迎接創業180週年，並深受全球120個以上國家喜愛的瑞士頂級巧克力品牌「Lindt（Lindt）」的日本法人Lindt & Sprüngli Japan Co., Ltd.（代表：福本千秋，總部：東京都港區赤坂）將於2026年4月10日（五）起，在日本全國的Lindt Chocolate Boutique & Cafe 期間限定發售使用稀有「天空之抹茶®」所製成的「如同聖代的頂級甜點飲品」『天空之抹茶® 極致巧克力飲』。此外，同日起也將推出使用「天空之抹茶®」製成的新款冰淇淋『奶蓋冰淇淋 天空之抹茶®』。敬請品嚐Lindt滑順入口、高品質的巧克力與大量使用「天空之抹茶®」所製成的新款飲品與冰淇淋。
「天空之抹茶®」──豐富大自然孕育的至高風味
Lindt & Sprüngli Japan Co., Ltd. 所使用的「天空之抹茶®」是採用靜岡縣自然豐富的山間地區茶園所栽培的茶葉。「天空之抹茶® 90號」使用的是靜岡縣藤枝市（岡部地區）栽培的「奧綠（おくみどり）」品種的一番茶，具有豐富的香氣、茶葉的鮮味以及濃郁的甜味，是「Lindt限定」的特別抹茶。用於烘焙點心等的「天空之抹茶® 65號」，也是使用同樣在靜岡縣栽培的茶葉所製成的抹茶，在豐富大自然中由茶農們悉心栽種的茶葉，其特徵是濃郁的風味與均衡的苦味。
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FACT BOX · 重點整理
- 來源：PR TIMES
- 分類：新品
- 相關組織：Lindt
- 原文日期：2026年4月10日
常見問題
What is "Sky Matcha®"?
"Sky Matcha®" is a special, limited-edition matcha used by Lindt, cultivated in the mountainous regions of Shizuoka Prefecture, Japan. Two varieties are mentioned: "Sky Matcha® No. 90" from the Okumidori variety, known for its rich aroma, umami, and sweetness, and "Sky Matcha® No. 65," used in baked goods, characterized by its rich flavor and balanced bitterness.
What new products are being launched?
Lindt is launching two new products: the "Sky Matcha® Ultimate Chocolate Drink," described as a "parfait-like dessert drink," and "Crema Gelata Sky Matcha®," a new gelato. Both feature the rare "Sky Matcha®" and Lindt's high-quality chocolate.
When and where will these products be available?
The new products will be available for a limited time starting April 10, 2026, at all Lindt Chocolate Boutiques & Cafes in Japan.
What is the significance of Lindt celebrating its 180th anniversary?
The article mentions that Lindt will celebrate its 180th anniversary in 2025, highlighting the brand's long history and global presence. This anniversary context adds to the prestige of the new product launch.
What is the main appeal of the new chocolate drink?
The main appeal is the luxurious "parfait-like experience" created by the combination of premium Lindt chocolate and the rare, high-quality "Sky Matcha®," offering a rich aroma, umami, and sweetness.
