Morinaga Launches 'Bake <Salt Cookie Chocolat>' on June 9, a Summer Chocolate That Won't Melt Even Under the Blazing Sun

Morinaga & Co. will release 'Bake <Salt Cookie Chocolat>,' a non-melting chocolate under the 'Bake' brand, for a limited time starting June 9. Its patented manufacturing process allows it to be carried even in summer.
新製品NQ 90/100出典:PR Times

📋 Article Processing Timeline

  • 📰 Published: May 26, 2026 at 22:00
  • 🔍 Collected: May 26, 2026 at 13:31
  • 🤖 AI Analyzed: May 26, 2026 at 17:22 (3h 50m after Collected)
Morinaga & Co., Ltd. will release 'Bake ' on June 9 nationwide, a chocolate from the 'Bake' brand born from the proprietary 'baked chocolate manufacturing method,' which is patented and prevents it from melting even under the blazing sun. This limited-time product features the 'crispy yet melt-in-the-mouth' texture characteristic of 'baked chocolate' (a fragrant crispy outer layer and a smooth chocolate interior) topped with crispy cookies. Using Lorraine rock salt, it is tailored to have a clean finish that keeps you wanting more. It is perfect for a change of pace or a light snack during early summer outings without the hassle of melting or getting your hands dirty in hot weather. ■ Product Features - A combination of two layers with a distinct texture—fragrant on the outside and smooth on the inside—topped with crispy cookies. - Tailored to have a clean, addictive taste using Lorraine rock salt. - A cool, early summer design that makes it easy to understand that it 'won't melt even in the blazing sun.' - A quality that can be safely carried even in the blazing sun, while traveling, or for outings to theme parks, the beach, or the mountains. ■ Product Summary - Contents: 10 pieces - Release Date: June 9, 2026 (Tue) - Available while supplies last - Sales Region: Nationwide/All routes - Target: Chocolate lovers and those who want to eat chocolate safely even in summer.

FAQ

「ベイク<塩クッキーショコラ>」はいつ発売されますか?

2026年6月9日(火)より発売され、なくなり次第終了となります。

なぜ炎天下でも溶けないのですか?

森永製菓独自の特許製法(特許第4928981号)である“焼きチョコ製法”を用いているためです。

どのような食感ですか?

外側は香ばしく薫るサクサク層、内側はなめらかなチョコレート、さらにその上にサクサククッキーをのせた「サクほろ」食感が特徴です。

販売地区はどこですか?

全国の全ルートで販売されます。

商品の特徴は何ですか?

炎天下でも溶けない品質に加え、ロレーヌ産岩塩を使用しており、連食性のある後切れの良い味わいに仕立てられています。