Hakata Cuisine Kisui-tei Relocates and Reopens on Monday, April 13th!!

The Kisui-tei Group, which operates Japanese restaurants, seafood izakayas, and yatai-yokocho (food stall alleys) mainly featuring Hakata's specialty "live squid" and fresh fish directly from the fish market, is pleased to announce that "Nihonryori Kisui-tei," which has been patronized by many customers at Fukuoka Mitsukoshi, has relocated and reopened as "Hakata Cuisine Kisui-tei" in the Iwataya Main Store New Building, starting Monday, April 13, 2026. Under the concept of "a restaurant where you can enjoy comprehensive Hakata cuisine," the new store has expanded its menu to include new items such as "Motsunabe" (offal hot pot), "Buta Shabu" (pork shabu-shabu), "Sukiyaki" and "Shabu-shabu" using Kyushu-produced wagyu beef, and fresh "Goma Saba" (sesame mackerel), in addition to its traditional authentic Japanese cuisine. Together with classic dishes like "Mizutaki" (chicken hot pot) and "Sushi Gozen" (sushi set meal), the restaurant now offers a lineup where you can fully enjoy Hakata's exquisite cuisine all in one place. The store area has expanded 1.4 times, from 50 tsubo to 70 tsubo. While cherishing the hidden-gem atmosphere that was popular at the Mitsukoshi store, the new location in Iwataya's lively dining floor welcomes an even wider range of customers. It is equipped with an expanded "counter seating for solo diners" (now 10 seats) and "private rooms accommodating up to 24 people" for large group meals. It can be used for various occasions, not only by local residents but also by tourists, inbound visitors, and families. ■New Menu After Renewal■ "Nama Motsunabe Gozen" (Fresh Offal Hot Pot Set Meal) (2,750 yen) "Nama Motsunabe Gozen" (2,750 yen) This dish focuses on fresh offal from Kyushu-produced wagyu beef, pursuing freshness in its 'raw' state, never frozen. You can enjoy its plump texture. The soup is based on a bonito-flavored first dashi, with the concentrated umami of domestic scallops and Hokkaido kelp, creating a meticulously crafted flavor. "Itoshima Buta Shabu Gozen" (Itoshima Pork Shabu-shabu Set Meal) (3,850 yen) "Itoshima Buta Shabu Gozen" (3,850 yen) Uses pork from the Fukuoka Itoshima brand. Two types of cuts, loin and belly, are available, allowing you to compare the different deliciousness of the meat. The specially crafted homemade plum ponzu and sesame sauce further enhance the sweetness of the meat, making it an exquisite dish. "Goma Saba Gozen" (Sesame Mackerel Set Meal) (3,300 yen) "Goma Saba Gozen" (3,300 yen) Uses fresh "Natsuka Saba" directly delivered from Hirado, Nagasaki. The vibrant texture and umami unique to same-day sourcing are enhanced by the secret "special sesame sauce" passed down through generations. The fragrant sesame aroma and deep richness pair perfectly with sake and white rice, making it an exquisite dish. "Wagyu Shabu Gozen" (Wagyu Shabu-shabu Set Meal) (4,950 yen) "Wagyu Shabu Gozen" (4,950 yen) A truly luxurious dish using A5 rank Kuroge Wagyu sirloin from Kyushu. This special menu allows you to fully savor the highest quality meat that melts in your mouth, along with carefully selected fresh Kyushu-produced vegetables. "Sukiyaki Nabe Gozen" (Sukiyaki Hot Pot Set Meal) (4,950 yen) Kyushu-produced A5 rank Kuroge Wagyu beef is prepared with a slightly sweet warishita (sukiyaki sauce) made with Kyushu-produced soy sauce. Dipping it into the rich Fukuoka-produced "Kioh-ran" egg creates a blissful moment where the umami of the meat and the mellowness of the egg blend together. ■Desserts (Available All Day)■ Desserts, which were previously available from 2 PM at the Mitsukoshi store, are now available from opening hours at the Iwataya Main Store New Building. "Hojicha Parfait" (1,650 yen / Mini Parfait 1,100 yen) "Hojicha Parfait" (1,650 yen / Mini Parfait 1,100 yen) An adult-flavored parfait with a gentle aroma of Kumamoto-produced hojicha ice cream and hojicha mousse. Refreshingly adorned with colorful seasonal fruits. "Matcha Parfait" (1,650 yen / Mini Parfait 1,100 yen) "Matcha Parfait" (1,650 yen / Mini Parfait 1,100 yen) A matcha-filled delight with distinctly fragrant Yame-produced matcha ice cream, homemade pound cake, kanten (agar-agar), and bavarois. Brightly accented with fruits. Address: Iwataya Main Store New Building 7F, 2-5-35 Tenjin, Chuo-ku, Fukuoka City Phone: 092-732-8686 Business Hours: 11:00～22:00 (Last Order 21:00) Closed: According to Iwataya Main Store's closing days. Seating capacity: 68 seats (planned), counter seats available. Keywords: