[Grand Nikko Tokyo Daiba] 'Early Summer Shime-Parfait with Two Types of Melon and Gin' Available: May 1, 2026 (Fri) – June 30, 2026 (Tue)

Grand Nikko Tokyo Daiba (Location: Minato-ku, Tokyo; General Manager: Tadayasu Tsukada), which delivers moments of 'Enjoying Tokyo, Relaxing in Tokyo,' will offer the 'Early Summer Shime-Parfait with Two Types of Melon and Gin' and three seasonal fruit cocktails titled 'Early Summer Cocktail Selection' at 'The Bar & Lounge,' located on the hotel's top floor with a panoramic view of the Tokyo night skyline. These items will be available for a limited time from May 1, 2026 (Fri) to June 30, 2026 (Tue).

At our hotel, 'The Bar & Lounge,' which offers a sweeping view of the Tokyo nightscape, provides 'adult desserts' that can be enjoyed after a meal or drinks. These are signature bar-style desserts, incorporating actual spirits used in our bar menu and served in cocktail or wine glasses.

The 'Early Summer Shime-Parfait with Two Types of Melon and Gin,' appearing in May and June, is a dish perfect for early summer, luxuriously using two types of melon: red-fleshed melon with a strong sweetness and rich aroma, and green-fleshed melon characterized by its refreshing sweetness and fragrance. We have combined the juicy melon with the mellow richness of coconut mousse and the acidity of lime for a light finish. Furthermore, by adding gin to the bottom layer of jelly, we have created a flavor profile that spreads a subtle bitterness and refreshing scent reminiscent of a cocktail.

During the same period, we will also offer the 'Early Summer Cocktail Selection,' featuring three cocktails that allow you to enjoy the flavors of seasonal fruits. We have prepared the 'Fresh Melon Margarita,' which highlights the sweetness of fresh melon; the 'Nanko Plum and Orange Honey Frozen Daiquiri,' which features the acidity of Nanko plums and the rich sweetness of orange honey; and the 'Cherry and Peach Champagne Cocktail,' which is appealing for its sweet and sour fruit flavor.

Please spend a luxurious moment tasting the flavors of the season with this early summer-exclusive lineup, colored by juicy melons and refreshing cocktails.

[Overview of Offerings]

'Early Summer Shime-Parfait with Two Types of Melon and Gin' Price: ¥3,000

'Early Summer Cocktail Selection' (Left in photo) Fresh Melon Margarita: ¥2,900 (Center in photo) Nanko Plum and Orange Honey Frozen Daiquiri: ¥2,900 (Right in photo) Cherry and Peach Champagne Cocktail: ¥3,200

[Table of Details] Availability: May 1, 2026 (Fri) – June 30, 2026 (Tue) Hours: 17:30 – 22:30 (Last order 22:00) / Saturdays and days before holidays: 17:30 – 23:00 (Last order 22:30) Location: Grand Nikko Tokyo Daiba 30F, 'The Bar & Lounge' Reservations/Inquiries: Restaurant General Information 03-5500-4550 (10:00 – 18:00) Note: The prices above include consumption tax and service charges.