May 22 (Fri) 7:00 PM Start】A Must-Attend for Business Owners Struggling with New Client Acquisition: Enter an Era of Being 'Chosen Without Selling' – Exclusive Dinner Event to Learn Relationship-Based Sales!
KOBUSHI MARKETING LLC will host an exclusive dinner networking event for business owners on May 22, 2026, at 'KOBUSHI BEER LOUNGE & BAR' in Shibuya. The event, featuring Mr. Katsunori Matsushima, will focus on 'sales without selling,' teaching participants how to build relationships that naturally attract business while enjoying delicious food and craft beer.
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- 📰 Published: April 23, 2026 at 19:10
- 🔍 Collected: April 23, 2026 at 10:31
- 🤖 AI Analyzed: April 24, 2026 at 03:54 (17h 22m after Collected)
KOBUSHI MARKETING LLC (Shibuya-ku, Tokyo, Representative: Yusuke Inoue) operates 'KOBUSHI BEER LOUNGE & BAR' in Shibuya Dogenzaka, which fosters unique connections between people and generates numerous business opportunities. The company has announced that on Friday, May 22, 2026, from 7:00 PM, it will host an exclusive networking event for business owners, where they can experience building connections that naturally lead to work.
May 22, 2026 (Fri) 7:00 PM - For Business Owners Struggling with New Client Acquisition: Mr. Matsushima's 'Sales Without Selling' Business Owner Dinner.
May 22 (Fri) 7:00 PM - For Business Owners Struggling with New Client Acquisition / Experience Building Connections That Naturally Attract Work! Mr. Matsushima's 'Sales Without Selling' Business Owner Dinner.
Details/Application via the URL below:
https://peatix.com/event/4963005/view
Business Owner-Oriented 'Sales Without Selling' Practice Dinner
Amidst the diversification of sales methods and the advent of the SNS era, a shift from 'pushy sales' to 'relationship building to be chosen' is progressing, and many business owners feel challenged by 'how to acquire new clients.' This event is a dinner-style networking gathering where business owners can connect deeply while enjoying delicious food and craft beer. Focusing on the theme of 'sales without selling,' Mr. Matsushima will share his philosophy and concrete approaches to 'naturally being chosen for networking.' Rather than a one-sided seminar, participants will engage in dialogue and discussion to practically delve into 'how to build relationships without selling.' For business owners who 'feel stressed by sales,' 'want to build relationships that naturally lead to work,' or 'want to expand high-quality networks'—this is an opportunity to gain hints and encounters that will change their approach starting tomorrow.
Staff will also assist with matching!
Craft Beer Connecting People: KOBUSHI BEER
'KOBUSHI BEER LOUNGE & BAR' is a new-concept space integrating co-working and a bar. Whether you've been there before or have been interested but never had the chance, please take this opportunity to experience KOBUSHI BEER's community and business matching.
Event Details
Date and Time
May 22, 2026 (Fri) 7:00 PM~
Venue
KOBUSHI BEER LOUNGE & BAR
Top Bimi 2F, 2-17-2 Dogenzaka, Shibuya-ku, Tokyo
03-6679-3642
Interior of KOBUSHI BEER LOUNGE & BAR
Participation Conditions
・Business owners (professionals, sole proprietors, small business owners OK)
・The following professions are NOT allowed (insurance, investment real estate, MLM, religion, spiritual, brokers)
Participation Fee
Fee + Craft Beer & Cocktail Special All-You-Can-Drink + Hearty Battle Meal 10,000 JPY (advance payment)
Fee + Craft Beer & Cocktail Special All-You-Can-Drink + Hearty Battle Meal 11,000 JPY (payment on the day)
*Non-executive business owners will incur an additional 10,000 JPY.
Application Page URL
https://peatix.com/event/4963005/view
Notes
As this is a business event, please bring your business cards.
Participation by those with sales objectives in insurance, investment real estate, MLM, or religion-related fields is declined.
Tickets ordered once are non-refundable except in cases of event cancellation due to organizer's circumstances. Please apply with this understanding.
Guest Introduction
Katsunori Matsushima, KOBUSHI MARKETING
Katsunori Matsushima, KOBUSHI MARKETING
Born in Kanagawa Prefecture. MBA from Nagoya University of Commerce and Business. After graduating from Kanagawa University, Faculty of Engineering, Department of Applied Chemistry, he joined NOK Corporation, where he engaged in lubricant research and development at NOK Klüber Co., Ltd. After Media Communication Inc., he joined Microsoft Japan Co., Ltd., where he served as Project Manager, Service Delivery Manager, Social Media Lead, and Marketing. During his time in marketing, he was responsible for marketing strategies for consumers (C-向け), businesses (B-向け), and partners. Subsequently, after planning and management roles at two startups, he became independent. After independence, he focused on corporate advisory and business support at IPO LLC, and also developed his own products. From 2025, he also serves as a director at Hibachi Inc., which he co-founded. Former Community Manager for Yenta. His hobby is whiskey, and he enjoys bar hopping while owning over 400 bottles at home. His strengths are listening, organizing, and expressing.
