Solaria Nishitetsu Hotel Fukuoka to Host Peach Premium Buffet on 17th Floor from July 4
Key facts
- Solaria Nishitetsu Hotel Fukuoka to Host Peach Premium Buffet on 17th Floor from July 4
- Solaria Nishitetsu Hotel Fukuoka will host the Peach Premium Buffet at Red Flamma on the 17th floor from July 4 to Aug 29, 2026, offering over 25 peach desserts, savory dishes, and free drinks for 6,000 yen.
- Source: PR Times
- Date: June 5, 2026
Direct answer
Solaria Nishitetsu Hotel Fukuoka will host the Peach Premium Buffet at Red Flamma on the 17th floor from July 4 to Aug 29, 2026, offering over 25 peach desserts, savory dishes, and free drinks for 6,000 yen.
- Citation
- Solaria Nishitetsu Hotel Fukuoka to Host Peach Premium Buffet on 17th Floor from July 4 (June 5, 2026), PR Times
- Source
- PR Times
- Date
- June 5, 2026
Solaria Nishitetsu Hotel Fukuoka will host the Peach Premium Buffet at Red Flamma on the 17th floor from July 4 to Aug 29, 2026, offering over 25 peach desserts, savory dishes, and free drinks for 6,000 yen.
📋 Article Processing Timeline
- 📰 Published: June 5, 2026 at 19:02
- 🔍 Collected: June 5, 2026 at 10:21
- 🤖 AI Analyzed: June 6, 2026 at 20:22 (34h 0m after Collected)
FAQ
When is the 'Peach Premium Buffet' held, and what are the hours?
It runs from Saturday, July 4 to Saturday, August 29, 2026, on Wednesdays, Saturdays, Sundays, and public holidays (excluding July 8 and 15). The starting time is 15:00 with a 90-minute limit.
Where is the buffet venue located?
It is held at 'Contemporary Grill & Lounge RED FLAMMA' on the 17th floor of Solaria Nishitetsu Hotel Fukuoka. The address is 2-2-43 Tenjin, Chuo-ku, Fukuoka City.
What are the prices for the buffet?
The prices are 6,000 yen for adults, 3,500 yen for elementary school students, 1,500 yen for toddlers (ages 4 to 6), and free for children aged 3 and under.
What kind of dishes and drinks are offered?
Guests get one specialty 'Peach Parfait' per person, over 25 kinds of peach sweets, various savory foods, a live-kitchen open sandwich featuring peach and prosciutto on a pressed croissant, and free-flowing drinks like peach cocktails.
How can I make a reservation and contact the restaurant?
You can book online or via phone. For inquiries and bookings, call the restaurant directly at 092-761-6218 between 7:00 and 22:00.