First-Ever "Japanese-Style Sweet" in the Series! "An Butter Castella" that's Ready When Warmed, Available from April 10 (Fri)

Nosh Co., Ltd. is launching three new authentic desserts under its 'nosh pâtisserie' series on April 10, 2026. The lineup includes the first 'Japanese-style sweet,' 'An Butter Castella,' along with 'Rare Cheesecake with Strawberry Sauce' and 'Rare Cheesecake with Amazake Sauce,' all designed to balance exquisite taste with health benefits.
新製品NQ 40/100出典:PR Times

📋 Article Processing Timeline

  • 📰 Published: April 10, 2026 at 22:28
  • 🔍 Collected: April 11, 2026 at 00:23 (1h 55m after Published)
  • 🤖 AI Analyzed: April 20, 2026 at 04:09 (219h 46m after Collected)
Nosh Pâtisserie" is a new series of authentic sweets crafted by nosh's exclusive patissiers. To address the challenge of balancing "taste" and "health," we've fundamentally reviewed our menu development, successfully creating uncompromising products that meet nosh's unique nutritional standards. The first series, released after three years of planning, has been extremely well-received since its launch.

This second installment introduces "An Butter Castella" as the series' first "Japanese-style sweet." When warmed in the microwave, the fluffy cake batter and lightly sweetened anko combine with rich butter that melts in, offering an addictive sweet and savory flavor.

In addition, on the same day, we will also launch "Rare Cheesecake ~Strawberry Sauce~," a smooth, melt-in-your-mouth rare cheesecake with a refreshing lemon flavor, generously filled with vibrant strawberry sauce, and "Rare Cheesecake ~Amazake Sauce~," characterized by its not-too-sweet flavor and elegantly finished with gold leaf.

Please take this opportunity to indulge in these decadent-feeling sweets without guilt, thanks to nosh's nutritional standards.

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Keywords: Nash, nosh, frozen, delivery, sweets, subscription, health, low-carb, development story, patissier