[Mita Seimenjo] "Rich Pork Bone and Seafood Broth" from a Tsukemen Specialty Store, now in Curry. Introducing the New Standard "Mita no Ra-Kare"
Tsukemen specialty store "Mita Seimenjo" has launched "Mita no Ra-Kare," a new sensation curry based on its tsukemen broth, in collaboration with House Foods Group for a limited time. It offers a new dining experience by fusing rich pork bone and seafood broth with curry spices.
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- 📰 Published: May 11, 2026 at 21:00
- 🔍 Collected: May 11, 2026 at 12:01
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MP Kitchen Holdings Co., Ltd. (Headquarters: Shibuya-ku, Tokyo; Representative Director CEO: Kazushi Shikanaka), which operates 'Tsukemen Specialty Mita Seimenjo,' is offering "Mita no Ra-Kare," a fusion of tsukemen soup and curry, for a limited time starting May 7, 2026 (Thursday).
Mita Seimenjo has endorsed and participated in the "Ra-Kare®" project promoted by House Gaban Co., Ltd., a member of the House Foods Group. Developed as "a curry only a tsukemen specialty store can make," it is based on Mita Seimenjo's unique rich pork bone and seafood broth.
We invite you to savor "Mita no Ra-Kare," a new dining experience proposed by Mita Seimenjo, at this opportunity.
*"Ra-Kare®" is a registered trademark of House Foods Group Honsha Co., Ltd.
What is Ra-Kare®?
"Ra-Kare" refers to curry rice prepared using ramen shop soup as a base. While typical "curry ramen" is "ramen with a curry flavor," "Ra-Kare" combines ramen soup and curry, offering a new genre of dish served with rice.
Since it fully utilizes the unique characteristics of each ramen shop's meticulously crafted soup, even if it's the same "Ra-Kare," the taste varies significantly from store to store. The ability to enjoy each ramen shop's original curry is also a feature.
This initiative was realized through the collaboration between House Gaban Co., Ltd., a professional food manufacturer dedicated to taste and aroma, and SARAH Co., Ltd., which operates a word-of-mouth gourmet app for menu items.
Based on this "Ra-Kare" concept, Mita Seimenjo has developed its unique dish, "Mita no Ra-Kare."
Tsukemen Specialty Mita Seimenjo's "Mita no Ra-Kare"
This is an addictive dish that layers the stimulating flavor of curry spices over the rich umami of pork bone and seafood broth. It's rich and impactful yet not too heavy, achieving an exquisite balance that makes you unable to stop eating.
Furthermore, with the added flavors of nori seaweed and fish powder, you can enjoy a harmonious taste that tsukemen lovers will find irresistible.
"Mita no Ra-Kare" can be enjoyed as is, or it is also recommended in combination with tsukemen.
You can also enjoy ramen shop-specific arrangements such as extra rice, raw egg, char siu, and green onions.
■ Product Name
Mita no Ra-Kare
■ Sales Period
May 7 (Thursday) - May 31 (Sunday)
■ Price
400 yen (tax included)
■ Participating Stores (12 stores)
Shinjuku Nishi-guchi Store / Ikebukuro Nishi-guchi Store / Kokubunji Namiki Store / Tama NT Store / Kawasaki Store / Umeda Store / Namba Store / Senboku Store / Mihara Minami Inter Store / Toyota Inter Store / Okazaki Store / Kamiyacho Store
*Sales will end once stock runs out.
*The end date may vary by store.
*This product is not available for takeout.
*Contents are subject to change without notice.
Mita Seimenjo's Commitment
Rich pork bone and seafood broth entwined with thick noodles, maximizing deliciousness.
"Rich Pork Bone and Seafood Broth" meticulously simmered over time to extract the ultimate umami of pork bone and seafood. To maximize compatibility with the soup, we are particular about the flour blend, creating thick noodles that compromise neither aroma nor chewiness. Four sizes [Small, Regular, Medium, Large] are available at the same price. You can eat to your heart's content.
Special Thick Noodles with a Focus on Aroma and Chewiness
Our proud thick noodles are a blend of several types of flour. The water content is adjusted according to the day's temperature and humidity. When serving customers, the boiling time is adjusted according to the condition of the noodles. By chilling the boiled noodles in cold water, they achieve a chewy elasticity, smooth texture, and enhanced inherent deliciousness.
Rich Pork Bone and Seafood Broth Simmered Over Time
The special rich dipping sauce combines condensed umami of pork bone and seafood with carefully selected abundant ingredients. To provide the soup to customers in its best condition, we make no compromises throughout the entire process. Please enjoy this soup, offered with the pride of a tsukemen specialty store.
■ About Tsukemen Specialty Mita Seimenjo
Mita Seimenjo opened its first store in Mita, Minato-ku, Tokyo, in 2008. As of May 2026, it operates 50 stores nationwide. As an evangelist for the spread of tsukemen, it offers the classic "Rich Pork Bone and Seafood Tsukemen" as well as numerous seasonal limited-time tsukemen. Additionally, from July 2025, it began offering its first "ramen menu" item, "Chuka Soba."
Side dishes are also extensive, with the famous "Karaage" winning a gold prize in the East Japan Soy Sauce Tare category at the 11th Karaage Grand Prix.
