Surfeel Hotel Wakkanai to Launch 'Dinner Buffet' Featuring Taste of Hokkaido Starting June 1, 2026
Starting June 1, 2026, Surfeel Hotel Wakkanai will offer a dinner buffet featuring local ingredients from Soya and across Hokkaido. The buffet will include fresh seafood, Genghis Khan, and other hotel-prepared dishes.
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Surfeel Hotel Wakkanai (Wakkanai Kanko Kaihatsu Co., Ltd.), located in Wakkanai City, Hokkaido, will launch a "Dinner Buffet" on June 1, 2026, utilizing rich ingredients from Soya and other regions of Hokkaido.
This event offers a diverse buffet featuring fresh seafood unique to Hokkaido and popular Western-style dishes. Guests can enjoy local attractions such as Soya octopus rice, Hokkaido Genghis Khan, autumn salmon Ishikari-style nage, and hotel-made beef curry.
Furthermore, depending on the plan, guests can choose between snow crab or Hokkaido sirloin roast beef as their main dish. The live cooking station will serve dishes like grilled scallops with herb butter and grilled Hokkaido beef ribeye shabu-shabu, ensuring freshly prepared flavors.
The lineup also includes sashimi, Kushiro-style spaghetti (supakatsu), and Nemuro escalope. With an extensive dessert corner, salad bar, and soft drinks, the buffet is designed for special moments with family and friends.
The basic plan starts at 6,500 yen for adults, 3,300 yen for elementary school students, and is free for toddlers (tax and service charges included). An upgrade plan with all-you-can-eat snow crab is also available.
We invite you to experience this luxurious dinner buffet, where you can enjoy the tastes of Hokkaido all at once.
■ Event Overview
Name: Dinner Buffet
Start Date: June 1, 2026 (Mon) ~
Venue: Surfeel Hotel Wakkanai, 1F "Cafe Restaurant Marine"
Hours: 17:30 - 21:30 (Last Order 21:00 / Last Entry 20:30)
Price (Basic Plan, 90 min): Adults 6,500 yen / Elementary school students 3,300 yen / Toddlers Free (tax and service charge included)
(Upgrade Plan with all-you-can-eat snow crab, 90 min): Adults 11,300 yen / Elementary school students 5,700 yen
■ Reservations and Inquiries
Surfeel Hotel Wakkanai
・ TEL: 0162-23-8161 (from 10:00)
・ Official Website: https://www.surfeel-wakkanai.com
This event offers a diverse buffet featuring fresh seafood unique to Hokkaido and popular Western-style dishes. Guests can enjoy local attractions such as Soya octopus rice, Hokkaido Genghis Khan, autumn salmon Ishikari-style nage, and hotel-made beef curry.
Furthermore, depending on the plan, guests can choose between snow crab or Hokkaido sirloin roast beef as their main dish. The live cooking station will serve dishes like grilled scallops with herb butter and grilled Hokkaido beef ribeye shabu-shabu, ensuring freshly prepared flavors.
The lineup also includes sashimi, Kushiro-style spaghetti (supakatsu), and Nemuro escalope. With an extensive dessert corner, salad bar, and soft drinks, the buffet is designed for special moments with family and friends.
The basic plan starts at 6,500 yen for adults, 3,300 yen for elementary school students, and is free for toddlers (tax and service charges included). An upgrade plan with all-you-can-eat snow crab is also available.
We invite you to experience this luxurious dinner buffet, where you can enjoy the tastes of Hokkaido all at once.
■ Event Overview
Name: Dinner Buffet
Start Date: June 1, 2026 (Mon) ~
Venue: Surfeel Hotel Wakkanai, 1F "Cafe Restaurant Marine"
Hours: 17:30 - 21:30 (Last Order 21:00 / Last Entry 20:30)
Price (Basic Plan, 90 min): Adults 6,500 yen / Elementary school students 3,300 yen / Toddlers Free (tax and service charge included)
(Upgrade Plan with all-you-can-eat snow crab, 90 min): Adults 11,300 yen / Elementary school students 5,700 yen
■ Reservations and Inquiries
Surfeel Hotel Wakkanai
・ TEL: 0162-23-8161 (from 10:00)
・ Official Website: https://www.surfeel-wakkanai.com
FAQ
サフィールホテル稚内のディナーバイキングはいつから開催されますか？
2026年6月1日（月）から開催されます。
ディナーバイキングの料金はいくらですか？
基本プランは大人6,500円、小学生3,300円、幼児は無料です。ズワイ蟹食べ放題付きプランは大人11,300円、小学生5,700円です（いずれも税・サービス料込）。
開催場所と営業時間を教えてください。
サフィールホテル稚内1階の「カフェレストラン マリーヌ」で開催され、時間は17:30～21:30です。
どのようなメニューがありますか？
宗谷蛸飯、北海道ジンギスカン、秋鮭の石狩風ナージュ、ホテルメイドビーフカレーに加え、実演コーナーでの焼き物などが提供されます。
予約や問い合わせ先はどこですか？
サフィールホテル稚内（TEL：0162-23-8161）または公式サイトから予約可能です。