Okonomiyaki specialty restaurant "Dondontei" (Head Office: Mi Corporation Co., Ltd., 1-1-34 Sanno, Hakata-ku, Fukuoka City) will begin offering "Kirishima Kurobuta Pork Shoulder Loin Teppanyaki," made with "Kirishima Kurobuta," a brand of pork carefully raised at the foot of the Kirishima Mountains in Miyazaki Prefecture, starting July 2, 2026.

This dish is prepared to allow customers to savor the gentle umami and sweet fat of Kirishima Kurobuta pork through the simple cooking method of teppanyaki.

Furthermore, this dish can also be enjoyed as part of the All-You-Can-Eat Premium Course. It's a menu item that allows families and friends to casually enjoy the taste of this premium pork.

What is Kirishima Kurobuta?

Kirishima Kurobuta is a brand of pork raised freely in the rich natural environment at the foot of the Kirishima Mountains in Miyazaki Prefecture.

It possesses the bloodline of the "English Berkshire breed," preserved over many years, and is a special existence, often called the "kurobuta among kurobuta" (black pork among black pork).

Its meat is fine-grained with a pleasant elasticity, and its umami spreads with every bite. Its texture is also known as "mochi meat" (chewy meat) and is loved by many.

Its characteristic fat is also delicious. The white, smooth fat has a refined sweetness and is also called "shirokuro" (white meat), which, when combined with the umami of the lean meat, creates a deep flavor.

The Secret to its Deliciousness Lies in its Meticulous Rearing Method

The deliciousness of Kirishima Kurobuta is born from meticulous daily efforts.

Using a proprietary feed researched over a long period, it is raised slowly and carefully, with its composition adjusted according to its growth. During the finishing stage, special feed mixed with barley and wheat is given, which brings out the natural sweetness of the fat and the richness of the meat.

Additionally, on the dedicated farm at the foot of the Kirishima Mountains, detailed measures are taken to manage temperature and create an environment where the pigs can live with as little stress as possible.

Deliciousness Unlocked by the Specialty Restaurant's Griddle

Dondontei's griddle has high heat retention properties, meaning the temperature does not easily drop even when ingredients are placed on it.

This allows the lean meat's umami and the fat's sweetness of Kirishima Kurobuta to be locked in while the outside is grilled to a fragrant crisp. This allows you to enjoy a "deliciousness unique to specialty restaurants" that cannot be replicated at home.

Enjoyable as a Single Dish or in an All-You-Can-Eat Format

"Kirishima Kurobuta Pork Shoulder Loin Teppanyaki" can be ordered not only as a single menu item but also as part of the All-You-Can-Eat Premium Course (Weekdays: 3,390 yen for adults, half price for elementary school students, free for preschoolers).

Please take this opportunity to savor its umami and sweetness by enjoying the premium pork "Kirishima Kurobuta" in an all-you-can-eat format.

Click here for details on Dondontei's All-You-Can-Eat Premium Course

https://www.dondontei.com/dondontei_tabehodai/

"Kirishima Kurobuta Pork Shoulder Loin Teppanyaki"

Product Name: Kirishima Kurobuta Pork Shoulder Loin Teppanyaki

Start Date: July 2 (Tue)

Participating Stores: All Dondontei locations

Price: 700 yen (tax included)

All-You-Can-Eat: Included in Premium Course menu

List of 46 Dondontei Locations

Oita Prefecture: Freemoal Wasada Store / Frespo Kasugaura Store / Beppu Store / Nakatsu Store

Yamaguchi Prefecture: Ube Store / Shunan Kume Store / Shin-Shimonoseki Store

Kumamoto Prefecture: Otsu Store / Arao Store / Hama-sen Bypass Store / Hida Bypass Store / Yatsushiro Store

Fukuoka Prefecture: Tsukiguma Store / Kashi-no-mori Store / Nakagawa Store / Yukuhashi Store / Onojo Store / Umi Store / Tenjin Daimyo Store / Jonan Store / Branch Fukuoka Shimoara Store / Nogata Store / Yanagawa Store / Amagi Store / Kurieito Munakata Store / Shuroa Mall Chikushino Store / Koga Hanami Store / Mikasagori Store / Sone Bypass Store / Jinzan Store / Mojiko Store / Yahata Honjo Store / Kokura Gamou Store / Yahata Anaou Store / Kokura Kumamoto Store / Kokura Nishiport Store / Kokura Cent City Store / Yame Store / Tsufuku Store

Nagasaki Prefecture: Isahaya Store / Omura Store / Sasebo Yamatocho Store

Saga Prefecture: Tosu Bypass Store / Karatsu Store / Nabeshima Store / Saga Hyogo Store

Okonomiyaki Specialty Restaurant "Dondontei" - Enjoy okonomiyaki with the whole family, from adults to children.

Company Profile

Company Name: Mi Corporation Co., Ltd.

Established: March 1970

Representative: Takashi Matsuishi, President and Representative Director

Location: 1-1-34 Sanno, Hakata-ku, Fukuoka City, Fukuoka Prefecture

Business Activities: Operation of okonomiyaki specialty restaurant "Dondontei"

Operation of fast-food restaurant "Dondon Maruya"

Operation of restaurant "Toriya Maruhachi" offering yakitori, mizutaki, and kashiwa meshi

URL: https://www.matsuishi.com/ (Mi Corporation Co., Ltd. Website)

▽ "Dondontei" Official X (@dondontei_PR)

https://twitter.com/dondontei_PR/

▽ "Dondontei" Official Instagram

https://www.instagram.com/dondontei_pr/

FACT BOX

  • Source: PR TIMES
  • Category: 新商品