【Hotel JAL City Naha】20th Anniversary Plans Available for June Only

Hotel JAL City Naha (Makishi, Naha City, Okinawa Prefecture; General Manager: Gennichiro Nakanishi), which will celebrate its 20th anniversary on June 20, 2026, will offer a commemorative dinner course, "20th Anniversary Course," and an accommodation plan, "20th Anniversary Dinner Included Plan," for a limited period from Monday, June 1st to Tuesday, June 30th, which is the anniversary month.

20th Anniversary Course

Since its opening in 2006, Hotel JAL City Naha has welcomed many guests as a hotel located on Naha's Kokusai Dori. It will celebrate its 20th anniversary on June 20, 2026. To commemorate this milestone year, special dinner and accommodation plans have been prepared for June, the anniversary month.

The "20th Anniversary Course" offered at Restaurant Bon Appetit is a special dinner course that fuses local Okinawan ingredients with French cuisine. Under the supervision of Executive Chef Naohiko Kyan, the chefs have put their creativity into each dish to allow guests to savor Okinawan-style French cuisine unique to this hotel. Among them, "Vichyssoise and Irabu Soup Jelly: Fusion of French and Ryukyu, reminiscent of Parisoir" is a dish that combines vichyssoise, a cold potato soup, with "irabu," smoked sea snake that has been popular in Okinawa since ancient times. For the main dish, "Pan-seared Beef Fillet," side dishes such as dengaku-style taro (ta-nmu), a traditional Okinawan ingredient, and sautéed island shallots are prepared, and the rich red wine sauce is flavored with rum from Minamidaito Island. Please enjoy this special limited-time gourmet experience that brings out the charm of Okinawan ingredients based on French techniques.

We also offer an accommodation plan with dinner, where you can relax in your room while savoring the afterglow of this dinner. This plan, which combines accommodation and a commemorative dinner, is also recommended for important anniversaries or reward stays. Please spend a special time befitting the 20th anniversary milestone.

"20th Anniversary Course" Menu

◆Okinawan Agu Pork and Goat Pâté Ryukyu Minudar Style With marinated island vegetables, sea grapes, and a hint of green mustard

◆Smooth Foie Gras Flan with Sautéed Okinawan Mushrooms A traditional dish with a hint of sugarcane vinegar

◆Vichyssoise and Irabu Soup Jelly Fusion of French and Ryukyu, reminiscent of Parisoir

◆Seafood Cartafata with Light Cream Sauce flavored with Tofu-yo

◆Palate Cleanser Granita

◆Pan-seared Beef Fillet with Ta-nmu Dengaku and Sautéed Island Shallots, French Style Rich red wine sauce with an accent of Minamidaito Island rum

◆Passion Fruit Fondant au Chocolat with Vanilla Ice Cream

◆Petits Fours

◆Coffee or Tea

◆Bread

Vichyssoise and Irabu Soup Jelly: Fusion of French and Ryukyu, reminiscent of Parisoir. Pan-seared Beef Fillet with Ta-nmu Dengaku and Sautéed Island Shallots, French Style, with a rich red wine sauce and an accent of Minamidaito Island rum.

【Supervision of 20th Anniversary Course】Naohiko Kyan

Born in Yonabaru Town, Okinawa Prefecture. In 2006, he was appointed head chef of Restaurant Bon Appetit with the opening of Hotel JAL City Naha. In 2008, he became the Executive Chef of Hotel JAL City Naha. In 2023, he was appointed chairman of the Okinawa Prefectural Headquarters of the All Japan Chefs Association. Currently, he is engaged in activities inside and outside Okinawa Prefecture with the themes of nurturing young chefs and improving cooking techniques. As one of the leading chefs representing Okinawa, a tourism-oriented prefecture, he continues to provide inspiring dishes to many guests.

Executive Chef, Hotel JAL City Naha, Naohiko Kyan

◆Commemorative Dinner "20th Anniversary Course" Overview

Availability Period: Monday, June 1st to Tuesday, June 30th, 2026 *Limited to Thursdays to Sundays (advance reservation required by the day before)

Serving Hours: 18:00-22:00 (Last Order 21:00)

Location: Hotel JAL City Naha 1F Restaurant Bon Appetit

Price: 10,000 yen (10 dishes / including consumption tax and service charge)

Reservations/Inquiries: Restaurant Bon Appetit TEL. 098-866-2971

Official Website: https://www.naha.jalcity.co.jp/restaurant/dinner/

◆Accommodation Plan "20th Anniversary Dinner Included Plan" Sales Overview

Booking Period: Until Tuesday, June 30th, 2026

Stay Period: Monday, June 1st to Tuesday, June 30th, 2026 *Limited to Thursdays to Sundays

Price: Twin Room for 2 people, 1 room from 20,824 yen (with 20th Anniversary Course / including consumption tax and service charge)

Reservations/Inquiries: Accommodation Reservations Department

【Phone Reservations】Hotel JAL City Naha Accommodation Reservations Department TEL. 098-866-2580 (Main Number)

【Online Reservations】

https://book.okura.com/book