Minimal Launches a Refreshing Spring Chocolate Parfait: A Seasonal Journey Through Cacao from 5 Countries Across 3 Continents, Featuring Green Tea and Citrus, Starting April 1st
Key facts
- Minimal Launches a Refreshing Spring Chocolate Parfait: A Seasonal Journey Through Cacao from 5 Countries Across 3 Continents, Featuring Green Tea and Citrus, Starting April 1st
- Minimal will sell a spring-exclusive chocolate parfait featuring cacao from 5 countries across 3 continents at its Tomigaya flagship store.
- Date: March 29, 2026
Direct answer
Minimal will sell a spring-exclusive chocolate parfait featuring cacao from 5 countries across 3 continents at its Tomigaya flagship store.
- Citation
- Minimal Launches a Refreshing Spring Chocolate Parfait: A Seasonal Journey Through Cacao from 5 Countries Across 3 Continents, Featuring Green Tea and Citrus, Starting April 1st (March 29, 2026)
- Source
- PR Times
- Date
- March 29, 2026
Minimal will sell a spring-exclusive chocolate parfait featuring cacao from 5 countries across 3 continents at its Tomigaya flagship store.
📋 Article Processing Timeline
- 📰 Published: March 29, 2026 at 16:52
- 🤖 AI Analyzed: May 26, 2026 at 21:27 (1396h 34m after Published)
Minimal - Bean to Bar Chocolate -, a Japanese specialty chocolate shop operated by βace Inc. (Shibuya, Tokyo; Representative Director: Takatsugu Yamashita; https://mini-mal.tokyo/), will launch a seasonal version of its "Bean to Bar Chocolate Parfait -CACAO JOURNEY-" at its Tomigaya flagship store starting April 1, 2026.
Enjoy Spring While Traveling Through Cacao Origins Across 3 Continents and 5 Countries: A Chocolate Parfait Unique to a Bean to Bar Specialist
The "Bean to Bar Chocolate Parfait -CACAO JOURNEY-" is a parfait unique to a Bean to Bar specialty shop, allowing customers to experience a journey through cacao origins by layering chocolate components made from cacao from around the world. Each season, it is offered in combination with seasonal fruits and ingredients.
This spring, we have crafted a parfait that allows you to enjoy chocolate in a refreshing way, using tea and citrus alongside cacao from 5 countries across 3 continents.
We have used cacao from 3 countries in Central and South America, featuring rare and highly unique cacao varieties that are not yet widely known.
A Refreshing Parfait with 10 Satisfying Components Featuring Green Tea Chocolate and Citrus
This parfait is characterized by various chocolate components using cacao from 5 countries and a structure designed to create a flow of flavors between the top and bottom layers.
The Top Layer: Enjoying Changes in Texture and Flavor with Two Types of Ice Cream and Cookies
The top layer features two types of ice cream, showcasing the distinct and flavorful profiles of green tea chocolate and fruity milk chocolate...
FAQ
What is the name of the new seasonal parfait being launched by Minimal?
The new seasonal parfait being launched by Minimal is called the "Bean to Bar Chocolate Parfait -CACAO JOURNEY-."
When will the new seasonal parfait be available for purchase?
The new seasonal parfait will be available for purchase starting April 1, 2026.
What is the unique concept behind Minimal's "Bean to Bar Chocolate Parfait -CACAO JOURNEY-?"
The unique concept behind the parfait is to allow customers to experience a journey through cacao origins by layering chocolate components made from cacao sourced from around the world.
Which continents and countries are represented by the cacao used in this spring's parfait?
This spring's parfait features cacao from 5 countries across 3 continents, including 3 countries in Central and South America.
What are some of the key flavor profiles and ingredients featured in this refreshing spring parfait?
This refreshing spring parfait features green tea chocolate and citrus, along with two types of ice cream and cookies in the top layer, offering a flow of flavors.