"La Suite Champagne Terrace" at Hotel La Suite Kobe Harborland: Enjoy an Elegant Moment with Champagne on the Terrace from Spring to Early Summer, Starting April 16th.

Hotel La Suite Kobe Harborland is launching "La Suite Champagne Terrace" from April 16 to June 18, 2026. The event offers guests Pommery champagne and a selection of dishes on the terrace, providing an elegant experience with harbor views.
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  • 📰 Published: April 9, 2026 at 22:00
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Hotel La Suite Kobe Harborland (General Manager: Kazushi Hiyama, Location: Chuo-ku, Kobe City) will hold "La Suite Champagne Terrace" for a limited time from April 16 to June 18, 2026.

This event allows you to enjoy an elegant time on the open terrace, where a pleasant early summer breeze blows, while savoring colorful dishes along with a glass of champagne. For the glass champagne, we offer "Pommery Brut Royal," the signature product of Pommery, a renowned French champagne house loved worldwide, allowing you to fully appreciate its vivid and delicate taste.

The dishes are a well-balanced lineup designed to pair with champagne. We offer mixed nuts, assorted appetizers, a colorful salad, and "Bouillabaisse," a cocotte dish packed with the umami of seafood. In addition to the set that includes one glass of champagne, we also offer a 90-minute free drink plan with a rich selection of beers, wines, cocktails, non-alcoholic cocktails, and soft drinks. Please enjoy a luxurious time, from the sunlit afternoon to dusk and the transition to the night view, along with the unique location of the port city of Kobe.