Enjoy Rich Depth and Refreshing Flavors: A Seasonal Limited Collection

Fujiya Hotel Co., Ltd., a member of the Kokusai Kogyo Group, has begun selling new seasonal bakery and sweets items at 'Bakery & Sweets Picot,' located within the Fujiya Hotel (359 Miyanoshita, Hakone, Kanagawa).

This new release features the 'Caramel Canelé,' with its rich and aromatic caramel flavor; the 'Blueberry Fromage,' combining refreshing lemon zest and the acidity of blueberries; and the 'Asparagus Bacon Epi,' pairing seasonal asparagus with bacon. The lineup is designed to highlight the appeal of the ingredients, offering rich flavors perfect for the summer season.

Enjoy these treats at home or as a souvenir while exploring Hakone.

Overview of the Seasonal Limited Collection:

[Sales Period] Until August 31, 2026 (Mon)

■ Caramel Canelé
[Details] Made with homemade salted caramel sauce, caramel liqueur, and caramel powder, this canelé offers a rich, aromatic caramel depth from the first bite.
[Price] 400 yen (tax included)

■ Blueberry Fromage
[Details] Baked with homemade cream cheese, refreshing lemon peel, and sweet-tart blueberries. It features a refined taste where the rich cream cheese is complemented by the aroma of lemon.
[Price] 400 yen (tax included)

■ Asparagus Bacon Epi
[Details] A baguette made with dough rested for an extended time to enhance the wheat aroma, topped with seasonal asparagus and bacon.
[Price] 750 yen (tax included)

About 'Bakery & Sweets Picot':
Business Hours: 8:00 AM – 5:00 PM
Location: 359 Miyanoshita, Hakone, Kanagawa (Within the Fujiya Hotel premises, along Route 1)
Closed: None
Eat-in Space: Available (16 seats)
Parking: Available (6 spaces in front of the store; Fujiya Hotel parking is also available)

*To maintain product quality, sales of the following items will be temporarily suspended:
Rustic Chocolat / Eggs Benedict Quiche
[Suspension Period: June 1, 2026 (Mon) – September 30, 2026 (Wed)]