Furthermore, we are challenging various initiatives to make ramen and tsukemen more accessible, such as e-commerce, video posting on YouTube, and the launch of the delivery-only store "Demae Mita Seimenjo."
MP Kitchen Holdings Co., Ltd.
■ Company Overview
Established: July 1994
Headquarters: Kawakami Bldg. 2F, 2-6-11 Ebisu Nishi, Shibuya-ku, Tokyo 150-0021
Employees: 1,500
Mita Seimenjo has endorsed and participated in the "Ra-Kare®" project promoted by House Gaban Co., Ltd., a member of the House Foods Group. Developed as "a curry only a tsukemen specialty store can make," it is based on Mita Seimenjo's unique rich pork bone and seafood broth.
We invite you to savor "Mita no Ra-Kare," a new dining experience proposed by Mita Seimenjo, at this opportunity.
*"Ra-Kare®" is a registered trademark of House Foods Group Honsha Co., Ltd.
What is Ra-Kare®?
"Ra-Kare" refers to curry rice prepared using ramen shop soup as a base. While typical "curry ramen" is "ramen with a curry flavor," "Ra-Kare" combines ramen soup and curry, offering a new genre of dish served with rice.
Since it fully utilizes the unique characteristics of each ramen shop's meticulously crafted soup, even if it's the same "Ra-Kare," the taste varies significantly from store to store. The ability to enjoy each ramen shop's original curry is also a feature.
This initiative was realized through the collaboration between House Gaban Co., Ltd., a professional food manufacturer dedicated to taste and aroma, and SARAH Co., Ltd., which operates a word-of-mouth gourmet app for menu items.
Based on this "Ra-Kare" concept, Mita Seimenjo has developed its unique dish, "Mita no Ra-Kare."
Tsukemen Specialty Mita Seimenjo's "Mita no Ra-Kare"
This is an addictive dish that layers the stimulating flavor of curry spices over the rich umami of pork bone and seafood broth. It's rich and impactful yet not too heavy, achieving an exquisite balance that makes you unable to stop eating.
Furthermore, with the added flavors of nori seaweed and fish powder, you can enjoy a harmonious taste that tsukemen lovers will find irresistible.
"Mita no Ra-Kare" can be enjoyed as is, or it is also recommended in combination with tsukemen.
You can also enjoy ramen shop-specific arrangements such as extra rice, raw egg, char siu, and green onions.
■ Product Name
Mita no Ra-Kare
■ Sales Period
May 7 (Thursday) - May 31 (Sunday)
■ Price
400 yen (tax included)
■ Participating Stores (12 stores)
Shinjuku Nishi-guchi Store / Ikebukuro Nishi-guchi Store / Kokubunji Namiki Store / Tama NT Store / Kawasaki Store / Umeda Store / Namba Store / Senboku Store / Mihara Minami Inter Store / Toyota Inter Store / Okazaki Store / Kamiyacho Store
*Sales will end once stock runs out.
*The end date may vary by store.
*This product is not available for takeout.
*Contents are subject to change without notice.
Mita Seimenjo's Commitment
Rich pork bone and seafood broth entwined with thick noodles, maximizing deliciousness.
"Rich Pork Bone and Seafood Broth" meticulously simmered over time to extract the ultimate umami of pork bone and seafood. To maximize compatibility with the soup, we are particular about the flour blend, creating thick noodles that compromise neither aroma nor chewiness. Four sizes [Small, Regular, Medium, Large] are available at the same price. You can eat to your heart's content.
Special Thick Noodles with a Focus on Aroma and Chewiness
Our proud thick noodles are a blend of several types of flour. The water content is adjusted according to the day's temperature and humidity. When serving customers, the boiling time is adjusted according to the condition of the noodles. By chilling the boiled noodles in cold water, they achieve a chewy elasticity, smooth texture, and enhanced inherent deliciousness.
Rich Pork Bone and Seafood Broth Simmered Over Time
The special rich dipping sauce combines condensed umami of pork bone and seafood with carefully selected abundant ingredients. To provide the soup to customers in its best condition, we make no compromises throughout the entire process. Please enjoy this soup, offered with the pride of a tsukemen specialty store.
■ About Tsukemen Specialty Mita Seimenjo
Mita Seimenjo opened its first store in Mita, Minato-ku, Tokyo, in 2008. As of May 2026, it operates 50 stores nationwide. As an evangelist for the spread of tsukemen, it offers the classic "Rich Pork Bone and Seafood Tsukemen" as well as numerous seasonal limited-time tsukemen. Additionally, from July 2025, it began offering its first "ramen menu" item, "Chuka Soba."
Side dishes are also extensive, with the famous "Karaage" winning a gold prize in the East Japan Soy Sauce Tare category at the 11th Karaage Grand Prix.
Furthermore, we are challenging various initiatives to make ramen and tsukemen more accessible, such as e-commerce, video posting on YouTube, and the launch of the delivery-only store "Demae Mita Seimenjo."
MP Kitchen Holdings Co., Ltd.
■ Company Overview
Established: July 1994
Headquarters: Kawakami Bldg. 2F, 2-6-11 Ebisu Nishi, Shibuya-ku, Tokyo 150-0021
Employees: 1,500