[Hotel Nikko Kanazawa] Offering 'Rich Lunch' from April 25 to May 6 for Golden Week
Hotel Nikko Kanazawa will offer a special 'Rich Lunch' featuring local Ishikawa ingredients at its Japanese restaurant 'Benkay' during the Golden Week period.
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- 📰 Published: April 23, 2026 at 20:00
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'Hotel Nikko Kanazawa' (Location: Kanazawa City, Ishikawa Prefecture; General Manager: Makoto Yoshitaka) will offer a 'Rich Lunch' abundantly using local Ishikawa ingredients at the Japanese restaurant 'Benkay' from Saturday, April 25 to Wednesday, May 6, 2026, to coincide with Golden Week.
In this lunch, you can enjoy about 20 dishes utilizing seasonal ingredients from the Noto and Kaga regions, such as 'Kaga Vegetable Kinjiso with Sesame Sauce', 'Hakusan Firm Tofu with Yuba Sauce', 'Noto Egg Rolled Omelet with Spicy Cod Roe', and 'Noto Pork Miso Soy Milk Hot Pot'.
The elaborate menu created by the head chef will be beautifully presented with 17 items in a two-tiered food box (Ichi-no-ju, Ni-no-ju). Although there is a wide variety of items, the portion size is balanced so you can comfortably enjoy everything.
Along with strolling through the ancient city of Kanazawa, which is beautiful with fresh greenery, please fully enjoy the culinary charm unique to Ishikawa.
## Overview of 'Rich Lunch' Offering
[Period] Saturday, April 25 - Wednesday, May 6, 2026
[Time] 11:30 - 14:00 (Last Order)
[Location] Hotel Nikko Kanazawa 6th Floor, Japanese Restaurant 'Benkay'
[Price] 4,000 yen (Includes consumption tax and service charge)
[Contents]
Tier 1 (Ichi-no-ju):
Fresh Fish with Soy Sauce Koji / Asparagus Tofu with Gelée / Today's Fresh Fish / Cabbage and Squid with Vinegared Miso
Noto Egg Rolled Omelet with Spicy Cod Roe / Kaga Vegetable Kinjiso with Sesame Sauce / Snap Peas and Potato Salad
Noto Mozuku Seaweed in Vinegar / Young Corn and Radish Sprouts simmered in broth / Asari Clams simmered in Sweet Soy Sauce
Tier 2 (Ni-no-ju):
Savory Egg Custard (Chawanmushi) / Chicken with Plum Miso / Butterbur simmered in Caramel Soy / Hakusan Firm Tofu with Yuba Sauce / New Potato Chips
Shrimp Tempura, Fried Shrimp Skewer, Vegetable Tempura / Pickles
Warm Dish: Noto Pork Miso Soy Milk Hot Pot
Rice Dish: Gomoku Mixed Rice, Miso Soup
Dessert: Matcha Mousse / Kashiwamochi (Oak leaf mochi)
[Perk] A complimentary toast drink for reservations made by the day before.
(Eligible drinks: Small Draft Beer, Lemon Sour, Oolong Tea, Ginger Ale, Orange Juice)
[Reservations / Inquiries]
Hotel Nikko Kanazawa, Japanese Restaurant 'Benkay' 076-234-5430 (Reception hours: 10:00 - 21:00)
Web Reservation: https://www.tablecheck.com/ja/hotel-nikko-kanazawa-benkay/reserve/landing?menu_lists=68453d365aad6ad6a79bce86
*Photos are for illustrative purposes only.
*Ingredients are subject to change without notice depending on availability.
About Hotel Nikko Kanazawa
A 3-minute walk from the Kenrokuen Gate (East Gate) of JR Kanazawa Station, this 30-story hotel boasts the grandest scale in the Hokuriku region. The top floor is located at a height of 130 meters, offering views of the Kanazawa cityscape, the Sea of Japan, and the Hakusan mountain range. All 247 guest rooms are designed under four themes: 'NIKKO', 'Luxe Style', 'Comfort', and 'Kanazawa STYLISH'. The facility includes 8 restaurant, bar, and lounge establishments, as well as 8 large and small banquet halls capable of hosting weddings and international conferences, providing a space and time for relaxation with a spirit of hospitality.
In this lunch, you can enjoy about 20 dishes utilizing seasonal ingredients from the Noto and Kaga regions, such as 'Kaga Vegetable Kinjiso with Sesame Sauce', 'Hakusan Firm Tofu with Yuba Sauce', 'Noto Egg Rolled Omelet with Spicy Cod Roe', and 'Noto Pork Miso Soy Milk Hot Pot'.
The elaborate menu created by the head chef will be beautifully presented with 17 items in a two-tiered food box (Ichi-no-ju, Ni-no-ju). Although there is a wide variety of items, the portion size is balanced so you can comfortably enjoy everything.
Along with strolling through the ancient city of Kanazawa, which is beautiful with fresh greenery, please fully enjoy the culinary charm unique to Ishikawa.
## Overview of 'Rich Lunch' Offering
[Period] Saturday, April 25 - Wednesday, May 6, 2026
[Time] 11:30 - 14:00 (Last Order)
[Location] Hotel Nikko Kanazawa 6th Floor, Japanese Restaurant 'Benkay'
[Price] 4,000 yen (Includes consumption tax and service charge)
[Contents]
Tier 1 (Ichi-no-ju):
Fresh Fish with Soy Sauce Koji / Asparagus Tofu with Gelée / Today's Fresh Fish / Cabbage and Squid with Vinegared Miso
Noto Egg Rolled Omelet with Spicy Cod Roe / Kaga Vegetable Kinjiso with Sesame Sauce / Snap Peas and Potato Salad
Noto Mozuku Seaweed in Vinegar / Young Corn and Radish Sprouts simmered in broth / Asari Clams simmered in Sweet Soy Sauce
Tier 2 (Ni-no-ju):
Savory Egg Custard (Chawanmushi) / Chicken with Plum Miso / Butterbur simmered in Caramel Soy / Hakusan Firm Tofu with Yuba Sauce / New Potato Chips
Shrimp Tempura, Fried Shrimp Skewer, Vegetable Tempura / Pickles
Warm Dish: Noto Pork Miso Soy Milk Hot Pot
Rice Dish: Gomoku Mixed Rice, Miso Soup
Dessert: Matcha Mousse / Kashiwamochi (Oak leaf mochi)
[Perk] A complimentary toast drink for reservations made by the day before.
(Eligible drinks: Small Draft Beer, Lemon Sour, Oolong Tea, Ginger Ale, Orange Juice)
[Reservations / Inquiries]
Hotel Nikko Kanazawa, Japanese Restaurant 'Benkay' 076-234-5430 (Reception hours: 10:00 - 21:00)
Web Reservation: https://www.tablecheck.com/ja/hotel-nikko-kanazawa-benkay/reserve/landing?menu_lists=68453d365aad6ad6a79bce86
*Photos are for illustrative purposes only.
*Ingredients are subject to change without notice depending on availability.
About Hotel Nikko Kanazawa
A 3-minute walk from the Kenrokuen Gate (East Gate) of JR Kanazawa Station, this 30-story hotel boasts the grandest scale in the Hokuriku region. The top floor is located at a height of 130 meters, offering views of the Kanazawa cityscape, the Sea of Japan, and the Hakusan mountain range. All 247 guest rooms are designed under four themes: 'NIKKO', 'Luxe Style', 'Comfort', and 'Kanazawa STYLISH'. The facility includes 8 restaurant, bar, and lounge establishments, as well as 8 large and small banquet halls capable of hosting weddings and international conferences, providing a space and time for relaxation with a spirit of hospitality.