Minimal Launches a Refreshing Spring Chocolate Parfait: A Seasonal Journey Through Cacao from 5 Countries Across 3 Continents, Featuring Green Tea and Citrus, Starting April 1st
Key facts
- Minimal Launches a Refreshing Spring Chocolate Parfait: A Seasonal Journey Through Cacao from 5 Countries Across 3 Continents, Featuring Green Tea and Citrus, Starting April 1st
- Minimal will sell a spring-exclusive chocolate parfait featuring cacao from 5 countries across 3 continents at its Tomigaya flagship store.
- Date: March 29, 2026
Direct answer
Minimal will sell a spring-exclusive chocolate parfait featuring cacao from 5 countries across 3 continents at its Tomigaya flagship store.
- Citation
- Minimal Launches a Refreshing Spring Chocolate Parfait: A Seasonal Journey Through Cacao from 5 Countries Across 3 Continents, Featuring Green Tea and Citrus, Starting April 1st (March 29, 2026)
- Source
- PR Times
- Date
- March 29, 2026
Minimal will sell a spring-exclusive chocolate parfait featuring cacao from 5 countries across 3 continents at its Tomigaya flagship store.
📋 Article Processing Timeline
- 📰 Published: March 29, 2026 at 16:51
- 🤖 AI Analyzed: May 26, 2026 at 21:27 (1396h 35m after Published)
Minimal - Bean to Bar Chocolate -, a Japanese specialty chocolate brand operated by βace Inc. (Shibuya, Tokyo; Representative Director: Takatsugu Yamashita; https://mini-mal.tokyo/), will begin selling a seasonal version of its "Bean to Bar Chocolate Parfait -CACAO JOURNEY-" at its Tomigaya flagship store starting April 1, 2026.

A Chocolate Parfait Unique to a Bean to Bar Specialist: Enjoying Spring While Traveling Through Cacao Origins in 5 Countries Across 3 Continents

The "Bean to Bar Chocolate Parfait -CACAO JOURNEY-" is a parfait unique to a Bean to Bar specialty shop, allowing customers to experience a journey through cacao origins by layering chocolate components made from cacao from around the world. Each season, it is offered in combination with seasonal fruits and ingredients.
This spring, we have crafted a parfait that allows you to enjoy chocolate in a refreshing way, using cacao from 5 countries across 3 continents combined with tea and citrus.
We use cacao from three countries in Central and South America, featuring rare and highly unique cacao varieties that are not yet widely known.
A Refreshing Parfait with 10 Satisfying Components, Featuring Green Tea Chocolate and Citrus

This parfait is characterized by its various chocolate components made from cacao from 5 countries, with a structure designed to create a flow of flavors between the top and bottom sections.
The Top Section: Enjoying Changes in Texture and Flavor with Two Types of Ice Cream and Cookies
The top section features two types of ice cream, showcasing the distinct and flavorful profiles of green tea chocolate and fruity milk chocolate...
FAQ
What is the name of the new seasonal parfait being launched by Minimal?
The new seasonal parfait being launched by Minimal is called the "Bean to Bar Chocolate Parfait -CACAO JOURNEY-."
When will the new spring chocolate parfait be available for purchase?
The new spring chocolate parfait will be available for purchase starting April 1, 2026.
From how many countries and continents does the cacao for this spring parfait originate?
The cacao for this spring parfait originates from 5 countries across 3 continents.
What are the key flavor profiles featured in this spring's chocolate parfait, besides cacao?
This spring's chocolate parfait features green tea chocolate and citrus flavors in addition to the cacao.
What are the components included in the top section of the parfait?
The top section of the parfait includes two types of ice cream, specifically green tea chocolate ice cream and fruity milk chocolate ice cream, along with cookies.