Aged Charcoal-Grilled Anno-imo French Fries, Praised on TV, Now Available Nationwide
“& OIMO TOKYO,” operated by Imo-sho Co., Ltd., has begun nationwide online sales of its french fries made from aged Tanegashima Anno-imo as of May 22, 2026.
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- 📰 Published: May 24, 2026 at 19:29
- 🔍 Collected: May 24, 2026 at 10:31
- 🤖 AI Analyzed: May 24, 2026 at 10:42 (10 min after Collected)
【Aged Charcoal-Grilled Anno-imo French Fries】950 JPY (tax included)
“& OIMO TOKYO,” a gluten-free specialty store for aged honey potato sweets operated by Imo-sho Co., Ltd. (Headquarters: Meguro-ku, Tokyo; CEO: Akiji Osaki), launched its “Aged Charcoal-Grilled Anno-imo French Fries” on its official online shop on May 22, 2026 (Fri).
Commitment to Ingredients and Manufacturing
1. Commitment to Tanegashima: Uses Anno-imo from Nishida Farm, cultivated in mineral-rich soil, and selects only the highest quality potatoes.
2. Long-term aging in stone storehouses: Aged in granite storehouses to draw out deep, rich sweetness.
3. Sakurajima volcanic plate x charcoal grilling: Infrared effects ensure even cooking while adding a charcoal-grilled aroma.
4. Double-baking: Finished in a Tokyo atelier to create a contrasting texture: crispy on the outside and sticky on the inside.
In addition, rice oil rich in vitamin E is used for frying, making it a health-conscious choice.
【Product Details】
- Price: 950 JPY (tax included)
- Sales Location: & OIMO TOKYO official online shop
- Delivery Area: Nationwide
“& OIMO TOKYO,” a gluten-free specialty store for aged honey potato sweets operated by Imo-sho Co., Ltd. (Headquarters: Meguro-ku, Tokyo; CEO: Akiji Osaki), launched its “Aged Charcoal-Grilled Anno-imo French Fries” on its official online shop on May 22, 2026 (Fri).
Commitment to Ingredients and Manufacturing
1. Commitment to Tanegashima: Uses Anno-imo from Nishida Farm, cultivated in mineral-rich soil, and selects only the highest quality potatoes.
2. Long-term aging in stone storehouses: Aged in granite storehouses to draw out deep, rich sweetness.
3. Sakurajima volcanic plate x charcoal grilling: Infrared effects ensure even cooking while adding a charcoal-grilled aroma.
4. Double-baking: Finished in a Tokyo atelier to create a contrasting texture: crispy on the outside and sticky on the inside.
In addition, rice oil rich in vitamin E is used for frying, making it a health-conscious choice.
【Product Details】
- Price: 950 JPY (tax included)
- Sales Location: & OIMO TOKYO official online shop
- Delivery Area: Nationwide
FAQ
『熟成炭火焼き安納芋のフライドポテト』の価格はいくらですか?
税込950円です。
このフライドポテトにはどのような芋が使われていますか?
種子島産の最高品質の安納芋が厳選して使用されています。
熟成炭火焼き安納芋のフライドポテトはどこで購入できますか?
& OIMO TOKYOの公式オンラインショップで購入可能です。
この製品のこだわりは何ですか?
石蔵での長期熟成、桜島溶岩プレートによる炭火焼き、米油の使用、そして二度火入れによる食感のコントラストが特徴です。
配送地域はどこまで対応していますか?
全国配送に対応しています。