The Westin Miyako Kyoto: A sophisticated summer strawberry parfait featuring the refreshing contrast of basil, available exclusively in August

A sophisticated parfait that balances the sweetness of strawberries with the crisp, refreshing coolness of basil will be available exclusively in August. Though strawberries and basil may seem like an unexpected pairing, their harmony becomes instantly apparent with the first bite. The distinctive, clean aroma and refreshing quality of basil accentuate the sweetness of the strawberries, while the bright, clean aftertaste offers a refreshing escape from the sweltering summer heat. Especially during the peak of summer, when rich desserts can feel heavy, this cool, refreshing flavor profile is delightfully satisfying—making it impossible not to take another bite.

Summer Strawberry Cool Sensation Parfait

Visually stunning, the parfait features vibrant summer strawberries arranged around a scoop of vanilla ice cream at the top of the glass. Edible flowers—alyssum, viola, and pentas—add a botanical, meadow-like freshness. Delicate lines of strawberry chocolate and white chocolate enhance the elegance, while the vivid contrast of red strawberries and yellow-green pistachio cream layered within creates a beautiful visual effect through the glass.

Sweetness, coolness, and tartness—this parfait shines through the harmonious layering of all three elements. At the top, the classic pairing of strawberries and vanilla ice cream greets the palate. As you delve deeper, layers of basil sorbet and strawberry ice cream unfold, creating an unexpected yet delightful interplay of flavors. The sweetness of strawberries, the coolness of basil, the tartness of raspberries, and the richness of pistachio—distinct characteristics that enhance one another, blending seamlessly in the mouth. This surprising harmony is the essence of the parfait’s charm.

Layers of vibrant color—red strawberries, green basil sorbet, and yellow-green pistachio cream—create a striking visual cascade through the glass. Nestled beside the glossy strawberries are alyssum, viola, and pentas, evoking the delicate beauty of wildflowers and a refreshing botanical world.

As you move through each layer, individual ingredients complement the sweetness of the strawberries, enriching the overall flavor profile. Rhubarb cream adds a light texture with a subtle tartness, while the crunchy feuillantine with strawberry chocolate provides a delightful textural contrast. After the deep richness of the pistachio cream, raspberry jelly with fruit pieces delivers a firm, refreshing tartness that elegantly finishes the palate, leaving a pleasant, lingering aftertaste.

Crafted by the hotel’s pastry chef with meticulous attention to ingredient pairings, this cool, refreshing parfait is available only for a limited time this summer. It offers a refined, refreshing moment of respite amid the summer heat.

Summer Strawberry Cool Sensation Parfait

[Sales Period] August 1 (Sat) – August 31 (Mon), 2026

[Sales Location] 2nd Floor, TEA LOUNGE MAYFAIR

[Sales Hours] 11:00 – 18:00

[Price] ¥3,200

※All images are for illustrative purposes only.

※Prices include consumption tax and service charge.

※Ingredients and sales period may change due to availability.

※Guests with food allergies should consult staff in advance.

Inquiries

The Westin Miyako Kyoto, Restaurant Reservations

Business Hours: 10:00 – 19:00 (TEL: 075-771-7158)

The Westin Miyako Kyoto

Located in Higashiyama, Kyoto, The Westin Miyako Kyoto has welcomed numerous VIP guests since its founding in 1890. The spacious property features elegant design elements by renowned architect Togo Murano throughout, blending historical grandeur with refined sophistication. Following a major renovation completed in 2021, five restaurants and bars have been reimagined. At ALL DAY DINING Rakku, guests enjoy seasonal themed buffets with scenic views, while Dominique Bouchet Kyoto offers refined French cuisine using Kyoto-grown vegetables and local ingredients, expressing the charm of the seasons and Kyoto through classic French techniques. Guest rooms offer spacious layouts with private bathrooms and feature the signature "Heavenly Bed," promising a cloud-like sleep experience. Thoughtfully designed windows harmonize with the surrounding environment, offering views of the inner courtyard greenery and panoramic cityscapes.

SPA Kaido, utilizing naturally flowing hot spring water from the property, spans 2,100m2 and provides a serene space for relaxation. The traditional-style detached villa, Kasuisen, designed by Togo Murano, allows guests to enjoy natural hot spring baths in-room, while the Kasuisen Garden, crafted with natural stone, is another highlight. Additional wellness facilities include the Westin Club, an exclusive lounge for suite guests, and a fitness studio. The rooftop garden offers sweeping views of Kyoto’s seasonal landscapes, making the hotel a destination in itself.

Surrounded by temples and shrines such as Nanzen-ji, Chion-in, and Heian Jingu, as well as museums and a zoo, the hotel is ideally situated as a base for exploring Kyoto. Offering a peaceful retreat where guests can unwind both mentally and physically, it caters to every kind of traveler.

Official Website (Miyako Hotels & Resorts) https://www.miyakohotels.ne.jp/westinkyoto Official Website (Marriott International) https://www.marriott.com/ja/hotels/ukywi-the-westin-miyako-kyoto/ Official Instagram https://www.instagram.com/westinmiyakokyoto/ Official Facebook https://www.facebook.com/westinmiyako.kyoto Official YouTube https://www.youtube.com/channel/UC0WlDhguzTJky0ZwE_kXrPw