5.6 Billion Yen in Sales in One Month! \"Zaku-Zaku Fresh Cream Nama Chocolate PURANE,\" sold out daily at Japan's largest Valentine's event, is finally available for general release from April 15, 2026!
SOIL CHOCOLATE is launching its new \"Zaku-Zaku Fresh Cream Nama Chocolate PURANE\" on April 15. This nama chocolate, highly popular at Valentine's events, offers a symphony of layered textures.
📋 Article Processing Timeline
- 📰 Published: April 10, 2026 at 23:00
- 🔍 Collected: April 11, 2026 at 00:23 (1h 23m after Published)
- 🤖 AI Analyzed: April 20, 2026 at 04:47 (220h 24m after Collected)
---LET’S GO TO ZAKU-ZAKU GALAXY---
**SOIL CHOCOLATE launches new \"Zaku-Zaku Fresh Cream Nama Chocolate PURANE.\"**
SOIL CHOCOLATE, a Bean To Bar Chocolate specialty store in Sapporo, Hokkaido, will begin selling its new product \"Zaku-Zaku Fresh Cream Nama Chocolate PURANE,\" which was well-received at the 2026 Valentine's department store event, at SOIL CHOCOLATE stores and online shops from April 15 (Wednesday).
The symphony of overlapping textures invites you to a new world of chocolate unlike any before.
---
**Overlapping layers, becoming one planet in your mouth.**
Smooth, melt-in-your-mouth nama chocolate.
Rich and soft milky flavor from Hokkaido-produced fresh cream.
Beyond that, a crunchy texture with a caramel flavor.
Cacao beans are carefully selected and roasted by artisans themselves.
An aroma of cacao born only from being handmade from scratch.
The symphony of overlapping textures invites you to a new world of chocolate unlike any before.
---
**Temperature. It changes the individuality of a planet.**
\"Zaku-Zaku Fresh Cream Nama Chocolate PURANE\" allows you to enjoy various textures depending on the temperature.
* Slow thawing in the refrigerator
Thaw in the refrigerator for about 2 to 3 hours.
Softness, smoothness, rich aroma, and crunchiness.
A deliciousness to be savored with all five senses.
* Semi-thawing at room temperature
Take it out of the freezer and leave it at room temperature for about 20 to 30 minutes.
Even \"after thawing\" or \"cold",
**SOIL CHOCOLATE launches new \"Zaku-Zaku Fresh Cream Nama Chocolate PURANE.\"**
SOIL CHOCOLATE, a Bean To Bar Chocolate specialty store in Sapporo, Hokkaido, will begin selling its new product \"Zaku-Zaku Fresh Cream Nama Chocolate PURANE,\" which was well-received at the 2026 Valentine's department store event, at SOIL CHOCOLATE stores and online shops from April 15 (Wednesday).
The symphony of overlapping textures invites you to a new world of chocolate unlike any before.
---
**Overlapping layers, becoming one planet in your mouth.**
Smooth, melt-in-your-mouth nama chocolate.
Rich and soft milky flavor from Hokkaido-produced fresh cream.
Beyond that, a crunchy texture with a caramel flavor.
Cacao beans are carefully selected and roasted by artisans themselves.
An aroma of cacao born only from being handmade from scratch.
The symphony of overlapping textures invites you to a new world of chocolate unlike any before.
---
**Temperature. It changes the individuality of a planet.**
\"Zaku-Zaku Fresh Cream Nama Chocolate PURANE\" allows you to enjoy various textures depending on the temperature.
* Slow thawing in the refrigerator
Thaw in the refrigerator for about 2 to 3 hours.
Softness, smoothness, rich aroma, and crunchiness.
A deliciousness to be savored with all five senses.
* Semi-thawing at room temperature
Take it out of the freezer and leave it at room temperature for about 20 to 30 minutes.
Even \"after thawing\" or \"cold",