Tokyo Station Hotel to Host 'A Journey into Japanese Whiskey' Tasting Event

東京車站飯店將於2026年6月13日舉辦「日本威士忌之旅」活動，由專家帶領品評嘉之助、安積等五款精品威士忌，並結合飯店歷史建築導覽。
イベントNQ 88/100出典：PR Times

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  • 📰 Published: May 13, 2026 at 19:30
  • 🔍 Collected: May 13, 2026 at 11:01
  • 🤖 AI Analyzed: May 15, 2026 at 23:33 (60h 31m after Collected)
The Tokyo Station Hotel will host the second installment of its whiskey seminar series, 'A Journey into Japanese Whiskey,' on June 13, 2026, at the historic Bar Oak. Led by renowned whiskey writer Arisa Umagoshi, the event includes a specialized hotel heritage tour followed by a professional tasting session. Guests will experience five distinct whiskeys, including the Kanosuke Single Malt from Kagoshima, Asaka 2026 Edition from Fukushima, and Saburomaru VIII from Toyama. This exclusive event, limited to 14 guests, offers a unique opportunity to explore Japan's whiskey culture and distillery stories within the station's iconic red-brick architecture.

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