A Treat for Food Lovers: dancyu and Hotel New Otani Announce Instagram Live Collaboration!
On Wednesday, April 8th at 8:00 PM, the Deputy Grand Chef will introduce sandwiches perfect for the spring picnic season. This collaboration between Hotel New Otani and the food media outlet dancyu aims to fuse hotel culinary culture with home cooking, presenting recipes for sandwiches and a special omelet via a live stream.
📋 Article Processing Timeline
- 📰 Published: April 3, 2026 at 20:00
- 🤖 AI Analyzed: June 2, 2026 at 13:00 (1433h 0m after Published)
Hotel New Otani (Tokyo)
Instagram Live Stream "Chefs Online -Home Recipes- Special Edition"
Hotel New Otani (Tokyo) will host a special edition of its popular program, "Chefs Online -Home Recipes-," where hotel chefs demonstrate recipes you can try at home, live on the hotel's official Instagram (@hotelnewotanitokyo) starting at 8:00 PM on Wednesday, April 8, 2025. This time, it will be a special edition in collaboration with the food media outlet dancyu. Hotel New Otani's Deputy Grand Chef, Takahiro Ota, and the editorial team of "dancyu" magazine will introduce a total of three menu items: a sandwich perfect for outings, and a special omelet that will also be served at the "dancyu Festival" held on Saturday, April 11th, and Sunday, April 12th.
### A Collaboration Stream for Food Lovers Nationwide from "Food's New Otani" and a Premier Food Media Outlet!
"Chefs Online -Home Recipes-," a popular series that started in January 2021, features chefs from various genres at the hotel live-streaming recipes you can try at home. In this broadcast, we collaborate with "dancyu," an experiential media outlet that enriches the lives of food lovers nationwide, to introduce recipes "to try at home during the spring outing season," also featured in the spring issue of dancyu released on Friday, March 6, 2026. Furthermore, we will give a sneak peek of a special dish to be served at the "dancyu Festival 2026," the 12th installment of the event where you can experience the world of dancyu in real life.
From the latest issue of "dancyu" magazine, Deputy Grand Chef Takahiro Ota of Hotel New Otani will demonstrate the 'Dashi-maki Tamago Sandwich' and 'Fried Egg Sandwich,' featured in the "New Egg Paradise" special, while sharing tips for making them at home. Pay attention to the unique touches from Ota, who has also authored books on egg dishes and sandwich recipes.
On Saturday, April 11th, and Sunday, April 12th, the "dancyu Festival 2026" will be held at the Shinjuku Sumitomo Building's Sankaku Hiroba in Nishi-Shinjuku, Tokyo, and Hotel New Otani (Tokyo) will be participating again this year. We will unveil the 'Truffle Omelet with Foie Gras on Brown Rice Egg,' a new offering for this event, ahead of time.
**Some of the featured menu items will actually be commercialized as a result of being published in "dancyu"! The restaurant that will serve these elevated "hotel-quality" dishes will be announced during the live stream.**
The broadcast starts at 8:00 PM. We look forward to you joining us for a relaxing break after work.
**■ Profile of Takahiro Ota, Deputy Grand Chef of Hotel New Otani**
At "La Tour d'Argent Tokyo," he studied under Dominique Corby, learning the essence of French cuisine. He has also honed his skills by working with renowned French culinary master Alain Ducasse, and at Italian restaurants such as "Gualtiero Marchesi," "Don Alfonso," and "Al Sorriso."
1987 Joined Hotel New Otani (Tokyo)
1993 Assistant Chef at "La Tour d'Argent Tokyo"
2011 Appointed Deputy Executive Chef, Western Cuisine
2014 Grand Chef at Hotel New Otani Osaka
2016 Executive Chef at Hotel New Otani (Tokyo)
2022 Appointed Executive Chef & Director of Culinary Department
2023 Awarded the Chevalier of the Order of Agricultural Merit from France
【Publications】
"Hotel New Otani's 100 Truly Delicious Sandwich Recipes," Ikaros Publications, etc.
### Overview
**Hotel New Otani (Tokyo)**
**Instagram Live Stream "Chefs Online -Home Recipes- Special Edition"**
[Date]
Wednesday, April 8, 2026
[Time]
8:00 PM - 9:00 PM (scheduled)
[Content]
Recipe introductions for 'Dashi-maki Tamago Sandwich,' 'Fried Egg Sandwich,' 'Truffle Omelet with Foie Gras on Brown Rice Egg,' and more.
[How to Watch]
You can watch via the official Instagram account of Hotel New Otani (Tokyo) (@hotelnewotanitokyo) or dancyu (@dancyu_mag).
Instagram Live Stream "Chefs Online -Home Recipes- Special Edition"
Hotel New Otani (Tokyo) will host a special edition of its popular program, "Chefs Online -Home Recipes-," where hotel chefs demonstrate recipes you can try at home, live on the hotel's official Instagram (@hotelnewotanitokyo) starting at 8:00 PM on Wednesday, April 8, 2025. This time, it will be a special edition in collaboration with the food media outlet dancyu. Hotel New Otani's Deputy Grand Chef, Takahiro Ota, and the editorial team of "dancyu" magazine will introduce a total of three menu items: a sandwich perfect for outings, and a special omelet that will also be served at the "dancyu Festival" held on Saturday, April 11th, and Sunday, April 12th.
### A Collaboration Stream for Food Lovers Nationwide from "Food's New Otani" and a Premier Food Media Outlet!
"Chefs Online -Home Recipes-," a popular series that started in January 2021, features chefs from various genres at the hotel live-streaming recipes you can try at home. In this broadcast, we collaborate with "dancyu," an experiential media outlet that enriches the lives of food lovers nationwide, to introduce recipes "to try at home during the spring outing season," also featured in the spring issue of dancyu released on Friday, March 6, 2026. Furthermore, we will give a sneak peek of a special dish to be served at the "dancyu Festival 2026," the 12th installment of the event where you can experience the world of dancyu in real life.
From the latest issue of "dancyu" magazine, Deputy Grand Chef Takahiro Ota of Hotel New Otani will demonstrate the 'Dashi-maki Tamago Sandwich' and 'Fried Egg Sandwich,' featured in the "New Egg Paradise" special, while sharing tips for making them at home. Pay attention to the unique touches from Ota, who has also authored books on egg dishes and sandwich recipes.
On Saturday, April 11th, and Sunday, April 12th, the "dancyu Festival 2026" will be held at the Shinjuku Sumitomo Building's Sankaku Hiroba in Nishi-Shinjuku, Tokyo, and Hotel New Otani (Tokyo) will be participating again this year. We will unveil the 'Truffle Omelet with Foie Gras on Brown Rice Egg,' a new offering for this event, ahead of time.
**Some of the featured menu items will actually be commercialized as a result of being published in "dancyu"! The restaurant that will serve these elevated "hotel-quality" dishes will be announced during the live stream.**
The broadcast starts at 8:00 PM. We look forward to you joining us for a relaxing break after work.
**■ Profile of Takahiro Ota, Deputy Grand Chef of Hotel New Otani**
At "La Tour d'Argent Tokyo," he studied under Dominique Corby, learning the essence of French cuisine. He has also honed his skills by working with renowned French culinary master Alain Ducasse, and at Italian restaurants such as "Gualtiero Marchesi," "Don Alfonso," and "Al Sorriso."
1987 Joined Hotel New Otani (Tokyo)
1993 Assistant Chef at "La Tour d'Argent Tokyo"
2011 Appointed Deputy Executive Chef, Western Cuisine
2014 Grand Chef at Hotel New Otani Osaka
2016 Executive Chef at Hotel New Otani (Tokyo)
2022 Appointed Executive Chef & Director of Culinary Department
2023 Awarded the Chevalier of the Order of Agricultural Merit from France
【Publications】
"Hotel New Otani's 100 Truly Delicious Sandwich Recipes," Ikaros Publications, etc.
### Overview
**Hotel New Otani (Tokyo)**
**Instagram Live Stream "Chefs Online -Home Recipes- Special Edition"**
[Date]
Wednesday, April 8, 2026
[Time]
8:00 PM - 9:00 PM (scheduled)
[Content]
Recipe introductions for 'Dashi-maki Tamago Sandwich,' 'Fried Egg Sandwich,' 'Truffle Omelet with Foie Gras on Brown Rice Egg,' and more.
[How to Watch]
You can watch via the official Instagram account of Hotel New Otani (Tokyo) (@hotelnewotanitokyo) or dancyu (@dancyu_mag).
FAQ
When is the Hotel New Otani and dancyu collaboration live stream?
It is scheduled for Wednesday, April 8, 2026, from 8:00 PM to 9:00 PM (JST). You can watch it on the official Instagram accounts of the hotel and dancyu.
What will be featured in the stream?
Deputy Grand Chef Ota will introduce three dishes: 'Dashi-maki Tamago Sandwich,' 'Fried Egg Sandwich,' and 'Truffle Omelet with Foie Gras on Brown Rice Egg.'
What is the dancyu Festival?
It's a food event where you can experience the world of the food magazine dancyu. The featured omelet is a special dish planned for this event.