Sogo Omi Beef Trading Co., Ltd. (Headquarters: Moriyama City, Shiga Prefecture / President: Tatsuhiro Nishino), which operates "Yakiniku Sudaku," will grand open "Omi Beef Offal Nikusan Sudaku Nakamura Park Store" (Operated by: Forme Co., Ltd. / Headquarters: Nagoya City, Aichi Prefecture / Representative: Yoshiyuki Ozawa) on May 1, 2026, with a focus on offal. Additionally, a free reception event will be held on April 30, 2026, the day before the opening.
With product designs offering high cost performance, such as the signature "Nama-horu" (raw offal) for 390 yen and draft beer for 190 yen, we aim to provide a new yakiniku experience in the Nagoya area.
Opening Commemoration | For 10 Groups (40 People)! Nagoya Citizens Only "Free Invitation" Campaign to be Held To commemorate this opening, we will hold a "Free Reception Invitation" event exclusively for Nagoya citizens on April 30th. Through a lottery, we offer a special opportunity to experience Yakiniku Sudaku's dishes and atmosphere for free. Winners will be allowed up to 4 people per group.
How to Apply is Very Simple To apply, simply follow each store's Instagram.
Omi Beef Offal Nikusan Sudaku Nakamura Park Store Apply!
*Application deadline is April 20, 2026 (Monday) *Winner announcement date is April 21, 2026 (Tuesday) *Winners will be contacted via Instagram DM
"Yakiniku Sudaku" already operates in Nagoya City at: - Omi Yakiniku Hormone Sudaku Nagoya Kokusai Center Store - Omi Beef Offal Nikusan Sudaku Yagoto Store
This marks the 3rd store opening in the Nagoya area. Leveraging our past achievements, we will strengthen our development as a brand more rooted in the community.
Business Concept "Omi Beef Offal Nikusan Sudaku" is a specialized offal brand spun off from Yakiniku Sudaku.
By shipping and directly delivering chilled offal, which is rare even among Japan's top three Wagyu breeds, Omi Beef, from the Shiga Meat Market on the same day, we have achieved unprecedented freshness and deliciousness.
Our Overwhelming Signature "Nama-horu" (Raw Offal) - 390 Yen (Trademark Registered) Our signature product, "Nama-horu," is offal provided to customers without ever being frozen after slaughter.
- Unmatched Freshness - Crisp, Bursting Texture - Sweetness and Umami of Fat - Clean Taste with No Off-Odor
"Authentic Offal" at an accessible price that anyone can enjoy. Experience this quality for 390 yen. Start here.
Your First Drink: "Draft Beer (Small)" - 190 Yen To meet the need of "Just one drink to start with"--
Draft Beer (Small) - 190 Yen.
Furthermore, Nama-horu 390 Yen × Draft Beer 190 Yen 👉 The ultimate start experience completed for a total of 580 Yen
We have designed a pathway to overwhelming satisfaction, so you can feel "This place is great!" as soon as you enter. Because we have absolute confidence in our freshness, we also offer a wide lineup of meat sashimi and rare menu items. Along with our special sauce that pairs perfectly with rich offal and ice-cold drinks, you can enjoy the "guilty pleasure of deliciousness."
A Yakiniku Experience Created by People
Yakiniku Sudaku values more than just the food. With the philosophy, "We want to see your smile, so we'll serve delicious yakiniku tomorrow too," each staff member provides heartfelt service. We prioritize creating a warm atmosphere where even first-time visitors can feel at ease.
Store Information Omi Beef Offal Nikusan Sudaku Nakamura Park Store Address: Arrow Field Building 1F, 7-39-2 Nakamura-cho, Nakamura-ku, Nagoya City, Aichi Prefecture
Business Hours: 17:00 - 23:00
Store Details: Instagram:
Regular Holidays: Irregular Operating Company: Forme Co., Ltd. Representative: Yoshiyuki Ozawa
--- About Yakiniku Sudaku In January 2019, the first "Yakiniku Sudaku" store opened in front of JR Moriyama Station in Shiga Prefecture. Starting as a community-oriented yakiniku restaurant, it has grown into Shiga Prefecture's largest local yakiniku chain, currently operating 48 stores nationwide (including franchises) and 6 stores internationally (Singapore, Philippines, Indonesia, Malaysia, Shanghai China, Mongolia).
Yakiniku Sudaku's strength lies not just in being a yakiniku restaurant, but in being a "yakiniku brand connecting producers and customers." Focusing on Japanese Black Wagyu beef directly delivered from contracted ranches, we offer products that prioritize quality and freshness. We also have a system in place to deliver rice directly from farms, allowing customers to enjoy freshly cooked deliciousness at our stores.
"We want yakiniku to be something enjoyable in daily life, not just for special occasions." With this philosophy, we have thoroughly pursued a balance of price, quality, and experience, creating yakiniku restaurants that anyone can easily visit. Furthermore, what Yakiniku Sudaku values most is "people."
Under the concept "We want to see your smile, so we'll serve delicious yakiniku tomorrow too," each staff member prioritizes facing the customer directly in front of them and providing a comfortable experience above all else.
While remaining rooted in the local community, Yakiniku Sudaku continues to challenge itself both domestically and internationally. We will continue to be a "locally loved yakiniku restaurant" while also aiming for further growth as a Japanese-origin yakiniku brand. * "We'll serve delicious yakiniku tomorrow too" is our company's registered trademark.
Company Information Company Name: Sogo Omi Beef Trading Co., Ltd. Representative Director: Tatsuhiro Nishino Headquarters: 1-4-14 Moriyama, Moriyama City, Shiga Prefecture 524-0022
Business Activities: Meat wholesale and processing, export business, restaurant business, franchise business, ready-to-eat meal business.
FACT BOX
- Source: PR TIMES
- Category: News