that can be enjoyed repeatedly.
■ Business Concept
"Omi Beef Horumon Chikusan Sudaku" is a horumon-specialized brand spun off from Yakiniku Sudaku.
By delivering Omi beef horumon, which is scarce even among Japan's three major wagyu breeds, directly from the Shiga meat market on the same day and chilled, it achieves unprecedented freshness and deliciousness.
■ Overwhelmingly Famous "Nama Horu" for 390 Yen (Trademark Registered)
Our signature product, "Nama Horu," is horumon that is never frozen after slaughter and is served directly to customers.
- Overwhelming freshness
- Plump and bouncy texture
- Sweetness and umami of the fat
- Clear taste without unpleasant odors
"Authentic horumon" at an affordable price for everyone to enjoy.
Experience this quality for 390 yen. Start here.
■ First Drink "Small Draft Beer" for 190 Yen
To meet the need for "just one drink for now" —
Small Draft Beer for 190 yen.
Furthermore,
Nama Horu 390 yen × Small Draft Beer 190 yen = Total 580 yen for the strongest start experience
We have designed a flow that provides overwhelming satisfaction, making customers feel "this shop is good" immediately upon entering.
Because we have absolute confidence in freshness, we also offer a rich lineup of raw meat dishes and rare menus.
Enjoy "guilty pleasure deliciousness" with rich horumon and specially prepared sauces that pair perfectly, along with ice-cold drinks.
■ Yakiniku Experience Created by People
Yakiniku Sudaku values more than just the food. With the desire "We want to see your smile, so we'll offer delicious yakiniku again tomorrow," each staff member provides heartfelt service. We value creating a warm space where even first-time visitors can feel at ease.
Store Information
■ Omi Beef Horumon Chikusan Sudaku Gofukucho Store
Address: Librovil Gofukucho 1F, 2-5-21 Gofukucho, Aoi-ku, Shizuoka City, Shizuoka Prefecture, 420-0031
Business Hours: 17:00〜23:00
Regular Holidays: Irregular holidays
Instagram: https://www.instagram.com/sudaku.chikusan.shizuoka?igsh=MW5peWIxbDBrOTFlcQ%3D%3D&utm_source=qr
About Yakiniku Sudaku
In January 2019, the first "Yakiniku Sudaku" store opened in front of JR Moriyama Station in Shiga Prefecture. Starting as a community-based yakiniku restaurant, it has now grown into Shiga Prefecture's largest local yakiniku chain, expanding to 49 stores nationwide (including franchise stores) and 6 overseas stores (Singapore, Philippines, Indonesia, Malaysia, Shanghai China, Mongolia).
The strength of Yakiniku Sudaku is that it is not just a yakiniku restaurant, but a "yakiniku brand that connects producers and customers." It offers products with a focus on quality and freshness, mainly Kuroge Wagyu beef directly delivered from contracted ranches. Furthermore, rice is also delivered directly from the farm, and a system is in place to allow customers to enjoy freshly cooked deliciousness in the store.
"We want yakiniku to be something enjoyable in daily life, not just for special occasions."
With this in mind, we have thoroughly pursued a balance of price, quality, and experience, creating yakiniku restaurants where anyone can easily stop by. Moreover, what Yakiniku Sudaku values most is "people."
Based on the concept of "We want to see your smile, so we'll offer delicious yakiniku again tomorrow," each staff member faces the customer in front of them and places the highest importance on providing a comfortable time.
While rooted in the community, Yakiniku Sudaku, which continues to challenge domestically and internationally, aims to remain "a yakiniku restaurant loved by the local community" while also striving for further growth as a yakiniku brand originating from Japan.
* "We want to see your smile, so we'll offer delicious yakiniku again tomorrow" is a registered trademark of our company.