[NOW FRESH™ New Series] "NOW FRESH Good Gravy Cat" Newly Released

Marketing Partner Co., Ltd. Global Pet Nutrition Division will launch the super-premium cat food "NOW FRESH Good Gravy Cat" series on April 1, 2026. This product maintains the characteristics of meal-free, rich in vegetables and fruits, low-temperature cooking, and grain-free, while proposing a new way of eating by being coated with turkey bone broth, allowing it to be given as dry food or softened.
新製品NQ 40/100出典:PR Times

📋 Article Processing Timeline

  • 📰 Published: April 1, 2026 at 20:00
  • 🔍 Collected: April 1, 2026 at 16:47
  • 🤖 AI Analyzed: April 21, 2026 at 19:07 (482h 20m after Collected)
Marketing Partner Co., Ltd. Global Pet Nutrition Division (President: Masato Taichi, Headquarters: Shinjuku-ku, Tokyo), which imports and sells carefully selected pet food from overseas, will launch the cat version of the super-premium food "NOW FRESH Good Gravy" series on Wednesday, April 1, 2026.

Petcurean's "NOW FRESH," loved in over 30 countries including European countries with the world's strictest regulations on pet food, will launch the new "NOW FRESH Good Gravy Cat" series.
While retaining the existing strengths of NOW FRESH, such as "meal-free," "plenty of vegetables and fruits," "low-temperature cooking," and "grain-free," it proposes a new way of eating cat food.

"My cat doesn't like cat food," "I'm looking for more delicious cat food."
For such beloved cats, who are important members of the family, this cat food offers two ways of eating with a single kibble. The kibbles are coated with turkey bone broth, which stimulates a cat's appetite. It can be given as dry food as is, or softened to bring out the rich flavor and taste of the turkey bone broth.

- Uses 100% fresh meat only.
Uses 100% fresh meat of a single type. Limiting the type of fresh meat also considers food allergies.

- Over 20 types of vegetables and fruits.
Contains over 20 varieties of fresh ingredients rich in antioxidant nutrients, such as berries and super-fruit flaxseed.

- Low-temperature cooking.
Adopts low-temperature cooking, slowly and carefully cooked at a low temperature (90℃), to preserve the deliciousness and nutrients of fresh ingredients as much as possible.