About KOBUSHI MARKETING
Through 'KOBUSHI BEER,' an original craft beer from Shibuya, KOBUSHI MARKETING is engaged in initiatives that connect people. They operate a community of 5,000 marketers and entrepreneurs in Shibuya.
May 22, 2026 (Fri) 7:00 PM - For Business Owners Struggling with New Client Acquisition: Mr. Matsushima's 'Sales Without Selling' Business Owner Dinner.
May 22 (Fri) 7:00 PM - For Business Owners Struggling with New Client Acquisition / Experience Building Connections That Naturally Attract Work! Mr. Matsushima's 'Sales Without Selling' Business Owner Dinner.
Details/Application via the URL below:
https://peatix.com/event/4963005/view
Business Owner-Oriented 'Sales Without Selling' Practice Dinner
Amidst the diversification of sales methods and the advent of the SNS era, a shift from 'pushy sales' to 'relationship building to be chosen' is progressing, and many business owners feel challenged by 'how to acquire new clients.' This event is a dinner-style networking gathering where business owners can connect deeply while enjoying delicious food and craft beer. Focusing on the theme of 'sales without selling,' Mr. Matsushima will share his philosophy and concrete approaches to 'naturally being chosen for networking.' Rather than a one-sided seminar, participants will engage in dialogue and discussion to practically delve into 'how to build relationships without selling.' For business owners who 'feel stressed by sales,' 'want to build relationships that naturally lead to work,' or 'want to expand high-quality networks'—this is an opportunity to gain hints and encounters that will change their approach starting tomorrow.
Staff will also assist with matching!
Craft Beer Connecting People: KOBUSHI BEER
'KOBUSHI BEER LOUNGE & BAR' is a new-concept space integrating co-working and a bar. Whether you've been there before or have been interested but never had the chance, please take this opportunity to experience KOBUSHI BEER's community and business matching.
Event Details
Date and Time
May 22, 2026 (Fri) 7:00 PM~
Venue
KOBUSHI BEER LOUNGE & BAR
Top Bimi 2F, 2-17-2 Dogenzaka, Shibuya-ku, Tokyo
03-6679-3642
Interior of KOBUSHI BEER LOUNGE & BAR
Participation Conditions
・Business owners (professionals, sole proprietors, small business owners OK)
・The following professions are NOT allowed (insurance, investment real estate, MLM, religion, spiritual, brokers)
Participation Fee
Fee + Craft Beer & Cocktail Special All-You-Can-Drink + Hearty Battle Meal 10,000 JPY (advance payment)
Fee + Craft Beer & Cocktail Special All-You-Can-Drink + Hearty Battle Meal 11,000 JPY (payment on the day)
*Non-executive business owners will incur an additional 10,000 JPY.
Application Page URL
https://peatix.com/event/4963005/view
Notes
As this is a business event, please bring your business cards.
Participation by those with sales objectives in insurance, investment real estate, MLM, or religion-related fields is declined.
Tickets ordered once are non-refundable except in cases of event cancellation due to organizer's circumstances. Please apply with this understanding.
Guest Introduction
Katsunori Matsushima, KOBUSHI MARKETING
Katsunori Matsushima, KOBUSHI MARKETING
Born in Kanagawa Prefecture. MBA from Nagoya University of Commerce and Business. After graduating from Kanagawa University, Faculty of Engineering, Department of Applied Chemistry, he joined NOK Corporation, where he engaged in lubricant research and development at NOK Klüber Co., Ltd. After Media Communication Inc., he joined Microsoft Japan Co., Ltd., where he served as Project Manager, Service Delivery Manager, Social Media Lead, and Marketing. During his time in marketing, he was responsible for marketing strategies for consumers (C-向け), businesses (B-向け), and partners. Subsequently, after planning and management roles at two startups, he became independent. After independence, he focused on corporate advisory and business support at IPO LLC, and also developed his own products. From 2025, he also serves as a director at Hibachi Inc., which he co-founded. Former Community Manager for Yenta. His hobby is whiskey, and he enjoys bar hopping while owning over 400 bottles at home. His strengths are listening, organizing, and expressing.
About KOBUSHI MARKETING
Through 'KOBUSHI BEER,' an original craft beer from Shibuya, KOBUSHI MARKETING is engaged in initiatives that connect people. They operate a community of 5,000 marketers and entrepreneurs in Shibuya.