[Nikko Style Nagoya] Domestic Blueberry and Lavender Parfait 'Purple Sapphire' Available from May 11

Nikko Style Nagoya (Location: Nagoya City, Aichi Prefecture; General Manager: Kuniyuki Nishi), which provides a comfortable time through coffee and music, will offer the domestic blueberry and lavender parfait 'Purple Sapphire' at the 'style kitchen Cafe & Bar' from Monday, May 11 to Tuesday, June 30, 2026. 'Purple Sapphire' Nikko Style Nagoya develops seasonal parfaits incorporating seasonal ingredients and trendy sweets. The newly introduced 'Purple Sapphire' is a luxurious dish using domestic fresh blueberries harvested from early to mid-summer. In addition to high freshness and a rich sweet-and-sour taste, you can enjoy the moderate texture of the skin and the soft, juicy flesh. On the top, deeply rich Cremia soft serve ice cream is adorned with a cassis tuile and juicy, bursting blueberries. In the middle layer, blueberry-flavored whipped cream is layered with a jelly of blueberry and lavender, harmonizing the sweet-and-sour fruit with the scent of herbs. Furthermore, by combining black tea ice cream, brûlée cream, and lavender panna cotta, and hiding special milk chocolate with kataifi inside, it adds a light textural accent. In the bottom layer, a mellow confit woven with blueberry and cassis is layered with yogurt ice cream and lemon jelly, finishing with a refreshing aftertaste. It is a parfait that starts with a rich depth and transitions to a lighter, refreshing taste as you continue to eat, ensuring you won't get tired of it until the very end. Enjoy the refined marriage where the elegant scent of lavender enhances the charm of the blueberries. ■ Components (from top of glass to bottom) Cassis tuile / Cremia soft serve ice cream / Domestic blueberries / Blueberry chantilly cream / Lavender crumble / Raspberry sauce / Blueberry and lavender jelly / Black tea ice cream / Brûlée cream / Blueberry and cassis confit / Lavender panna cotta / Coconut sauce / Domestic blueberries / Kataifi milk chocolate / Yogurt ice cream / Brûlée cream / Blueberry chantilly cream / Blueberry and cassis confit / Lemon jelly [Overview of Domestic Blueberry and Lavender Parfait 'Purple Sapphire'] Offering period: Monday, May 11 to Tuesday, June 30, 2026 Offering time: 11:30 - 17:30 *Sundays 11:30 - 17:00 Offering store: Nikko Style Nagoya 1st Floor 'style kitchen Cafe & Bar' Price: 2,300 yen You can add coffee or tea for an additional 380 yen, or a cafe latte for 420 yen. *The above prices include consumption tax and service charge. ■ Reservations and Inquiries: style kitchen TEL: 052-433-2582 (Direct) ■ Hotel Official Website: style kitchen Cafe & Bar https://nagoya.nikkostyle.jp/cafe-and-bar/ About Nikko Style Nagoya Opened in August 2020, it is a one-of-a-kind lifestyle hotel dedicated to coffee and music. In addition to offering original coffee roasted by 'TRUNK COFFEE', known as a famous coffee shop, different BGM plays 24 hours a day in the building, allowing you to spend time enveloped in comfortable music. The guest rooms feature a square layout with an area of 30 square meters, realizing a space dedicated to relaxation and healing. We welcome guests as a hotel that proposes a new style of travel where people gather. It celebrated its 5th anniversary on August 7, 2025. Location: 5-20-13 Meieki, Nakamura-ku, Nagoya, 450-0002 Access: About a 10-minute walk from JR, Meitetsu, Kintetsu, and Nagoya City Subway 'Nagoya Station' Phone number: 052-211-8050 Official website: https://nagoya.nikkostyle.jp/ A lifestyle hotel brand targeting guests who have a high interest in culture, health, and the environment, and who seek new experiences in their hotel stays. It is a hotel that provides a place for hotel guests and locals to gather and connect through food made with local ingredients, music, and art. The brand was established in 2017, and the first location, 'Nikko Style Nagoya', opened in August 2020. On December 15, 2024, the second location, 'Nikko Style Niseko' [was opened/announced].