[Hotel Metropolitan] Early Summer Gastronomic Course Meals to Grace Special Anniversaries with Views from the Top Floor

Hotel Metropolitan (1-6-1 Nishi-Ikebukuro, Toshima-ku, General Manager Shigeo Ito) Cuisine 'EST' will offer course meals featuring seasonal ingredients for both lunch and dinner starting Thursday, May 7, 2026. Please enjoy each carefully prepared dish, refined cuisine, and high-quality hospitality along with the view from 100 meters above ground spreading outside the window. Whether it is a celebration expressing gratitude for Mother's Day and Father's Day, gatherings for birthdays and anniversaries, or an irreplaceable reward dinner to wrap up your day after work, you can spend a relaxing and blissful time.

■ Period: Thursday, May 7, 2026 - Monday, June 29, 2026
■ Place: 25F Cuisine 'EST'
■ Time: Lunch 11:30a.m.-3:00p.m. (L.O. 2:30p.m.)
Dinner 6:00p.m.-10:00p.m. (L.O. 9:00p.m.)
*Closed every Tuesday.
■ Reservations & Inquiries: 03-3980-5533 (Restaurant Reservations 10:00a.m.-8:00p.m.)
Online reservations are also available via the official website.

Cuisine 'EST'

■ Recommended for Dinner Time
### [Soleil] ¥17,000
For the appetizer, seasonal conger eel delicately expressing the taste of the season...