Hotel Nikko Tachikawa Tokyo Announces Melon and Peach Afternoon Tea Reservations Starting June 14
Key facts
- Hotel Nikko Tachikawa Tokyo Announces Melon and Peach Afternoon Tea Reservations Starting June 14
- Hotel Nikko Tachikawa Tokyo will offer a 'Melon and Peach Afternoon Tea' at its restaurant 'All Day Dining SATO' on weekdays from July 6, 2026. Reservations start June 14.
- Source: PR Times
- Date: June 11, 2026
Direct answer
Hotel Nikko Tachikawa Tokyo will offer a 'Melon and Peach Afternoon Tea' at its restaurant 'All Day Dining SATO' on weekdays from July 6, 2026. Reservations start June 14.
- Citation
- Hotel Nikko Tachikawa Tokyo Announces Melon and Peach Afternoon Tea Reservations Starting June 14 (June 11, 2026), PR Times
- Source
- PR Times
- Date
- June 11, 2026
Hotel Nikko Tachikawa Tokyo will offer a 'Melon and Peach Afternoon Tea' at its restaurant 'All Day Dining SATO' on weekdays from July 6, 2026. Reservations start June 14.
📋 Article Processing Timeline
- 📰 Published: June 11, 2026 at 20:00
- 🔍 Collected: June 11, 2026 at 11:21
- 🤖 AI Analyzed: June 11, 2026 at 13:00 (1h 38m after Collected)
Hotel Nikko Tachikawa Tokyo (Tachikawa, Tokyo) will offer a limited 'Melon and Peach Afternoon Tea' at its restaurant 'All Day Dining SATO' on weekdays from July 6 (Mon) to August 21 (Fri), 2026. The tea is limited to 20 servings per day, and reservations open on June 14 (Sun) at 21:00.
This popular summer event features sweets made with red and green melons, such as a shortcake using two types of melon, and various peach-based desserts. Savory items include three dishes such as 'Pork Gyros,' a spiced pork pita sandwich.
Drinks include tea from the German brand 'Ronnefeldt.'
Event Dates: July 6 (Mon) - August 21 (Fri), 2026 (weekdays only)
Hours: 15:00 - 17:00 (2-hour limit)
Price: 6,800 JPY per person (tax and service charge included)
Note: Reservations required 3 days in advance.
This popular summer event features sweets made with red and green melons, such as a shortcake using two types of melon, and various peach-based desserts. Savory items include three dishes such as 'Pork Gyros,' a spiced pork pita sandwich.
Drinks include tea from the German brand 'Ronnefeldt.'
Event Dates: July 6 (Mon) - August 21 (Fri), 2026 (weekdays only)
Hours: 15:00 - 17:00 (2-hour limit)
Price: 6,800 JPY per person (tax and service charge included)
Note: Reservations required 3 days in advance.
FAQ
メロンと桃のアフタヌーンティーはいつまで提供されますか？
2026年7月6日（月）から8月21日（金）まで提供されます（8月7日～14日を除く）。
予約はいつから開始されますか？
WEB予約は6月14日（日）21:00、電話予約は6月15日（月）6:45より開始されます。
料金はいくらですか？
お一人様6,800円（消費税・サービス料込）です。
提供店舗と場所はどこですか？
ホテル日航立川 東京の1階レストラン「All Day Dining 紗灯」で提供されます。
予約の条件はありますか？
平日1日20食限定で、2名様より受付、3日前までの要予約となります。