[Hotel New Grand] Summer Tradition: Cooling Sweets 'Frappe Fair' (The Cafe)
Hotel New Grand (Yokohama) will host its popular annual 'Frappe Fair' at its restaurant 'The Cafe' from July 1 to August 31, 2026, offering three types of frappes featuring hotel-made vanilla ice cream.
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Hotel New Grand (10 Yamashita-cho, Naka-ku, Yokohama / General Manager: Hirofumi Kiso) is hosting its popular annual 'Frappe Fair' from July 1 (Wed) to August 31 (Mon), 2026.
Featuring hotel-made, rich vanilla ice cream and sauces tailored to each flavor, these frappes offer a refreshing summer treat. 'Strawberry Frappe' and 'Mango Frappe' are enveloped in creamy meringue for a new texture, while 'Tiramisu Frappe' is topped with mascarpone cream, making it a light and refreshing dessert for summer.
Event Period: July 1 (Wed) – August 31 (Mon), 2026
Venue: The Cafe, 1st Floor, Main Building
[Menu & Prices (Inclusive of tax and service charges)]
- Strawberry Frappe: 1,900 JPY
- Mango Frappe: 2,000 JPY
- Tiramisu Frappe: 1,700 JPY
[Feature Highlights]
- Strawberry Frappe: Features vanilla ice cream, strawberry syrup, condensed milk, and berry jam hidden within the ice, wrapped in meringue.
- Mango Frappe: Features vanilla ice cream, condensed milk, and mango syrup, combined with coconut panna cotta and marinated mango.
- Tiramisu Frappe: Features vanilla ice cream, chocolate coffee syrup, and coffee jelly, topped with mascarpone cream.
[Inquiries]
The Cafe or Restaurant Reservation Department: 045-681-1841 (Main line)
Featuring hotel-made, rich vanilla ice cream and sauces tailored to each flavor, these frappes offer a refreshing summer treat. 'Strawberry Frappe' and 'Mango Frappe' are enveloped in creamy meringue for a new texture, while 'Tiramisu Frappe' is topped with mascarpone cream, making it a light and refreshing dessert for summer.
Event Period: July 1 (Wed) – August 31 (Mon), 2026
Venue: The Cafe, 1st Floor, Main Building
[Menu & Prices (Inclusive of tax and service charges)]
- Strawberry Frappe: 1,900 JPY
- Mango Frappe: 2,000 JPY
- Tiramisu Frappe: 1,700 JPY
[Feature Highlights]
- Strawberry Frappe: Features vanilla ice cream, strawberry syrup, condensed milk, and berry jam hidden within the ice, wrapped in meringue.
- Mango Frappe: Features vanilla ice cream, condensed milk, and mango syrup, combined with coconut panna cotta and marinated mango.
- Tiramisu Frappe: Features vanilla ice cream, chocolate coffee syrup, and coffee jelly, topped with mascarpone cream.
[Inquiries]
The Cafe or Restaurant Reservation Department: 045-681-1841 (Main line)
FAQ
Where can I enjoy the Frappe Fair at Hotel New Grand?
It is available at 'The Cafe' on the first floor of the main building, offering a historic and elegant atmosphere.
What makes these frappes special?
They feature hotel-made vanilla ice cream and unique sauces hidden within the ice, topped with meringue or mascarpone cream for a unique texture.
What is the duration of the fair?
It is available for a limited time from July 1, 2026, to August 31, 2026.