Washing & Hygiene Solutions Provider Creo to Highlight Labor Savings and CO2 Reduction at FOOMA JAPAN 2026

Creo Co., Ltd. (Headquarters: Chuo-ku, Tokyo; President: Toyoo Nagura) will exhibit at FOOMA JAPAN 2026, held at Tokyo Big Sight for four days from Tuesday, June 2 to Friday, June 5, 2026.

At this exhibition, centering on the themes of "Labor Saving," "Safety and Security," "CO2 Reduction," and "Food Loss Reduction," we will propose solutions to hygiene challenges faced by the food industry.

Main Exhibition Content

- Container Washing and Dewatering Line A line combining robots with washing and dewatering machines for various containers used in manufacturing sites. Achieves labor savings through robot integration and CO2 reduction through centrifugal dewatering.

- Meat Wagon Washer Washing large containers used primarily in meat processing sites has been a challenge due to the heavy burden of manual washing on workers. This washer contributes to the efficiency and labor-saving of washing operations.

* In addition to the above, we will propose the latest solutions related to washing, such as equipment washing devices, peracetic acid preparations, and exhaust heat recovery devices.

Presentation Seminar Information

Theme: "What are the 4 Elements of Washing (TACT)? The More You Know, the Easier Your Worksite Might Become" Date & Time: Thursday, June 4, 2026, 11:35 - 12:20 Venue: Conference Tower 6F, Seminar Room 607 * Capacity: 120 people / Advance registration required via the official FOOMA JAPAN website

Exhibition Overview

Name: FOOMA JAPAN 2026 International Food Machinery & Technology Exhibition Dates: June 2 (Tue) - June 5 (Fri), 2026, 10:00 - 17:00 Venue: Tokyo Big Sight, West Exhibition Halls 1-4 / East Exhibition Halls 1-3, 7, 8 Organizer: The Japan Food Machinery Manufacturers' Association (FOOMA) Creo Booth: East Hall 1, E1-21-13 * This exhibition is strictly strictly pre-registration only.